From pork knuckles, you can prepare many delicious dishes. The cooking section of TasteVN guides you through 2 ways to make fragrant roasted pork knuckles in the article below.
1. Roasted pork knuckle in foil
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Preparation
6 hours
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Cooking
20 minutes
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Difficulty
Medium
Ingredients for Roasted pork knuckle in foil Serves 3
Lemongrass 100 gr Honey 1 tablespoon Oyster sauce 1 tablespoon Garlic 1 bulb Salt 1/2 tablespoon Pork knuckle meat 500 gr (choose the whole knuckle)
How to Prepare Grilled Pork Leg Wrapped in Foil
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Prepare the pork leg
After purchasing the pork leg, clean it and proceed to bone it to take the meat for processing.
Minced lemongrass. Minced garlic.
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Marinate the pork leg
Mix the marinade: Put a little oyster sauce, salt, honey, minced garlic, and minced lemongrass in a bowl and mix well.
Marinate the pork leg: Wear gloves, pour the marinade over the pork leg, and rub it evenly. Then place the pork leg in the refrigerator for 6-8 hours or overnight for the pork leg to absorb the flavors well.
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Grill the pork leg
After marinating, take the pork leg out and wrap it tightly in a large piece of foil.
Preheat the oven to 180 degrees Celsius, place the foil-wrapped pork leg in to grill on both sides for about 30 minutes.
After 30 minutes, increase the temperature to 250 degrees Celsius and continue grilling for an additional 15 minutes to ensure the meat is thoroughly cooked and the skin is crispy.
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Finished product
After grilling, take the pork leg out, let the meat cool a bit, then cut into bite-sized pieces. Grilled pork leg with aluminum foil is delicious when served with white rice, noodles, or savory sticky rice, or can be enjoyed as a snack with beer.
2. Grilled pork leg with honey
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Preparation
6 hours
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Cooking
20 minutes
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Difficulty level
Easy
Ingredients for Grilled pork leg with honey Serves 4 people
Pork leg 500 gr (choose whole leg) Satay oil 2 tablespoons Soy sauce 2 tablespoons Mayonnaise 1 tablespoon Honey 2 tablespoons Salt 1/2 tablespoon
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How to Prepare Honey Glazed Pork Leg
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Prepare and Marinate the Pork Leg
After cleaning the pork leg, use a knife to make cuts on the skin so that the seasoning penetrates.
Marinate the pork leg with: 2 tablespoons of chili oil, 2 tablespoons of soy sauce, 1 tablespoon of mayonnaise, and 1/2 teaspoon of salt. Marinate for 6-8 hours in the refrigerator or overnight for better flavor absorption.
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Grill the Pork Leg
Prepare a charcoal grill or electric grill, and place the pork leg on the grill rack. During grilling, continuously flip the rack to prevent the pork leg from burning.
Once the skin of the pork leg is golden and crispy, and emits a fragrant aroma, brush honey onto the pork leg and continue grilling for an additional 5 minutes to let the honey dry.
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Final Product
Once the pork leg is cooked, cut it into bite-sized pieces, arrange it on a plate, and enjoy.
Successful Execution Tips
Notes When Making Grilled Pork Leg in Foil
- To make delicious grilled pork leg, you should choose a leg that has a lot of meat, little bone, and soft meat for better flavor. After purchasing the pork leg, wash it thoroughly and remove the hard hooves from the outside of the leg. Then, use a razor blade or a very sharp knife to scrape off all the hard parts on the foot pad and the hoof gaps. Rub it with salt and wash it thoroughly to eliminate any unpleasant odor.
- The grilled pork leg in foil is considered successful when the outer skin is crispy while the inside meat remains tender and fragrant. The pork leg is well-seasoned, soaking into every fiber of the meat.
- To enhance the flavor of the grilled pork leg in foil, you can serve it with garlic chili soy sauce, cucumbers, pickles, and various herbs.
Notes When Making Honey Grilled Pork Leg
- The honey grilled pork leg is considered successful when the outer skin is golden and fragrant, not burnt or dry, with an attractive honey color.
- If you cannot handle spicy food, you can reduce the amount of chili oil when marinating the pork leg.
- The grilled pork leg will taste better when dipped in garlic chili soy sauce and served with various herbs and cucumbers.
See More
- Instructions for making 3 irresistible grilled duck dishes: satay grilled duck, ginger grilled duck, salt and chili grilled duck
- 3 ways to grill chicken in the microwave that are irresistible and easy to make at home
- Instructions for making roasted meat in the microwave that is easy to handle and extremely delicious
Above, TasteVN introduces to you 2 methods of roasting pig trotters with aluminum foil and honey-roasted pig trotters that are very appealing, hoping you will have a delicious and warm meal with your family!
