TasteVN
  • Home
  • Main Dishes
    • Beef Dishes
    • Braised Food
    • Fried Food
    • Steamed Food
    • Stir-fried Dishes
    • Soup
    • Grilled Food
    • Hot Pot
    • Liquid Dishes
    • Chicken Dishes
    • Dried and Fermented Dishes
    • Vegetarian Dishes
    • Porridge
  • Desserts
    • Cake
    • Ice Cream
    • Sweet Soup
    • Desserts
  • Beverages
    • Beverages
    • Juices
    • Milk Tea
    • Smoothies
  • Snacks
    • Rolls and Salads
    • Salad
    • Snacks
  • Tips & Holidays
    • Festivals & Holidays
    • Kitchen Tips
  • Home
  • Main Dishes
    • Beef Dishes
    • Braised Food
    • Fried Food
    • Steamed Food
    • Stir-fried Dishes
    • Soup
    • Grilled Food
    • Hot Pot
    • Liquid Dishes
    • Chicken Dishes
    • Dried and Fermented Dishes
    • Vegetarian Dishes
    • Porridge
  • Desserts
    • Cake
    • Ice Cream
    • Sweet Soup
    • Desserts
  • Beverages
    • Beverages
    • Juices
    • Milk Tea
    • Smoothies
  • Snacks
    • Rolls and Salads
    • Salad
    • Snacks
  • Tips & Holidays
    • Festivals & Holidays
    • Kitchen Tips
No Result
View All Result
TasteVN
No Result
View All Result
Home Juices

3 ways to make sugarcane juice with pineapple, orange, and strawberry sweet and refreshing to beat the summer heat

by TasteT
3 months ago
in Juices
483 10
0
3 ways to make delicious sugarcane juice with strawberries 02038
740
SHARES
3.5k
VIEWS
Share on FacebookShare on Twitter

Sugarcane juice is a familiar juice that helps quench thirst quickly and is very delicious, favored by countless Vietnamese people. Now let TasteVN cook with you to make 3 ways of extracting sugarcane juice with different types of fruit to help cool down this hot season!

Quick view hide
1 Prepare the pineapple
2 Blend the sugarcane and pineapple juice
3 Final product
4 Juice the orange
5 Blend the orange sugarcane juice
6 Final product
7 Prepare the strawberries
8 Strawberry Sugarcane Juice
9 Final Product
10 How to choose sweet and juicy sugarcane
11 Note:

1. Sweet Sugarcane Juice

Sweet Sugarcane Juice
  • Preparation

    7 minutes

  • Cooking

    8 minutes

  • Difficulty

    Easy

Ingredients for Sweet Sugarcane Juice Serves 1

Sugarcane juice 400 ml Pineapple 1/4 fruit

How to choose delicious sweet pineapples

  • Color: the color of the body or stem of the pineapple determines its deliciousness, so you should choose fruits that have a bright yellow color from the stem to the tail. Remember, uniformly yellow pineapples will be sweeter.
  • Shape: round and short pineapples will have more flesh than long cylindrical ones.
  • Touch: fresh, delicious pineapples will not be too hard or too soft; if you press your finger into them, they should not feel indented.
  • Pineapple eyes: the larger and sparser the eyes, the better.
  • Pineapple crown: the greener the color, the fresher the pineapple. If the pineapple is overripe, the crown will be dry or turn brown.

Ingredients for 3 ways to make sweet sugarcane juice

Tools needed

Blender, juice extractor,…

How to Make Fresh Sugarcane Juice with Pineapple

  • Prepare the pineapple

    For 1/4 of a pineapple, peel it, remove the eyes, and cut it into small pieces. Then, mash and squeeze to extract the pineapple juice (or you can use a juicer at this step).

    Step 1 Prepare the pineapple Fresh Sugarcane Juice with Pineapple
  • Blend the sugarcane and pineapple juice

    Pour 400ml of sugarcane juice into a blender along with the pineapple juice, and blend for about 30 seconds to complete.

    Finally, just pour the fresh sugarcane juice with pineapple into a glass, add a few ice cubes, stir well, and enjoy.

    Step 2 Blend the sugarcane and pineapple juice Fresh Sugarcane Juice with Pineapple
  • Final product

    A glass of fresh sugarcane juice with pineapple has the gentle sweetness of sugarcane combined with pineapple juice, creating a nutritious drink. The vitamins in pineapple also help support your digestive system!

    Step 3 Final product Fresh Sugarcane Juice with Pineapple

2. Fresh Sugarcane Juice with Orange

Fresh Sugarcane Juice with Orange
  • Preparation

    5 minutes

  • Cooking

    5 minutes

  • Difficulty

    Easy

Ingredients for Fresh Sugarcane Juice with Orange Serves 1 person

Sugarcane juice 400 ml Orange 1 fruit

How to choose fresh, delicious oranges

  • Orange peel: Typically, a good orange has thin skin, which means it is juicy and sweet. If the orange has thick flesh, it indicates the fruit has less juice and is not tasty.
  • Orange stem: Fresh oranges still have the stem; when you touch the stem, it feels firm, and it won’t fall off easily when you try to break it by hand. The leaves on the orange may still be fresh or wilted but should be attached to the stem.
Note: If you want a mild sweetness in your orange juice, you should choose yellow oranges. If you prefer a more sour taste, select green oranges.

Ingredients for 3 ways to make orange juice

Required tools

Blender, juicer,…

How to make Orange Sugarcane Juice

  • Juice the orange

    Use a knife to cut the orange in half, then squeeze out 35ml of orange juice.

    Step 1 Juice the orange Orange Sugarcane Juice
  • Blend the orange sugarcane juice

    Add 35ml of orange juice into the blender along with 400ml of sugarcane juice. Press the blend button for about 30 seconds to complete. You just need to pour the orange sugarcane juice into a glass, add a few ice cubes, stir well, and enjoy.

    Step 2 Blend the orange sugarcane juice Orange Sugarcane Juice
  • Final product

    Orange sugarcane juice is also one of the drinks that are beneficial for the body because oranges are rich in vitamin C, providing essential minerals. The sweet and refreshing taste of sugarcane juice combined with the characteristic sweet-sour flavor of oranges makes this summer drink even more perfect.

    Step 3 Final product Orange Sugarcane Juice

3. Fresh Sugarcane Juice with Strawberry

Fresh Sugarcane Juice with Strawberry
  • Preparation

    5 minutes

  • Processing

    5 minutes

  • Difficulty

    Easy

Ingredients for Fresh Sugarcane Juice with Strawberry Serves 1

Sugarcane juice 400 ml Strawberries 3 fruits

How to choose good strawberries

  • Color: Quality strawberries usually have a bright red color and are plump with juice. Do not buy strawberries with green spots as they will not continue to ripen once picked, unlike other fruits.
  • Shape and size: Depending on the variety, strawberries can vary in shape and size. However, you should pay attention to those that are overly plump and excessively large, as they may be filled with water inside. Also, watch for unusual signs on the strawberries; if there are black spots, it means they are starting to rot.
  • Leaf stem: You should choose strawberries that still have their stems and leaves intact. Particularly, if the distance between the leaf stem and the fruit is far apart, these will be very sweet strawberries.

Ingredients for recipe 3 on how to make fresh sugarcane juice

Tools needed

Blender,….

How to make Fresh Sugarcane Juice with Strawberry

  • Prepare the strawberries

    Remove the stems from the strawberries, soak them in diluted salt water for about 1 – 2 minutes, then rinse with clean water and cut them into small pieces.

    Step 1 Prepare the strawberries for Fresh Sugarcane Juice with Strawberry
  • Strawberry Sugarcane Juice

    Add strawberries to the blender with 400ml of sugarcane juice. Blend for 40 – 50 seconds until smooth to finish.

    Finally, pour the strawberry sugarcane juice into a glass, add a few ice cubes, and enjoy.

    Step 2 Strawberry Sugarcane Juice
  • Final Product

    A glass of strawberry sugarcane juice with the traditional taste of sugarcane blended with the wonderful sweet and sour flavor of strawberries not only helps to cool down, is delicious but also helps boost the body’s immunity.

    Step 3 Final Product Strawberry Sugarcane Juice

How to choose sweet and juicy sugarcane

  • The sugarcane must have a flexible texture and a uniform color throughout. This indicates that the sugarcane is soft, easy to extract juice from, has a high juice yield, and contains all the necessary nutrients and sugar content.
  • The sugarcane should have few or no cracks; if there are many cracks, the sugarcane will be dry and lose its initial quality, resulting in an unreliable juice yield.
  • The joints of the sugarcane must be even and long, as this will yield more juice than short-jointed sugarcane.
  • After peeling the sugarcane, choose stalks that are neither too yellow nor too green. Green sugarcane is immature, not sweet, while overly yellow sugarcane is too mature, very sweet, and tough.

Note:

You can buy pre-pressed sugarcane juice or purchase whole sugarcane to press yourself. Pre-pressed juice will save you time, but if you press it yourself, you’ll get a higher quality sugarcane juice!

See more:

  • How to make sweet, rich, fragrant coconut sugarcane juice from My Tho
  • 4 simple ways to make delicious apple juice at home
  • 5 ways to make delicious beet juice good for health

Above are 3 ways to transform the usual sugarcane juice into something new, fragrant, and more nutritious by combining it with different types of fruits. On hot sunny days, what are you waiting for? Try making delicious sweet sugarcane juice right away to supplement nutrients and hydrate your body. Wishing you success!

*Refer to images and recipes from cooky.vn.

We invite you to explore delicious dishes for mothers and babies on AVAKids:
  • Guide for mothers on 22 types of juice good for pregnant women and how to make them
  • Top 10 ways to make refreshing pineapple juice for your baby’s snack
  • Revealing how to make nutritious carrot juice for babies
Cooking time: 8 minutes
Level: Easy
Tags: how to make sugarcane juiceinto the kitchenmake delicious sugarcane juicemake sugarcane juice with orangemake sugarcane juice with strawberry
Previous Post

Delicious and Flavorful French-Style Grilled Lamb Ribs Made at Home

Next Post

3 Simple Ways to Cook Vegetarian Mushroom Hotpot, Vegetarian Thai Hotpot, and Simple Mild Mushroom Hotpot with Vietnamese Basil

TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

Related Posts

How to Make Beautiful and Delicious 4D Floral Jelly with Fragrant Corn at Home
Cake

How to Make Beautiful and Delicious 4D Floral Jelly with Fragrant Corn at Home

Simple homemade teriyaki sauce baked fish fillet recipe with rich and fragrant flavor
Grilled Food

Simple homemade teriyaki sauce baked fish fillet recipe with rich and fragrant flavor

How to Make Unique, Fragrant, Rich, and Delicious Fruit Crepe Cake
Cake

How to Make Unique, Fragrant, Rich, and Delicious Fruit Crepe Cake

How to make delicious and refreshing durian sugarcane juice for cooling down
Beverages

How to make delicious and refreshing durian sugarcane juice for cooling down

2 ways to cook delicious and light vegetarian papaya soup with straw mushrooms and aromatic Vietnamese pepper leaves
Vegetarian Dishes

2 ways to cook delicious and light vegetarian papaya soup with straw mushrooms and aromatic Vietnamese pepper leaves

How to make garlic roasted scallops that are fragrant, sweet, rich, and extremely delicious
Stir-fried Dishes

How to make garlic roasted scallops that are fragrant, sweet, rich, and extremely delicious

Next Post
3 Simple Ways to Cook Vegetarian Mushroom Hotpot, Vegetarian Thai Hotpot, and Simple Mild Mushroom Hotpot with Vietnamese Basil

3 Simple Ways to Cook Vegetarian Mushroom Hotpot, Vegetarian Thai Hotpot, and Simple Mild Mushroom Hotpot with Vietnamese Basil

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Navigate

  • About
  • Privacy Policy
  • Contact

Recent Recipes

How to make fragrant and delicious steamed ginger pork that is warm and irresistible

How to make fragrant and delicious steamed ginger pork that is warm and irresistible

How to Make Steamed Rice Rolls from Leftover Rice Using an Easy Non-Stick Pan Method

How to Make Steamed Rice Rolls from Leftover Rice Using an Easy Non-Stick Pan Method

Browse by Category

  • Beef Dishes
  • Beverages
  • Braised Food
  • Cake
  • Chicken Dishes
  • Desserts
  • Dried and Fermented Dishes
  • Festivals & Holidays
  • Fried Food
  • Grilled Food
  • Hot Pot
  • Ice Cream
  • Juices
  • Kitchen Tips
  • Liquid Dishes
  • Milk Tea
  • Porridge
  • Rolls and Salads
  • Salad
  • Smoothies
  • Snacks
  • Soup
  • Steamed Food
  • Stir-fried Dishes
  • Sweet Soup
  • Vegetarian Dishes

Browse by Ingredients

beef beef stew braised fish cake dish dessert fried dish grilled dishes how to cook porridge how to make cake how to make ice cream into the kitchen mixed salad dish noodle soup snacks soup dish sponge cake steamed dish stir-fried dish stir-fried noodles vegetarian dish

© 2024 TasteVN - The ultimate Vietnam food destination for cooking tips, recipes, and more.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Home
  • Main Dishes
    • Beef Dishes
    • Braised Food
    • Fried Food
    • Steamed Food
    • Stir-fried Dishes
    • Soup
    • Grilled Food
    • Hot Pot
    • Liquid Dishes
    • Chicken Dishes
    • Dried and Fermented Dishes
    • Vegetarian Dishes
    • Porridge
  • Desserts
    • Cake
    • Ice Cream
    • Sweet Soup
    • Desserts
  • Beverages
    • Beverages
    • Juices
    • Milk Tea
    • Smoothies
  • Snacks
    • Rolls and Salads
    • Salad
    • Snacks
  • Tips & Holidays
    • Festivals & Holidays
    • Kitchen Tips

© 2024 TasteVN - The ultimate Vietnam food destination for cooking tips, recipes, and more.