Fried fresh milk cake is a snack that many people love. In the article below, TasteVN will guide you on how to make fried fresh milk cake that’s delicious and perfect for snacking whenever you’re feeling bored, so let’s get cooking!
1. Fried fresh milk cake
Preparation
10 minutes
Cooking
30 minutes
Difficulty
Medium
Ingredients for Fried Fresh Milk Cake Serves 4 people
All-purpose flour 50 gr (flour type 11) Breadcrumbs 100 gr Cornstarch 50 gr Unsweetened fresh milk 600 ml Sugar 90 gr Cooking oil 200 ml Filtered water 100 ml
How to choose good ingredients
How to choose tasty cornstarch
- You should buy cornstarch that is white, fluffy, and fine without clumps. Additionally, avoid buying cornstarch that shows signs of dampness or black mold.
- It’s best to buy cornstarch that is tightly packaged and still within the expiration date.
Tools needed
How to choose delicious flour
- To ensure the flour is delicious and of good quality, you should buy flour that is packaged in clearly branded packaging and is still within the expiration date!
- In addition, you should buy flour at reputable stores, supermarkets, the TasteVN store system, or you can purchase it online at the website bachhoaxanh.com.
How to make Crispy Fresh Milk Cake
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Cook the flour mixture with milk
Place a pot on the stove, add 600ml of fresh milk without sugar, 50gr of cornstarch, 70gr of sugar, and stir well over low heat until the mixture thickens and becomes heavy.
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Shape the cake
Line a layer of plastic wrap and evenly spread a layer of cooking oil into a plastic container, then pour the cooked milk flour mixture in, spread it evenly on top, and tightly cover it with plastic wrap.
Chill the cake in the refrigerator for about 7 hours until it hardens. After the cake has set, remove it and cut it into small square pieces of a suitable size.
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Mix the batter for frying
Put 100ml of water, 50gr of flour, and 20gr of sugar into a bowl and stir well until the mixture is smooth. Place the breadcrumbs on a separate plate.
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Coating with flour
Evenly roll each cake ball in a layer of crispy flour, then coat evenly with an additional layer of breadcrumbs on the outside.
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Frying the cake
Boil a pot of oil, then add the cakes to fry, stirring continuously until the outer layer is golden and crispy, then take them out onto a plate.
Tip: To prevent the filling from leaking out, you should fry quickly, just ensure the outer layer is evenly golden. -
Final Product
Fried fresh milk cake has a golden, crispy crust, a nutty flavor along with a soft, creamy filling that melts in your mouth, sweet and rich, extremely appealing! When eating, you can dip it in chili sauce or with any type of sauce you like!
2. Fried Fresh Milk Cake (Recipe shared from Tiktok Cooking with TasteVN)
Preparation
15 minutes
Cooking
20 minutes
Difficulty
Easy
Ingredients for Fried Fresh Milk Cake (Recipe shared from Tiktok Cooking with TasteVN) For 1 – 2 people
Chicken eggs 3 pieces Fresh milk 600 ml Sugar 5 tablespoons Cornstarch 5 tablespoons Ingredients A little (breading/crispy flour)
Ingredient Image
How to make Fried Fresh Milk Cake (Recipe shared from Tiktok Cooking with TasteVN)
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Prepare the ingredients
You prepare 1 pot, add the ingredients including 3 egg yolks, 5 tablespoons of sugar, 5 tablespoons of cornstarch, and 600ml of fresh milk, then use a whisk to mix all the ingredients evenly. After that, you place the pot on the stove and boil on low heat for 10 – 15 minutes until the mixture thickens.
You prepare a food storage box, brush a layer of oil inside the box, then pour the cooked mixture into the box and spread it evenly. After that, you cover the box with plastic wrap and store it in the refrigerator for 1 – 2 hours to let the mixture set.
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Cooking
You take the mixture stored in the refrigerator out and cut it into bite-sized pieces, then roll it through a layer of crispy flour, a layer of egg, and a layer of breadcrumbs.
At this point, you prepare a pan with oil, heat the oil and fry the pieces over low heat until the outer layer is crispy and the food is cooked.
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Ingredients
The fried fresh milk cake has a crispy golden outer layer, while the inside is soft and rich with the aroma of eggs and milk. You can make this snack cake for your family.
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Fried Fresh Milk Cake will be an attractive and delicious treat for your family to enjoy. A little crispy and sweet richness will surely make everyone rave about it! Wish you success!
*Feel free to check out more delicious recipes on the channel Tiktok Cooking with TasteVN
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