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Preparation
5 minutes
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Cooking
10 minutes
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Difficulty
Easy
When it comes to summer drinks, one cannot miss the refreshing mojito combined with fresh fruits. Today, TasteVN will take you into the kitchen to make a tangy and sweet kiwi mojito that will quench your thirst instantly, especially since this kiwi mojito is non-alcoholic so everyone can enjoy it!
Ingredients for Non-Alcoholic Kiwi Mojito For 1 glass
Kiwi 1 fruit Kiwi syrup 15 ml Mint syrup 10 ml (or use 4 fresh mint leaves) Granulated sugar 15 gr (or 30ml sugar syrup) Lemon juice 5 ml Soda 330 ml (or 7 up)
How to Choose Fresh and Delicious Kiwi
- Touch the stem: Gently press the tip of the kiwi stem; if it feels soft, the fruit is sweet (meaning it is ripe), while a hard stem indicates the fruit is sour (not ripe). Depending on your preference for sweetness or sourness, you can choose the fruit that suits you!
- Choose large, evenly round fruits, avoiding those that are misshapen or flattened. Additionally, fruits with a lot of fine hairs on the outside are also good.
- Rotate the kiwi to check the smoothness of the skin. If it is smooth and has no marks, it is a good fruit. Avoid fruits with insect bite marks or bruises.
Tools Required
Shaker, muddler or spoon, glass, cutting board, knife
How to Make Non-Alcoholic Kiwi Mojito
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Prepare the Kiwi
Peel the kiwi, wash it, dry it with a paper towel, and cut it in half.
Dice one half of the fruit, and save the other half for decoration.
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Muddle the Kiwi
Put the diced kiwi into the shaker.
Use a muddler or spoon to mash the kiwi. Be careful not to mash it too finely.
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Mix the Kiwi Mojito
Next, add 15g of sugar, 15ml of kiwi syrup, 10ml of mint syrup, 5ml of lime juice, along with about 5 – 6 ice cubes into the shaker.
Seal the shaker and shake for about 15 seconds to mix the ingredients.
Tip: If you use mint leaves instead of mint syrup, gently crush the leaves to release the essential oils for a fragrant aroma.
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Final Product
To complete the drink, simply pour the mixture into a glass, add soda or 7up until full, and decorate with kiwi on top to enjoy!
Kiwi mojito with its fragrant aroma and distinctive green color of kiwi is incredibly eye-catching. When you drink it, you will feel the coolness of mint, the sweet and sour taste, and the crunchiness of kiwi that you can’t resist. This is definitely a wonderful drink to quench your thirst for the summer!
What is Mojito?
Mojito is the name of a cocktail from Cuba that is very famous worldwide. This traditional drink is made from a combination of the sour taste of lime, the sweetness of fruit or sugar, along with the fragrance of mint leaves and a hint of spicy rum.
If you can’t drink alcoholic beverages, you can choose not to use it. A little twist will also bring you a new, delicious flavor.
See more:
Hopefully, with the recipe for making non-alcoholic kiwi mojito shared by TasteVN, you will add a new drink to your beverage menu! Wish you success!
*Source of the recipe and images shared from Facebook: Ari Huyền Daisy.
