Coffee brewed with honey will create a beverage that is both unusual and delicious, which you wouldn’t expect! Today, let’s join the kitchen with TasteVN to immediately prepare 3 recipes for honey coffee with very simple and quick steps right at home!
1. Honey Coffee
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Preparation
10 minutes
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Cooking
10 minutes
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Difficulty
Easy
Ingredients for Honey Coffee For 1 cup
Pure coffee powder 25 gr (brewed coffee powder) Honey 10 ml Boiling water 50 ml Ice cubes A little
How to Make Honey Coffee
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Brewing Coffee
You put 25gr of pure coffee powder into the filter, stir well to ensure the coffee powder is smooth, avoiding clumping. Then use a filter piece to press the coffee powder down with just enough force, not too strong.
Next, pour 50ml of boiling water at a temperature of 95 – 100 degrees Celsius into the filter, cover it, and wait for the coffee to drip the coffee extract down.
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Honey coffee
You prepare a shaker, first add 10ml of honey, then add the brewed coffee concentrate and stir well.
Next, add some ice cubes to the shaker, filling it about 2/3 full, then seal the shaker and shake vigorously for about 1 minute to finish.
Pour the honey coffee into a glass and enjoy right away.
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Final product
With the very simple steps above, you have yourself a delicious honey coffee, blending the light bitterness of coffee with the wonderful sweet taste of honey.
The method of making coffee with honey instead of sugar will bring health benefits as well as help you change the taste for yourself and your family.
2. Milk honey coffee
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Preparation
10 minutes
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Processing
10 minutes
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Difficulty
Easy
Ingredients for Milk honey coffee For 1 cup
Roasted coffee beans 60 gr Unsweetened fresh milk 100 ml Honey 1 teaspoon Vanilla syrup 1 tablespoon Ice cubes A little
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How to make Honey Milk Coffee
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Brew coffee
You put 60g of coffee beans into the grinder funnel, press the automatic coffee grind button on the machine, and the coffee grounds will fall into the handle.
Then, you will level and compress the coffee grounds in the handle using a specialized tamper. Next, you will place the handle back into the machine, align it correctly, and start brewing the coffee.
Next, you will place a cup under the filter and wait for the coffee to drip down, and you have completed the coffee brewing with the machine.
Tip: If you don’t have a coffee machine, you can brew coffee using a filter or instant coffee as well!
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Brew coffee with milk and honey
Then, you will add 1 teaspoon of vanilla syrup, 1 teaspoon of honey into the coffee cup and stir the mixture well.
Next, prepare another cup and add a few ice cubes, pour in 100ml of unsweetened fresh milk and pour all the coffee in, and you have a pure, delicious honey milk coffee.
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Final Product
Milk honey coffee with 2 layers of fresh milk and honey coffee will create an irresistible allure for the drinker.
The blend of the slight bitterness of coffee, the creamy richness of fresh milk, and the light sweetness of honey will bring you a delicious drink that is hard to refuse!
3. Lemon honey coffee
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Preparation
10 minutes
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Cooking
10 minutes
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Difficulty
Easy
Ingredients for Lemon Honey Coffee For 1 cup
Pure coffee powder 2 tablespoons (brewed coffee powder) Lemon juice 2 tablespoons Honey 2 tablespoons Ice cubes A little Boiling water 100 ml
-800x450.jpg "3 unique and delicious honey coffee recipes you should try 26")
How to make Honey Lemon Coffee
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Brew the coffee
Add 2 tablespoons of coffee powder to the filter, shake gently and evenly to spread the coffee evenly in the filter. Then, use the filter plate to press the coffee grounds down with just enough force, not too hard.
Next, add 100ml of boiling water to the filter, cover it, and wait for the coffee to drip.
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Brew coffee with lemon and honey
Prepare a cup, add 2 tablespoons of lemon juice, 2 tablespoons of honey, and stir well.
Then, fill the cup with ice cubes and pour in the brewed coffee, and you have a delicious and refreshing cup of honey lemon coffee.
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Final product
Lemon honey coffee is both refreshing and has a blend of the sour and sweet taste of lemon and honey, along with a slight bitterness from the coffee, creating a unique drink with a distinct refreshing flavor.
Let’s get started right away to fully experience the appeal of this drink!
How to distinguish real honey from fake honey
- Method 1: Drop a few drops of honey into a glass of plain water. If the drops of honey form into a ball and do not dissolve, then it is real honey; if the honey completely dissolves in water, then it is fake honey.
- Method 2: Prepare a piece of oil-absorbent paper, drop a few drops of honey onto it and proceed to check. If the honey dissolves slowly or not at all, then it is honey. Conversely, if the honey dilutes and completely absorbs into the paper, then it is fake honey.
- Method 3: Put honey into a glass jar and keep it in the refrigerator for 7 days to 1 week. Then, take it out and check its authenticity. If the honey thickens and has a certain viscosity, then it is real honey. Fake honey will harden and lack viscosity.
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Honey coffee is a drink that is both unique and very simple to prepare. This way of making coffee will give you a wonderful taste experience of coffee blended with the sweet, light flavor of honey. Give it a try and enjoy!
