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Home Snacks

2 ways to make delicious crispy butter garlic chili noodles that everyone loves

by TasteT
4 months ago
in Snacks
473 20
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nui chien toi ot 01037
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Snack snack is food that attracts children and even adults. Today, TasteVN will guide you on how to make fried noodle with butter, garlic, and chili for a delicious munch. Let’s cook right away!

Quick view hide
1 Fry the noodles
2 Make garlic butter chili sauce
3 Make garlic butter chili fried noodles
4 Prepare the sauce
5 Fried Pasta
6 Fried Pasta with Butter Garlic Chili
7 Final product
8 How to choose quality noodles

1. Fried noodle with butter, garlic, and chili

Fried noodle with butter, garlic, and chili
  • Preparation

    5 minutes

  • Cooking

    20 minutes

  • Difficulty

    Easy

Ingredients for Fried noodle with butter, garlic, and chili For 2 people

Rice noodle 200 gr Butter 25 gr Chopped garlic 20 gr Chopped chili 10 gr Chili sauce 1 tablespoon Fish sauce 1/2 tablespoon Cooking oil 300 ml Sugar 1 tablespoon

Image of ingredients

Ingredients for fried noodle with butter, garlic, and chili

How to make Fried noodle with butter, garlic, and chili

  • Fry the noodles

    Put a pot on the stove, add 300 ml of cooking oil. Watch for small bubbles to appear when the oil is hot, then add the noodles to fry over medium heat.

    You should fry small batches to ensure the noodles expand evenly. Then remove the noodles and let them drain from the oil.

    Step 1 Fry the noodles Fried noodle with butter, garlic, and chili
    Step 1 Fry the noodles Garlic butter chili fried noodles
  • Make garlic butter chili sauce

    Heat another pan and add 25 grams of butter, melting it over low heat. Once the butter is completely melted, add 20 grams of minced garlic and 10 grams of minced chili, stirring well. When the garlic and chili are golden and fragrant, add 1 tablespoon of sugar, 1/2 tablespoon of fish sauce, and 1 tablespoon of chili sauce, and stir well.

    Step 2 Make garlic butter chili sauce Garlic butter chili fried noodles
    Step 2 Make garlic butter chili sauce Garlic butter chili fried noodles
    Step 2 Make garlic butter chili sauce Garlic butter chili fried noodles
    Step 2 Make garlic butter chili sauce Garlic butter chili fried noodles
  • Make garlic butter chili fried noodles

    Keep the heat medium until the mixture thickens, then pour in the noodles. Stir well to coat the noodles evenly with the sauce, then turn off the heat, transfer the noodles to a plate to cool, and enjoy.

    Step 3 Make garlic butter chili fried noodles Garlic butter chili fried noodles
    Step 3 Frying macaroni with butter, garlic, and chili Fried macaroni with butter, garlic, and chili

2. Fried macaroni with butter, garlic, and chili (recipe shared by a user)

Fried macaroni with butter, garlic, and chili (recipe shared by a user)
  • Preparation

    5 minutes

  • Cooking

    15 minutes

  • Difficulty

    Easy

Ingredients for Fried macaroni with butter, garlic, and chili (recipe shared by a user) For 2 people

Macaroni 100 gr Unsalted butter 10 gr Garlic 3 cloves Fresh chili 2 fruits Chili powder 1 tablespoon Fish sauce 1 tablespoon Sugar 1 tablespoon Cooking oil 200 ml

Image of ingredients

Ingredients for the dish fried macaroni with butter, garlic, and chili

How to make Fried Noodles with Butter, Garlic, and Chili (recipe shared by users)

  • Prepare the sauce

    Gradually add 1 spoon of fish sauce, 1 spoon of sugar, and 1 spoon of water into a bowl.

    Use a spoon to stir well until the mixture dissolves and combines. Then add 1 spoon of chili powder and continue to stir well.

    Step 1 Prepare the sauce for Fried Noodles with Butter, Garlic, and Chili (recipe shared by users)
    Step 1 Prepare the sauce for Fried Noodles with Butter, Garlic, and Chili (recipe shared by users)
    Step 1 Prepare the sauce for Fried Noodles with Butter, Garlic, and Chili (recipe shared by users)
    Step 1 Prepare the sauce for Fried Noodles with Butter, Garlic, and Chili (recipe shared by users)
  • Fried Pasta

    Place a pan or pot on the stove, add 200 ml of cooking oil and heat until the oil is very hot, then drop the pasta in to fry and stir evenly. When the pasta is puffed and crispy, use a slotted spoon to remove it and place it on a tray lined with absorbent paper.

    Step 2 Fried Pasta Fried Butter Garlic Chili Pasta (recipe shared by user)
    Step 2 Fried Pasta Fried Butter Garlic Chili Pasta (recipe shared by user)
    Step 2 Fried Pasta Fried Butter Garlic Chili Pasta (recipe shared by user)
    Step 2 Fried Pasta Fried Butter Garlic Chili Pasta (recipe shared by user)
  • Fried Pasta with Butter Garlic Chili

    Peel and finely chop the garlic along with fresh chili.

    Place a pan on the stove and turn on high heat. When the pan is hot, add 10 grams of unsalted butter to melt it. Once the butter is completely melted, add the chopped garlic and chili. Stir continuously to sauté the garlic and chili until golden and fragrant without burning them.

    Finally, add the sauce, reduce the heat to low, and stir continuously. When the sauce thickens, add the pasta and stir evenly for 5 minutes, then turn off the heat and it’s done.

    Step 3 Fried Pasta with Butter Garlic Chili Fried Butter Garlic Chili Pasta (recipe shared by user)
    Step 3 Fry the noodles with garlic butter and chili Fried noodles with garlic butter and chili (recipe shared by a user)
    Step 3 Fry the noodles with garlic butter and chili Fried noodles with garlic butter and chili (recipe shared by a user)
    Step 3 Fry the noodles with garlic butter and chili Fried noodles with garlic butter and chili (recipe shared by a user)
  • Final product

    The fried noodles with garlic butter and chili have a shiny brown-yellow color of the noodles and a bright red color of the chili, making them very eye-catching. The fragrant aroma of butter mixed with the smell of fried garlic and the pungent chili stimulates the sense of smell. The noodles are crispy and absorb the rich garlic butter and chili sauce. This dish will definitely make you keep eating without stopping.

    Step 4 Final product Fried noodles with garlic butter and chili (recipe shared by a user)

How to choose quality noodles

  • You can find noodles at market stalls, grocery stores, food shops, supermarkets, or reputable e-commerce websites with prices ranging from 25,000 – 65,000 VND/500g.

  • You can also visit the Bách Hóa XANH food stores or go to the website bachhoaxanh.com to purchase this product at a reasonable price, with quality that has been verified!

  • When buying noodles, be sure to check the production date and expiration date printed on the packaging. It’s especially important to check if the packaging is intact, and whether the noodles inside have any black spots, signs of mold, or are excessively broken.
See more: What is noodles? How many calories do noodles have? Where to buy noodles and what is the price?

How to store garlic butter chili fried noodles

  • If you don’t finish them, let the noodles cool completely and then put them in a jar for future use.
  • The fried noodles can be stored and used within a week. It’s best to keep them in the cool compartment of the refrigerator to maintain their original flavor.

See more:

  • How to make crispy fried noodles with fish sauce, irresistibly flavorful
  • 4 simple and attractive ways to make fried noodles using an oil-free fryer
  • How to make crispy cheese-flavored fried noodles that are crunchy and delicious for snacking

Above is the recipe for garlic butter chili fried noodles that are spicy and crispy, shared by TasteVN and users. We hope your family will have an interesting snack to enjoy together. Wishing you success!

https://www.facebook.com/profile.php?id=100016366116755

Cooking time: 20 minutes
Level: Easy
Tags: butter garlicbutter garlic chili pastafried pastagarlic chilipasta
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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