Eel is one of the delicious foods, rich in nutrients. One dish made from eel that you shouldn’t miss is stir-fried eel with countless extremely attractive and simple variations that will surely make you fall in love when enjoying. Let’s take a look at 11 ways to make stir-fried eel with the kitchen tips section of TasteVN!
1Stir-fried eel with lemongrass and chili
Stir-fried eel is a familiar dish for many people because it not only has a simple and quick preparation method but also brings a delicious and attractive flavor.
With soft, sweet, and flavorful eel stir-fried with fragrant and crispy lemongrass combined with the spicy taste of chili, it creates an excellent flavor that everyone loves.
2Stir-fried eel with coconut milk
If you are someone who enjoys rich flavors, you definitely shouldn’t miss the stir-fried eel with coconut milk. With a perfect combination of soft eel, chewy vermicelli, and crispy wood ear mushrooms blended with rich coconut milk, it will surely make you melt.
This dish is delicious when served with rice or used as a dip for bread.
3Stir-fried eel with green bananas
Stir-fried eel with green bananas is a simple dish but brings a delicious and appealing flavor that many people enjoy.
With the eel stir-fried just right, sweet and tender, seasoned with rich flavors combined with boiled green bananas and the light spicy, fragrant aroma of turmeric, it creates a unique stir-fried eel with green bananas that is visually enticing.
4Stir-fried eel with betel leaves
Stir-fried eel with betel leaves is a dish that is no longer strange to many people. With a simple preparation method and easily found ingredients, it is no surprise to see this dish frequently appearing in family meals.
A plate of stir-fried eel with betel leaves featuring tender, sweet eel meat that melts in your mouth, combined with the distinctive, unique aroma of betel leaves, will surely provide you with a dish that is both delicious and nutritious.
5Stir-fried eel with turmeric
If you are someone who enjoys simple dishes but still wants to savor irresistible flavors, then stir-fried eel with turmeric is a wonderful choice!
It’s not surprising that stir-fried eel with turmeric has become a favorite dish for many because the eel meat is marinated deeply, with a sweet taste that slowly melts in your mouth, blending with the fragrant and slightly spicy flavor of turmeric, making it incredibly delicious.
6Stir-fried eel with banana flower
Stir-fried eel with banana flower is a favorite dish for many due to its rustic, familiar flavor that is no less delicious and appealing.
With a simple preparation method, the soft, sweet eel meat, well-seasoned and stir-fried with crispy banana flower is extremely enticing and easy to eat, so it’s not surprising to see this dish frequently appearing on dining tables during gatherings.
7Stir-fried eel with rice paddy herb
Stir-fried eel with rice paddy herb is a dish that is not too complicated because it is very simple, quick, and easy to prepare with familiar, rustic ingredients, thus it is often included in the family meal menu.
A plate of stir-fried eel with rice paddy herb featuring tender, sweet eel meat, harmonizing with the slightly spicy flavor of rice paddy herb and chili, combined with the fragrant aroma of lemongrass, promises to make your meal appealing, delicious, and incredibly rice-consuming!
8Stir-fried eel noodles
If you are tired of your daily meals, try changing your taste with stir-fried eel noodles right away! Not only does it have a delicious flavor, but it also provides nutrition for the body, so stir-fried eel noodles have quickly won the hearts of many people.
The perfect combination of soft, sweet eel meat, infused with spices, blended with chewy dong noodles, fresh vegetables, and mushrooms creates a colorful and attractive stir-fried eel noodle dish that captivates many.
9Stir-fried eel with banana stem
Stir-fried eel with banana stem is certainly no stranger to many people living in rural areas. Have you ever tried this dish? If not, let’s join TasteVN in the kitchen to learn how to make stir-fried eel with banana stem, which is extremely simple but brings a rustic, delicious flavor to gift your loved ones!
The soft, sweet, and rich eel meat combined with the crunchy young banana stem brings a unique yet familiar flavor of the countryside, which will surely leave you with many unforgettable impressions of stir-fried eel with banana stem.
10Stir-fried eel with eggplant
Stir-fried eel with eggplant is a dish that is very simple to make but is still unfamiliar to many people. If you have never tried stir-fried eel with eggplant, quickly head to the kitchen to prepare this dish to treat the family! You will surely be surprised by the flavor that this dish brings.
The eel is marinated with spices beforehand, so when stir-fried with shallots, it becomes very rich and fragrant, also combined with the slightly bitter, soft taste of eggplant, creating a unique, unforgettable flavor.
11Minced eel stir-fried with rice crackers
The last dish that TasteVN wants to introduce to you is minced eel stir-fried with rice crackers. For those who enjoy snacking during gatherings with friends and family, don’t miss out on minced eel with rice crackers!
This dish is completely different from the others because the eel meat is finely minced, rich in flavor, stir-fried dry but still retains its natural sweetness, combined with chewy and crispy wood ear mushrooms and roasted peanuts, creating an irresistible delicious taste, promising to make you fall in love when eaten with rice crackers.
TasteVN hopes that with the compilation of 11 how to make stir-fried eel recipes suggested above, it will bring you and your family irresistible delicious dishes that everyone will love. Please share with TasteVN if you have any other stir-fried eel recipes!
