Sweet jam is considered a traditional feature of the ethnic group during the Tet holiday, sitting together with family to enjoy some jam while sipping tea brings immense happiness. What are you waiting for? Follow the Cooking section of Điện máy XANH to explore 18 unique ways to make Tet jam for a more complete Tet day!
1 Pomelo peel and pomelo pulp jam
Pomelo peel jam is increasingly gaining popularity among everyone. So why is this dish so loved? Let’s explore with Điện máy XANH right away!
With ingredients that seem to be discarded, just a few basic preparation steps can create a product that no one can resist. The white pomelo peel jam is visually appealing, and the first taste will be a spicy sensation on the tip of your tongue combined with a hint of light sweetness, making you want to eat it endlessly!
2 Mango pickle jam
Mango pickle jam is also a masterpiece that you cannot overlook, and you might be very curious about it, right? So why not read on immediately.
Each fresh, bright red mango looks enticing, but that’s not all because its deliciousness will make you fall in love even more. Mango pickle jam is sweet, slightly sour, and salty with a highlight being the intense spiciness of chili powder, which is truly irresistible.
If you’re a “fan” of snacks, then check out the recipe shared by Điện máy XANH below, guaranteed that this flavor will “hit you” from the first glance.
3 Starfruit jam
Starfruit jam sounds quite strange, doesn’t it? Isn’t starfruit just for making soup? Why is it on today’s list? Surely it can’t be inferior to other Tet jams.
Not to keep you wondering any longer, let’s explore with Điện máy XANH right away! After cooking, the distinctive yellow color is replaced by a visually appealing dark brown, and when eaten, it is no longer sour but sweet in a way that is hard to resist.
4 Mango Jam
The green mangoes that seem sour and unapproachable can be turned into a delightful mango jam with just a little twist, making it hard for anyone to resist.
A piece of mango jam has a sweet and sour flavor that harmoniously creates an indescribable sensation. Adding to that is the distinctive aroma of mango that makes the dish even more appealing. Head to the kitchen and try it right away!
5 Sweet Potato Jam
Next, we have another unique type of jam that is just as delicious as other kinds of jam. With its shiny yellow color, it will bring your family a lot of good fortune!
The sweet potatoes are coated in a layer of sugar, and with the first bite, the gentle sweetness lingers on the tip of your tongue, followed by the distinctive aromatic flavor of sweet potatoes that is hard to confuse with other dishes.
6 Potato Jam
If you have tried sweet potato jam but haven’t thought of potato jam, it would surely be a big oversight, as these two pairs always go hand in hand.
The first impression is undoubtedly the bright yellow color, followed by the earthy flavor of potatoes combined with the light sweetness of sugar, making you instantly feel the atmosphere of Tet.
7 Taro Jam
Still featuring a jam made from tubers, but this time it’s taro. This dish is quite popular because it is both easy to make and delicious, making it hard for anyone to resist skipping it.
The preserves are cooked at the right temperature and for the right time, resulting in a delicious product without being burnt at all. The fragrant taro combined with the delightful vanilla aroma is just too tempting, isn’t it?
8 Carrot preserves
When mentioning unique preserves for Tet, how can we forget the delicious and appealing carrot preserves? If you are still in doubt, follow Điện máy XANH to discover its flavor right away!
After being cooked, the preserves are visually appealing and exude a wonderful aroma. When you eat it, the taste spreads throughout every corner of your mouth, making you want to stop forever but unable to.
9 Sweet potato preserves
Continuing today’s list is the presence of sweet potato preserves with an extremely eye-catching color, making anyone passing by just want to taste a piece. Once you’ve had a bite, you won’t want to stop!
Each piece of preserves is soft and slightly sweet, and just like that, this dish is unusually delicious. Having sweet potato preserves to nibble on during this Tet holiday is simply perfect.
10 Lotus root preserves
To make the Tet days more complete and colorful, lotus root preserves will help you fulfill that “noble responsibility.” This preserve is like a perfect “piece” that you cannot overlook.
The plate of preserves that is “sweet and soft” makes it impossible for people to refuse. In addition, the crunchy softness and the just-right sweetness of this preserve create a significant attraction as well.
11 White Bean Jam
White bean jam is chewy and fluffy; have you tried it yet? If not, or if you have tried it but don’t know how to make it, check out the recipe below to learn how to make it right away. I guarantee it will only take a little time to get a delicious product that will surprise you.
So there’s no need to worry about what to buy for this Tet holiday, because you can make it at home, delicious and safe. Why not give it a try!
12 Red Bean Jam
On Tet, having a plate of jam made from red beans along with fragrant tea on the table is simply wonderful. Just the name alone makes you feel like this year your family is filled with luck.
Red bean jam is delicious with a perfect combination of fluffy red beans and sweet sugar without any bitterness, mixed with a hint of vanilla creating a unique flavor that is extremely appealing.
13 Pea Jam
If you don’t know what jam to prepare for the upcoming Tet holiday, pea jam is also a good choice. It is not only delicious but also packed with nutrients. Why not choose it?
The sweetness from sugar blends with the creamy, fragrant taste of peas, plus a little hint of vanilla that is very stimulating to the taste buds. I assure you that your whole family will love it.
14 Black Bean Jam
Black bean jam with its shiny outer layer and fragrant aroma, biting into a piece will immediately give you the chewy, sweet flavor that will have anyone who tastes it praising how delicious it is.
Check out the recipe below from Điện máy XANH to show off your skills right away; don’t worry, this dish isn’t hard to make at all. What are you waiting for? Let’s get cooking!
15 Pea Jam
Besides black bean jam and red bean jam, pea jam will also satisfy you a lot. The simple preparation combined with its unique flavor promises to bring your family wonderful moments of enjoyment.
Green pea jam is visually appealing; how can you not fall in love with it? Biting into a piece, oh my, it’s so crispy and rich, plus there’s a light fragrant aroma of peas that makes it even more delightful; it would be a shame to miss out on this.
16 Radish Jam
You might think that radish is only for stir-frying, but with the recipe from Điện máy XANH, you’ve got a refreshing and unique radish jam that will add color to your Tet celebrations!
Even though it is coated with a layer of sugar, radish jam isn’t overly sweet; instead, the soft texture of the radish combined with just the right amount of sweetness creates a masterpiece that you simply cannot overlook.
17 Lotus Root Jam
Here’s another unique and intriguing jam that Điện máy XANH wants to reveal to you. Who would have thought that lotus root could also be made into jam? I wonder what the flavor will be like; let’s discover it right away.
The floral patterns on the lotus root will surely captivate you from the very first glance. When you eat it, you’ll experience a subtle, sweet taste accompanied by a hint of vanilla aroma; one bite and you’ll never forget it.
18 Cassava Jam
Cassava jam is a combination of chewy cassava and fragrant pandan leaves, creating an irresistible delicious flavor that will captivate you and make it hard to refuse!
If you don’t know what to make for this Tet holiday, cassava jam will be a “bright” choice for you. Save the recipe below to try immediately; a little tip for you is that the method is extremely easy.
Hopefully, with 18 new ways to make Tet jam that Dien May XANH shares, it will help your Tet menu become rich and colorful. Get into the kitchen and make it right away, I assure you it won’t disappoint you.
