Festivals & Holidays

Dried beef rim is a famous dish in Central Vietnam during Tet, with a flavor similar to dried beef but...

Sticky rice and young green rice are among the essence of Vietnam's food resources. It would be truly special if...

The sticky, fragrant glutinous rice, salted egg filling, and rich peanuts, combined with flavorful braised pork create a delicious, attractive...

Fruits are one of the essentials for every home during the Lunar New Year. However, choosing beautiful, delicious, safe fruits...

Lap xuong is a dish that almost always appears on the Tet feast of the Vietnamese people. But do you...

Pork ear sausage or red sausage is a version of cold cuts that is very easy to make yet incredibly...

Another year is about to pass, as the cold is beginning to be replaced by the warmth of Tet. There’s...

Vegetarian cold meat - vegetarian pate is a delicious and nutritious dish that is not heavy during the festive season....

The Tet holidays are approaching, and what could be better than sitting down to enjoy a hot cup of tea...

Chung cake is considered a typical dish for the meal, the feast on the Tet holiday. However, to make the...