Fried Food
Delight in the crispy and golden perfection of Vietnamese fried dishes! From the irresistible crunch of Chả Giò (spring rolls) to the savory bite of Bánh Xèo (Vietnamese savory pancakes), these recipes are packed with bold flavors and textures. Perfect for sharing or enjoying as a treat, fried foods bring a satisfying touch to any meal.
2 Ways to Make Delicious and Beautiful Fried Bean Sprout Rolls with Meat and Fish Cake
Green beans are a nutritious vegetable and a favorite dish for many people. Let's show off your skills with 2...
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3 Ways to Make Crispy Fried Noodles with Cheese That Are Irresistibly Delicious and Easy to Make
Now that there are mango shakes, green mango shakes, and rice cake shakes, macaroni cheese shakes are sure to make...
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2 ways to make crispy and delicious fried zucchini in authentic Korean style
Zucchini has health benefits and has a sweet, soft taste that is very easy to eat. Let's get cooking with...
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How to Make Crispy Fried Seafood Spring Rolls Wrapped in Seaweed, Simple
Seafood spring rolls wrapped in seaweed are a rather unique appetizer that helps you change the taste for everyone during...
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2 quick and easy ways to make sausage fried eggs at home for busy days
Are you looking for a fried dish that ensures deliciousness and nutrition while being extremely simple to prepare to save...
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How to make fragrant, hot, crispy garlic butter french fries for snacking on rainy days
A fried dish like crispy garlic butter fries, rich and fragrant, will be an extremely suitable choice on sudden rainy...
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3 Ways to Make Delicious Fried Dried Anchovies with Garlic and Chili Fish Sauce
Fried dried anchovies with fish sauce, garlic, and chili is not only a fried dish that is crispy, delicious, and...
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How to Make Delicious, Hot and Crispy Fried Snakehead Fish
Deep-fried dishes are always favored by many due to their delicious flavors as well as the variety in preparation methods....
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2 Simple Ways to Make Crispy Fried Snakehead Fish and Crunchy Fried Snakehead Fish, Irresistibly Delicious
This is a fairly popular type of fish used in daily meals by many women. The flesh of the khoai...
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How to make crispy and delicious Korean kimchi-filled mandu dumplings
The dumpling skin is golden and crispy, with a rich beef flavor, the distinctive aroma of kimchi, and a slight...
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How to make crispy chicken pasta with delicious creamy sauce
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2 Ways to Make Crispy and Refreshing Water Spinach Salad with Eggs
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How to make fragrant and rich Durian Sticky Rice that is addictive
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How to Make Delicious and Aromatic Grilled Squash at Home
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Detailed guide to 4 easy ways to brew herbal tea for colds in the rainy season
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2 ways to make soft, smooth, fragrant sweet purple yam cake that are extremely simple
