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Home Ice Cream

How to Make Ice Cream with a Slow Juicer: Simple Yet Delicious Like Store-Bought Ice Cream

by TasteT
3 months ago
in Ice Cream
489 5
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Slow juicers not only have the function of juicing fruits and vegetables, but some machines can also bring you delicious, refreshing ice cream that rivals store-bought varieties. Let’s get into the kitchen with TasteVN right now to learn how to make ice cream with a slow juicer in a simple and convenient way!

Quick view hide
1 1 Ingredients and tools needed to make ice cream with a slow juicer
1.1 Ingredients
1.2 Preparation tools
2 2 Using a slow juicer to make ice cream
2.1 Preparing the ingredients
2.2 Using a slow juicer to make ice cream
2.3 Final product

1 Ingredients and tools needed to make ice cream with a slow juicer

Ingredients

To prepare for making ice cream with a slow juicer, you need to prepare a few types of fruit to be the main ingredients or you can combine them together to create a unique flavor that captivates many people.

In addition, if you want the ice cream to look more appealing and eye-catching, you should prepare some ingredients for decoration and to enhance the flavor of the ice cream such as: chocolate chips, dried coconut, colored rice flakes, candy balls, syrup,..

Ingredients for making ice cream

Preparation tools

Besides the ingredients listed above, to create a cup of ice cream, you need necessary tools such as: a slow juicer, knife, ice tray, cup, zip bag,…

Kalite KL-598 slow juicer

Illustration is Kalite KL-598 slow juicer

2 Using a slow juicer to make ice cream

Preparing the ingredients

First, wash the fruit, remove the stems, peel the skin, and cut it into small pieces, you can keep a few fruits for decoration. Then place the fruit in a bowl or zip bag and put it in the freezer for 2 – 3 hours.

Next, take the decorative ingredients such as chocolate chips, dried coconut, rice flakes,.. out of the plastic bag. If you have cookies, put 3 – 5 of them into a zip bag and crush them, then put 1/3 into a glass cup.

Preparing the ingredients

Using a slow juicer to make ice cream

You proceed to assemble the parts of the slow juicer and then plug it in to start the machine. Next, you take the fruit out of the freezer and alternate them into the slow juicer to make ice cream.

Then, you place a glass cup at the output of the machine to catch the ice cream, while rotating the cup to prevent the ice cream from overflowing and to create a beautiful spiral shape. Finally, you sprinkle some decorative ingredients and drizzle a little syrup on top to finish.

Using a slow juicer to make ice cream

Final product

The ice cream made with the slow juicer retains its natural, vibrant colors and the sweet, refreshing taste of the fruit, combined with the flavor of chocolate, rice flakes,… creating a dessert that is not only delicious and visually appealing but also good for health.

Final product

See more:
  • How to make creamy coconut avocado ice cream like in Da Lat
  • Compilation of 30+ ways to make delicious fluffy ice cream with a mixer
  • How to make banana coconut milk ice cream without a blender at home simply

Hope that with the how to make ice cream with a slow juicer shared by TasteVN above, you can easily succeed in making this dessert with just a few simple steps that are incredibly delicious to treat your family!

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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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