Salt and chili fried chicken – a chicken dish that is delicious, crispy, and spicy for your family’s meal will be shared with the recipe in the article below. Let’s go to the kitchen with TasteVN to make it right away!
1. Salt and chili fried chicken
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Preparation
10 minutes
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Cooking
25 minutes
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Difficulty
Easy
Ingredients for Salt and chili fried chicken For 4 people
Chicken wings 1 kg Dried chili 1 teaspoon Cooking oil 100 ml Vinegar A little Common seasoning A little (salt/ sugar/ monosodium glutamate)
Ingredient Image
How to make Salt and chili fried chicken
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Prepare the chicken
Soak the chicken you bought in a mixture of saltwater and vinegar for 3 – 5 minutes, then rinse thoroughly with water and let it drain.
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Marinate the chicken
You marinate the chicken with 3 spoons of salt, 1/2 spoon of monosodium glutamate, and 1 spoon of dried chili. You can adjust the seasoning to suit your taste.
Finally, you mix the chicken well with the seasoning. Marinate for about 30 minutes.
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Final Product
Fried chicken with salt and chili will be very eye-catching when completed. The chicken wings are golden and crispy, with tender meat blending with the rich and spicy flavor of chili, which is very stimulating to the taste buds. This is a perfect choice for a family meal.
2. Fried Chicken with Salt and Chili Flour
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Preparation
20 minutes
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Cooking
15 minutes
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Difficulty Level
Easy
Ingredients for Fried Chicken with Salt and Chili Flour For 4 people
Chicken thighs 10 pieces Chicken eggs 3 eggs Salt and chili flour 1 tablespoon Wheat flour 70 gr Cooking oil 100 ml Vinegar A little Salt A little
Where to buy wheat flour
- To find wheat flour, you can go to markets, supermarkets, grocery stores, baking ingredient shops, or the TasteVN supermarket chain nationwide, or buy online at bachhoaxanh.com.
- Additionally, you can use tempura flour instead of wheat flour while cooking!
How to choose fresh chicken eggs
- When buying chicken eggs, you should choose those with a rough, slightly matte shell, dark brown color, and uniform color.
- You can shake the egg when buying; if it does not make a sound, it’s a good choice. Avoid selecting eggs that make a loud sound when shaken as they may be old.
See details: How to choose fresh chicken eggs
How to make Spicy Salted Fried Chicken
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Prepare the chicken
Soak the chicken in a mixture of vinegar and salt for about 3 – 5 minutes. Then rinse it with clean water several times and let it drain.
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Mix the batter
Add 70g of flour into a tray, then crack 3 eggs into it. Pour in a little water and stir well. Adjust the amount of water so that the mixture has a moderate thickness, not too thick or too thin!
Finally, add 1 tablespoon of spicy salt powder into the completed mixture, and stir well to combine.
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Fried Chicken
Coat the chicken thighs in a mixture of flour and chili salt so that the mixture evenly adheres to all sides of the chicken.
Place a pan on the stove and add 100ml of cooking oil. When the oil is hot, add the chicken coated with chili salt, frying until golden brown on all sides, then remove to a plate.
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Finished Product
The dish once completed will have an eye-catching color, with a golden, crispy outer layer, and the inner meat is fragrant, tender, combined with the spicy taste of chili salt that will very much stimulate the eater’s palate.
How to choose fresh and delicious chicken
- Choose chickens with a characteristic golden yellow skin, thin outer skin, smooth to the touch, and good elasticity.
- Delicious chicken usually has naturally pink-red meat, without bruises or blood clots.
- It is advisable to consider buying chickens of moderate size and weight.
See details: How to choose fresh and delicious chicken
How to process and eliminate the smell of chicken meat
- Cut off the oil gland at the chicken’s tail to eliminate the smell.
- Additionally, you should soak the chicken meat in a mixture of vinegar and salt for about 3 – 5 minutes, then rinse it clean.
- You can replace vinegar with lemon juice during processing.
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With easily accessible ingredients and a simple recipe, you can easily prepare at home the dish of spicy salted fried chicken that is golden, crispy, and flavorful for family meals. Wishing you success in your cooking!
