Aloe vera and honey are two types of foods with many beneficial uses, especially for women’s skin. Today, let’s cook with TasteVN to make 2 very simple ways to soak aloe vera with honey at home to create delicious and nutritious beverages!
1. Aloe Vera with Honey
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Preparation
5 minutes
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Processing
10 minutes
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Difficulty
Easy
Ingredients for Aloe Vera with Honey For 150g of aloe vera soaked in honey
Aloe vera 100 g Honey 50 g
Ingredient Image
How to Prepare Aloe Vera with Honey
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Soak aloe vera with honey
Prepare a clean glass jar with a tight lid. Gradually add the diced aloe vera and honey into the jar, use a spoon to stir well, then close the lid.
Let the aloe vera soak in honey in the refrigerator for one day before it can be consumed.
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Final product
Aloe vera honey is not only easy to make but also can be stored for a long time. Every morning, taking 1 tablespoon of aloe vera honey mixed with warm water is very good for your health!
2. Aloe Vera with Honey and Alcohol
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Preparation
10 minutes
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Cooking
10 minutes
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Difficulty
Easy
Ingredients for Aloe Vera with Honey and Alcohol For 2kg of Aloe Vera soaked in honey and alcohol
Aloe Vera 1 kg Honey 1 liter Brandy 60 ml
Image of Ingredients
How to Prepare Aloe Vera with Honey and Alcohol
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Prepare Aloe Vera
Soak the Aloe Vera in diluted salt water for about 5 – 10 minutes, then take it out and rinse thoroughly under running water until clean, then let it drain.
Cut off the base of the Aloe Vera and slice it into thin pieces about 1/3 the length of a finger and place them in a bowl.
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Soak aloe vera with honey and alcohol
You need to prepare a large and clean glass jar. Add 500ml of honey into the jar, then add 1/2 of the sliced aloe vera into the jar.
Continue by adding 500ml of honey, 60ml of Brandy, and the remaining aloe vera into the jar, then use a ladle to mix all the ingredients together.
Close the jar lid and place it in the refrigerator. Every morning and evening for 21 days, open the jar lid, use the ladle to stir the mixture for about 1 minute, then close the lid and put it back in the refrigerator.
After 21 days, strain the mixture to get the juice, now the aloe vera soaked in honey and alcohol is ready to enjoy.
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Finished Product
Aloe vera soaked in honey and alcohol has a sweet taste and a strong aroma of Brandy. Each day, use 1 teaspoon of aloe honey mixed with a little crushed ice or warm water to boost the family’s immune system!
It’s simple like this, so let’s get into the kitchen and show off your skills!
Tips for Preparing Aloe Vera
To make aloe vera juice tastier, you can use 2 preparation methods as follows:
- Method 1: Use coarse salt, lemon, and sugar for marinating.
- Method 2: Use coarse salt, sugar, blanch briefly in boiling water, and marinate.
Some Benefits of Aloe Vera
- Improves dehydration in the body.
- Supports the treatment of constipation.
- Enhances liver function.
- Prevents and helps limit inflammation.
- Prevents and treats diabetes.
- Supports the digestive system well.
- Helps clean the skin.
- Helps soothe skin after sun exposure.
Note when using aloe vera
- Pay attention to the yellow sap when using: The outer skin of aloe vera often has a layer of yellow sap that can be toxic to the body. Therefore, when processing, be sure to clean and handle this yellow sap carefully.
- For pregnant women, it is especially advised not to use aloe vera as it is a type of food that can easily cause harm and damage to the fetus.
- For those who are using laxatives, it is also important to note not to use aloe vera while undergoing treatment, as aloe vera contains ingredients beneficial for laxation. The simultaneous use of this food and medication can easily cause harm to the liver and kidneys.
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With 2 ways to make honey-soaked aloe vera that TasteVN has shared, we hope you will succeed in implementing them to enhance the health of your family!
