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Home Smoothies

5 ways to make clean, nutritious, and easy black sesame milk at home

by TasteT
1 month ago
in Smoothies
473 20
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5 ways to make clean black sesame milk easily at home 01199
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Black sesame is a familiar food to consumers; it often appears in desserts or milk. And today, TasteVN will cook guide you on how to make clean, easy black sesame milk at home!

Quick view hide
1 Roasting sesame
2 Cooking black sesame milk
3 Final Product
4 Prepare Ingredients
5 Filter to Extract Black Sesame and Soy Milk
6 Cooking the milk
7 Finished product
8 Prepare the ingredients
9 Cook the milk
10 Final product
11 Prepare ingredients
12 Cook the milk
13 Final product
14 Roast sesame
15 Cook the milk
16 Final product
17 Benefits of black sesame:
18 Notes when making black sesame milk:

1. Pure black sesame milk

Pure black sesame milk
  • Preparation time

    20 minutes

  • Difficulty level

    Easy

How to make Pure black sesame milk

  • Roasting sesame

    Place a pan on the stove, add the sesame, and roast evenly over medium heat for about 5 minutes, then turn off the heat.

    Step 1 Roasting sesame Pure black sesame milk
  • Cooking black sesame milk

    Wait for the black sesame to cool, then blend it with 500 ml of water using a blender, and use a sieve or cloth bag to filter the liquid.

    Add the filtered water to a pot, add 500 ml of fresh milk and 150 ml of condensed milk, then place it on the stove to bring to a boil. Stir until the milk mixture starts to bubble, then turn off the heat.

    Step 2 Cooking black sesame milk Pure black sesame milk
  • Final Product

    You can enjoy hot or warm milk and can adjust the sweetness of the milk to your taste. If you want to drink it cold, you can add ice or put it in the refrigerator’s cooling compartment.

    Step 3 Final Product Black Sesame Milk

2. Black Sesame Soy Milk

Black Sesame Soy Milk
  • Preparation

    6 hours

  • Processing

    30 minutes

  • Difficulty Level

    Easy

How to Make Black Sesame Soy Milk

  • Prepare Ingredients

    First, rinse the soaked soybeans that have been soaked in water for about 6 – 8 hours.

    Toast the black sesame seeds in a pan until cooked.

    Step 1 Prepare Ingredients Black Sesame Soy Milk
  • Filter to Extract Black Sesame and Soy Milk

    Put both black sesame seeds and soybeans into a blender with 1 liter of water and blend until smooth. Then, use a cloth or strainer to filter out the residue.

    Step 2 Filter to Extract Black Sesame and Soy Milk Black Sesame Soy Milk
  • Cooking the milk

    You boil the filtered milk, when it starts to boil, reduce the heat and add sugar, stirring well until the sugar is completely dissolved. Skim off the foam on the surface of the milk and simmer for an additional 2 minutes before turning off the heat.

    Step 3 Cooking the milk Black sesame soy milk
  • Finished product

    You place the milk in the refrigerator for the best way to enjoy black sesame soy milk, perfect for hot summer weather!

    Step 4 Finished product Black sesame soy milk

3. Black sesame peanut milk

Black sesame peanut milk
  • Preparation

    4 hours

  • Cooking

    15 minutes

  • Difficulty

    Easy

Ingredients for Black sesame peanut milk Serves 2 people

Peanuts 150 g Black sesame 100 g White sugar 80 g

Ingredients for the dish 5 ways to make black sesame milk

Tools needed:

Strainer, blender, pot…

How to make Black Sesame Peanut Milk

  • Prepare the ingredients

    Roast the black sesame until cooked.

    You can soak the peanuts in water for about 4-6 hours and then peel them, or roast the peanuts until cooked and then rub off the skin.

    Step 1 Prepare the ingredients Black Sesame Peanut Milk
  • Cook the milk

    Add the black sesame and peanuts into the blender with 500 ml of water.

    Pour the blended mixture into a pot, cook over low heat, and stir until it thickens slightly, then turn off the heat.

    Step 2 Cook the milk Black Sesame Peanut Milk
  • Final product

    You can pour the Black Sesame Peanut Milk into a glass and enjoy it right away.

    Step 3 Final product Black Sesame Peanut Milk

4. Black Walnut Milk

Black Walnut Milk
  • Preparation

    4 hours

  • Cooking

    15 minutes

  • Difficulty

    Easy

Ingredients for Black Walnut Milk For 2 people

Walnut 70 gr Black sesame 30 g

Ingredients for 5 ways to make black sesame milk

Tools needed:

Blender, pot, stove…

How to make Walnut Black Sesame Milk

  • Prepare ingredients

    Wash the black sesame seeds and walnuts that have been soaked for 4 hours.

    Step 1 Prepare ingredients Walnut Black Sesame Milk
  • Cook the milk

    Add to the blender: Walnuts, black sesame, a little salt, 2 tablespoons of sugar, and 600 ml of filtered water, then blend the mixture until smooth.

    Use a strainer to take the milk, discarding the residue.

    Pour the filtered milk into a pot and cook until boiling, then reduce the heat and let it simmer for about 1 minute before turning off the stove.

    Step 2 Cook the milk Walnut Black Sesame Milk
  • Final product

    You can add more sugar if you like it sweet, add a few ice cubes to enjoy the refreshing Walnut Black Sesame Milk.

    Step 3 Final product Walnut Black Sesame Milk

5. Black Sesame Goji Berry Milk

Black Sesame Goji Berry Milk
  • Preparation

    4 hours

  • Cooking

    15 minutes

  • Difficulty

    Easy

Ingredients for Black Sesame Goji Berry Milk Serves 2

Black sesame 100 g Goji berries 50 g

Ingredients for 5 ways to make black sesame milk

Required tools:

Glass, pot, blender…

How to prepare Black Sesame Goji Berry Milk

  • Roast sesame

    Roast 100 g of black sesame until cooked. Soak the roasted sesame in cold water for 4 hours.

    Wash the goji berries and soak them in water to expand.

    Step 1 Roast sesame Black Sesame Goji Berry Milk
  • Cook the milk

    After soaking, drain both ingredients and blend them with about 700 ml of water.

    Use a sieve to filter out the residue and keep the liquid, then bring it to a boil.

    Step 2 Cook the milk Black Sesame Goji Berry Milk
  • Final product

    Depending on your taste, you can add sugar to make this nutritious black sesame goji berry milk more delicious!

    This can be considered a daily drink, very beneficial for the body, nourishing the blood.

    Step 3 Final product Black Sesame Goji Berry Milk

Benefits of black sesame:

  • Provides a large amount of vitamins and minerals such as Vitamin A, B, iron, omega 6…
  • Considered an antioxidant, beneficial for the skin such as detoxifying the skin, treating sunburn, treating cracked heels…
  • Black sesame also helps prevent diabetes, cardiovascular diseases, and is good for the digestive system.

Notes when making black sesame milk:

  • Should choose black sesame or even grains that are not infested with pests and are pre-cleaned.
  • Stir evenly when roasting black sesame to prevent burning.
  • When cooking black sesame milk, stir continuously to avoid scorching the milk.
  • Additionally, you can also add unsweetened fresh milk or condensed milk and let the mixture boil gently before turning off the heat to enhance the aroma and richness of the black sesame milk.

See more:

  • How to make irresistibly delicious coffee yogurt
  • How to make delicious and creamy coconut milkshake
  • How to make Thai green (or red) milk tea as delicious as in stores right at home

Let’s get into the kitchen and make some nutritious black sesame milk dishes for the family to enjoy right away. Please share your thoughts after tasting with TasteVN in the comments below the post!

We invite you to check out some delicious dishes for mothers and children on AVAKids:
  • 11 Simple ways to make cashew milk at home that mothers should keep in mind
  • How to make delicious black bean milk for the whole family that mothers should know
  • Revealing how to make delicious and appealing mung bean milk for children
Cooking time: 30 minutes
Level: Easy
Tags: black sesame milkhow to make black sesame milkhow to make clean black sesame milkinto the kitchennut milk
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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