Cherry is a type of fruit quite familiar to us; besides dipping in salt to eat, you can also juice it to enjoy. Today, let TasteVN show you 6 ways to make juice from cherries with just 2 simple steps. Let’s get cooking right away!
1. Cherry Juice

-
Preparation
5 minutes
-
Cooking
10 minutes
-
Difficulty
Easy
Ingredients for Cherry Juice Serves 2 cups
Cherries 400 gr Salt/ sugar A little Ice water A little
How to Make Cherry Juice
-
Prepare the cherries
After buying cherries, wash them and soak them in diluted salt water for about 15 minutes, then rinse with clean water and let them drain.
-
Make sour cherry juice
You put the sour cherries into the juicer one by one, extracting the juice.
Then pour it into a glass, add 5g of sugar (about 1 teaspoon), stir well for about 1 minute until completely dissolved, then add some ice cubes to enjoy.
Tip: Depending on your taste, adjust the amount of sugar accordingly.
-
Final product
So you have a refreshing, nutritious glass of sour cherry juice to cool off during the hot summer, made in just 2 simple steps. You should try it right away, it will be great!
Feel free to check out another recipe for a refreshing sour cherry juice with a unique flavor. This recipe promises not to disappoint you.
See details: 2 ways to make sour cherry juice good for health, delicious and refreshing
2. Cherry Tomato Juice

-
Preparation
8 minutes
-
Processing
5 minutes
-
Difficulty
Easy
Ingredients for Cherry Tomato Juice For 2 glasses
Cherry 100 gr Tomato 2 fruits Salt/sugar A little
Tools needed
Juicer, knife, glass, bowl, basin.
How to choose fresh delicious tomatoes
- When buying tomatoes, you should choose those with a bright red outer skin, evenly colored, and plump. Prioritize choosing fruits with stems tightly attached to them, as this indicates freshly harvested tomatoes.
- Ripe tomatoes usually have a mild fragrant smell that can be detected by the nose. When held, they feel firm and evenly colored.
- Do not choose tomatoes that are unevenly shaped with scratched and thick skin, as these are often fruits with little water and poor taste.
How to make Cherry Tomato Juice
-
Prepare the ingredients
After purchasing, soak the cherries in a basin of diluted saltwater for about 5 – 10 minutes, then rinse 2 – 3 times with clean water and drain.
Wash the tomatoes with water to remove dirt, then cut off the stem and slice them into small wedge-shaped pieces.
-
Juice the cherries with tomatoes
Place the prepared cherries and tomatoes into the juicer and extract the juice. Pour it into a glass, then add about 2 teaspoons of sugar and stir well until the sugar dissolves, and it’s ready to enjoy.
You can also add ice cubes or place it in the refrigerator before enjoying if you prefer it cold!
-
Final product
The completed sour cherry tomato juice has an eye-catching pink color. When drinking, the gentle aroma of the juice combines with a sweet and sour taste that is super refreshing.
On a hot sunny day, having a glass of juice like this is simply wonderful.
3. Sour cherry pear juice

-
Preparation
8 minutes
-
Processing
5 minutes
-
Difficulty
Easy
Ingredients for Sour cherry pear juice For 2 glasses
Sour cherry 100 gr Pear 1 piece Salt/ sugar A little
Tools to use
Juicer, knife, glass, bowl, spoon.
How to choose fresh, delicious pears
- When buying pears, you should choose those with a round, even shape. When held, they feel firm, the belly at the bottom is deep, the size of the belly is small and smooth. These are usually juicy, sweet, and crispy pears.
- In addition, when buying, you should choose pears with smooth skin, few spots, and light color. The stem of the pear should still be fresh and firmly attached to the fruit.
- Avoid buying misshapen pears with many bruises and dents. Such fruits often have less water, bland flavor, and are about to go bad.
How to make sour cherry pear juice
-
Prepare the ingredients
To clean the sour cherries, you just need to remove the stems and soak them in diluted salt water for about 5 – 10 minutes, then rinse them 2 – 3 more times with water and drain.
The pears you bought should be washed clean with water, peeled, the stems cut off, and cut into small pieces shaped like wedges. After that, remove all the seeds inside for easier juicing.
-
Juicing cherry with pear
You sequentially put the prepared cherries and pears into the juicer and extract the juice. After that, you pour the pear and cherry juice into a glass.
Finally, you add 2 teaspoons of sugar to the glass containing the pear and cherry juice and stir well until the sugar is completely dissolved, and it is ready to drink. If you prefer it cold, you can add a few ice cubes or place it in the refrigerator for a refreshing taste.
-
Final product
With just 2 extremely simple steps, you have a delicious cherry pear juice, with a fresh green color that brings out the distinctive aroma of pear and cherry.
When enjoying, you can feel a slight sourness of the cherry combined with the sweet, fresh taste of the pear, creating an incredibly delightful flavor.
4. Apple cherry juice

-
Preparation
8 minutes
-
Processing
5 minutes
-
Difficulty level
Easy
Ingredients for Cherry Apple Juice For 2 glasses
Cherry 100 gr Apple 1 fruit Sugar/ salt A little
Tools needed
Juicer, knife, glass, bowl, spoon.
How to choose fresh and delicious apples
- Prioritize buying apples that have a deep red color and show many small white specks, with a fragrant smell. This is a sign that the apple is sweet and delicious.
- In addition, when buying apples, you should choose apples that have a balanced shape, with slightly rough skin, a fresh stem, and are firmly attached to the fruit, which will be sweeter.
- Avoid buying apples that are bruised, have a faint smell or even no smell. Because these apples are often overripe or not fully ripe, so they will not be sweet.
How to make Cherry Apple Juice
-
Prepare the ingredients
After removing the stems from the cherries, soak them in a bowl of diluted salt water for about 5 – 10 minutes, then rinse them 2 – 3 times with water and let them drain.
The apples only need to be rinsed under running water to clean off any dirt, then use a knife to peel the skin and cut them into small pieces like wedges, removing the seeds inside for easier blending.
-
Juicing cherry with apple
First, you put the prepared cherry and apple into the juicer and extract the juice. Then, you pour the cherry apple juice into a glass.
Next, you add 2 teaspoons of sugar to the glass containing the juice and stir well until the sugar dissolves, and it is ready to drink.
If you prefer it cold, you can add ice cubes or place the glass of juice in the refrigerator.
-
Final product
The cherry apple juice has an eye-catching light green-yellow color. When you drink it, you will feel the distinctive aroma of apple and cherry combined with the sweet and sour taste of fresh fruit.
5. Pineapple cherry juice

-
Preparation
8 minutes
-
Processing
5 minutes
-
Difficulty
Easy
Ingredients for Cherry Pineapple Juice For 2 glasses
Cherry 100 gr Pineapple 1/4 fruit (fragrant) Sugar/salt A little
Tools required
Juicer, knife, glass, basket, spoon.
How to choose fresh, delicious pineapple
- Prioritize selecting pineapples that have a slightly round shape, short fruit with larger eyes. These are ripe and naturally sweet fruits, not forced ripened, so when juiced, they will be sweet and have an enticing aroma.
- You should choose pineapples that are just ripe, feeling moderately soft when held and with slightly wrinkled skin.
- Avoid pineapples that have an overly strong smell, feel soft and indented when held, as these are overripe and may spoil quickly and have a slightly sour taste.
How to make Cherry Pineapple Juice
-
Prepare the ingredients
For cherries, you just need to soak them in diluted salt water for about 5 – 10 minutes, then rinse 2 – 3 times with clean water and drain them in a basket.
To save time on preparation, you should buy pre-peeled pineapples. Once home, rinse them with water, then use a knife to remove remaining eyes and skin, cutting them into small wedge-shaped pieces.
-
Juicing sour cherries with pineapple
You put the prepared sour cherries and pineapple into the juicer to extract the juice. After that, pour the juice into a glass.
Next, add 2 teaspoons of sugar to the juice and stir well until the sugar dissolves, and it can be served immediately.
If you prefer it cold, you can add a few ice cubes or put the glass of juice in the refrigerator.
-
Final product
The sour cherry pineapple juice will have a light green, refreshing color once completed. When drinking, you will notice a faint fragrance and the characteristic sweet and sour taste of sour cherries and pineapple blended together, creating a delightful sensation that everyone loves!
6. Cherry Guava Juice

-
Preparation
8 minutes
-
Cooking
5 minutes
-
Difficulty
Easy
Ingredients for Cherry Guava Juice Serves 2 glasses
Cherry 100 gr Guava 2 fruits Sugar/salt A little
Required utensils
Juicer, knife, glass, spoon, plate.
How to choose fresh and delicious guava
- When buying guava, you should choose those that are round, balanced, and not deformed, with a slightly rough skin but still smooth and shiny. Because these are the delicious and juicy guavas.
- In addition, you should choose those that are intact, without scratches, bruises, or any insect bites.
- Prioritize buying guavas with a wide stem end as they will be riper and sweeter.
- Avoid buying guavas with wilted or fallen stems. Because these fruits have often been stored for a long time and will not be as fresh and delicious as freshly harvested ones.
How to make Guava and Cherry Juice
-
Prepare the ingredients
Fresh cherries should be soaked in diluted saltwater for about 5 – 10 minutes, then rinsed 2 – 3 times with water and drained.
Wash the guavas under running water to remove dirt, then use a knife to cut off the stem, and cut the guavas into bite-sized wedges, removing the seeds.
-
Juicing cherries with guava
Add the prepared cherries and guavas into the juicer and start the machine to extract the juice.
Then pour the juice into a glass, add 2 teaspoons of sugar, and stir well until the sugar completely dissolves, and it is ready to serve.
If you prefer it cold, you can add some ice cubes!
-
Finished Product
In just about 5 minutes, you can have a glass of guava and cherry juice with an eye-catching green color and a gentle, charming aroma of cherry and guava. The juice has a sweet, refreshing taste, mixed with a hint of sourness that tantalizes the taste buds at the tip of your tongue.
How to choose delicious and sweet cherry tomatoes
- You should choose cherry tomatoes that are just ripe and sweet so that when making juice, they will retain the natural sweetness and provide plenty of juice.
- It is advisable to buy large, round fruits with shiny skin and no signs of rot.
- Avoid selecting overly green fruits as they will not have a rich flavor when making drinks.
Product information
- You can use AVA GS-331 fruit juicer 300W to make this drink. The machine has a juice container of 0.35 liters and a pulp container of 0.95 liters, allowing for a large quantity of juice extraction at once. Additionally, the machine has an overload auto shut-off feature and a non-slip base for user safety.
- CURRENTLY, the price of the juicer ranges from 690,000 to 890,000 VND (price updated in May 2022).
See more:
The article above has guided you on 6 ways to make sour cherry juice that is refreshing and beautifying for the skin, with just 2 simple steps for you to prepare for the whole family to enjoy. Quickly take note of the recipe. TasteVN wishes you success in your preparation!