Preparation
35 minutes
Difficulty
Easy
If you are one of those who love the flavor of curry, you cannot miss this super delicious chicken curry dish. Unlike other curry dishes, this chicken curry is cooked with fresh milk, giving it a rich and irresistible creamy flavor. Today, let’s join TasteVN in the kitchen to make this delicious chicken dish.
Ingredients for Chicken Curry with Fresh Milk Serves 4
Chicken 500 gr Tomato 1 piece Onion 1/2 piece Garlic 2 cloves Coriander powder 1 teaspoon (you can use fresh chopped coriander) Chili powder 2 teaspoons Five spice powder 1 teaspoon Salt 1/2 teaspoon Water 273 ml Fresh milk 273 ml Curry powder 2 teaspoons Soy sauce 2 teaspoons Cooking oil 2 teaspoons
How to choose fresh and delicious chicken
- To save preparation time, you can buy chicken thighs or boneless chicken breasts available at supermarkets.
- You should choose chicken pieces with a dry surface; when pressed, the meat still retains its elasticity, as this indicates it is fresh and recently slaughtered.
- Good chicken will have a light yellow color, bright color, and when smelled, it has a characteristic raw meat scent without any strange odor.
- Avoid buying pieces of meat that are pale white or slightly gray as they may have been chemically treated.
- You should also not buy chicken that is mushy as it is spoiled and no longer usable.
- To buy good chicken, you can find buy chicken at the nearest TasteVN supermarkets. Or more conveniently, you can shop online from home through the e-commerce site Bachhoaxanh.com to choose the freshest quality ingredients.
How to prepare Chicken Curry with Fresh Milk
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Prepare the chicken
After purchasing the chicken, remove all remaining feathers. Next, to eliminate the odor, use a little salt to rub on the skin of the chicken for about 2 minutes, then rinse several times with clean water.
After preparing the chicken, cut it into bite-sized pieces.
Effective tips for preparing and removing the odor from chicken:- Method 1: You can wash the chicken with lemon juice or vinegar, massage the meat for about 2 minutes, then rinse 2 – 3 times with clean water.
- Method 2: After rinsing briefly with clean water, crush a little ginger and rub the chicken with it for about 2 minutes, then rinse again, and it can be used for cooking.
See details: Effective methods for preparing and removing the odor from chicken
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Prepare other ingredients
Wash the tomatoes clean, then remove the seeds and dice them. Wash the onion, peel off the outer layer, and cut the onion into thin round slices. Peel the garlic and chop it finely.
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Marinating chicken
Put the cleaned chicken into a bowl, add 2 teaspoons of chili powder, 1 teaspoon of five-spice powder, 2 teaspoons of soy sauce, 1 teaspoon of coriander (you can use fresh coriander, finely chopped), 2 teaspoons of curry powder, and 1/2 teaspoon of salt, then mix well.
After that, cover tightly and marinate the chicken for about 30 minutes to let the chicken absorb the spices.
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Sautéing the chicken
Put 2 teaspoons of cooking oil into a pan. When the oil is hot, add the minced garlic and sauté with the onion until the onion and garlic are golden and fragrant, then add the marinated chicken to the pan and stir well.
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Cooking chicken curry with milk
Stir-fry the chicken over medium heat until it slightly firms up. Reduce the heat to low, then add 1/2 teaspoon of salt, the chopped tomatoes, 273ml of water, and 273ml of fresh milk, then simmer over medium heat for about 10 minutes.
After 10 minutes, mix the chicken mixture again and add 1 teaspoon of curry powder, then stir well. Continue to simmer the curry pot for about 7 – 10 more minutes over medium heat.
When the curry sauce thickens slightly and the chicken absorbs the spices, turn off the stove, adjust the seasoning to your taste, and serve in a bowl to enjoy.
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Final Product
Chicken curry cooked with milk is not only fragrant and rich in curry flavor but also has a creamy richness from the fresh milk. This dish can be enjoyed with bread or hot rice, both are delicious. What are you waiting for? Prepare it now to treat your family.
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The above is a guide on how to cook fresh milk chicken curry that is delicious, flavorful, and extremely simple, which anyone can make. Wishing you success with this recipe!