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Home Cake

How to make delicious banana oatmeal bread with green tea flavor and cheese filling at home

by TasteT
1 month ago
in Cake
488 5
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how to make banana yen mach bread with fragrant green tea delicious 04913
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  • Preparation

    20 minutes

  • Cooking

    30 minutes

  • Difficulty

    Medium

Banana oatmeal bread with green tea flavor is soft, delicious, and very easy to make, as well as being good for health. If you are on a diet, this cake dish is quite suitable for you to use every day. Into the kitchen right now with TasteVN!

Quick view hide
1 Prepare the Ingredients
2 Mix the Mixture
3 Mix the mixture with the cake flour
4 Prepare the cake
5 Finished Product
6 Tips for Successful Execution

Ingredients for Banana Oatmeal Bread with Green Tea For 2 people

Ripe bananas 160 gr Chicken eggs 1 piece Oat flour 50 gr Green tea powder 5 gr Baking powder 1/2 teaspoon Baking soda 1/2 teaspoon Fresh milk 20 ml Yogurt 50 ml (half a jar) Honey 20 gr Cheese 1 piece (Laughing Cow)

Product Information

  • You can use Electrolux EOT30MXC 30-liter toaster oven to make green tea banana oatmeal cookies.
  • The Electrolux EOT30MXC 30-liter toaster oven has a modern, elegant black design, compact and beautiful toaster oven style, easy to move and install.
  • The oven features a simple knob control with easy-to-understand instructions, convenient for all users.
  • Additionally, the oven has a convection fan that creates airflow to circulate temperature throughout the oven cavity, cooking food evenly and deliciously.
  • If you love grilled dishes, grab this toaster oven to be your reliable assistant.

How to Choose Fresh Ingredients

How to Choose Fresh Bananas

  • You should choose bunches of bananas that are not uniformly colored (some yellow, some green) and have black or dark pink spots. Avoid choosing those that are uniformly ripe with a deep yellow peel.
  • Naturally ripened bananas will have a yellow stem and body. If the stem is green but the fruit is uniformly yellow, it is definitely chemically treated.
  • Tree-ripened bananas will have a fragrant smell and natural sweet taste, soft all over. Chemically treated bananas will feel a bit firm, hard, with astringent and sour taste.
See details: How to choose fresh bananas

How to Choose Delicious Oats

  • You should choose whole oats, which are usually coarse grains, not broken.
  • You should buy oats from reputable suppliers and brands with reliable origins.
See more: Benefits of oats

Ingredients Image

Ingredients for banana oatmeal bread with green tea flavor

How to Make Banana Oatmeal Bread with Green Tea Flavor

  • Prepare the Ingredients

    First, peel 160g of ripe bananas, then place the bananas into a bowl and use a whisk to mash them thoroughly.

    Next, crack 1 egg into the mashed banana bowl and use chopsticks to beat until well combined, creating a mixture of banana and egg.

    Step 1 Prepare the Ingredients for Banana Oatmeal Bread with Green Tea Flavor
    Step 1 Prepare the Ingredients for Banana Oatmeal Bread with Green Tea Flavor
    Step 1 Prepare the Ingredients for Banana Oatmeal Bread with Green Tea Flavor
  • Mix the Mixture

    Add 20ml of fresh milk, 50ml of yogurt, and 20g of honey into the banana-egg mixture and use a whisk to mix well.

    Step 2 Mix the Mixture for Banana Oatmeal Bread with Green Tea Flavor
    Step 2 Mix the Mixture for Banana Oatmeal Bread with Green Tea Flavor
    Step 2 Mix the banana oatmeal mixture with green tea flavor
  • Mix the mixture with the cake flour

    After mixing well, continue to add 50g of oatmeal flour, 5g of green tea powder, and 1/2 teaspoon of baking powder, then use a whisk to mix the cake mixture thoroughly.

    Step 3 Mix the mixture with the cake flour for banana oatmeal bread with green tea flavor
  • Prepare the cake

    Pour the batter into each prepared mold, then use a knife to cut the cheese into small pieces as desired and place them in the center of the cake mold.

    Put the cake into the oven and set the temperature to 160 degrees for 25 minutes.

    Step 4 Prepare the cake for banana oatmeal bread with green tea flavor
    Step 4 Prepare the cake for banana oatmeal bread with green tea flavor
    Step 4 Prepare the cake for banana oatmeal bread with green tea flavor
  • Finished Product

    The finished cake will have a refreshing green color accented with a few pieces of light yellow banana. The cake texture is moist, fluffy, and soft.

    Oatmeal banana bread with green tea flavor is a blend of aromatic scents and strong green tea flavor, with the nutty taste of oatmeal and the light sweetness from ripe bananas.

    This is guaranteed to be a unique and nutritious treat for your family!

    Step 5 Finished Product Oatmeal Banana Bread with Green Tea Flavor

Tips for Successful Execution

  • You can use a blender to mix the ingredients to save time.
  • You can substitute Laughing Cow cheese with cheddar, mozzarella, etc., depending on your preference.
  • Be careful not to place the cheese directly on the surface of the cake as it can easily burn when baked; it’s better to put the cheese in the middle of the cake mold.
  • Additionally, you should use Japanese green tea powder for a more visually appealing and fragrant cake.
See more
  • How to make delicious and soft pandan coconut milk rolls
  • How to make delicious and soft apricot blossom bread for Tet
  • How to make Brioche bread – chrysanthemum bread using whole grain flour

So TasteVN has just shared with you how to make oatmeal banana bread with green tea flavor that is delicious and unique. Hope the recipe will help you successfully make the dish. Don’t forget to follow the Cooking section to save many interesting recipes!

Cooking time: 30 minutes
Level: Medium
Tags: banana green tea oatmeal cakecake dishgreen tea oatmeal cakehow to make banana oatmeal breadhow to make green tea oatmeal bread
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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