-
Preparation
5 minutes
-
Cooking
5 minutes
-
Difficulty
Easy
Ingredients for Cinnamon Orange Tea For 1 cup
Cinnamon tea 1 packet Boiling water 120 ml Orange 1 fruit Sugar 25 ml Cinnamon stick about 20cm 1 stick
How to choose good oranges:
You should choose oranges with thin skin and fresh to get more juice, more nutrients, and better flavor.
- Thin-skinned oranges feel firm, heavy, have smooth and taut skin, and are less bumpy; especially, you should observe if the stem area of the orange is sunken compared to the surrounding part, then that orange has more juice.
- Fresh oranges are usually hard, not soft or wilted, with taut and shiny skin.
Tools needed:
How to make Cinnamon Orange Tea
-
Steeping tea
Put 1 packet of cinnamon tea in the shaker, then pour in 120ml of boiling water and steep for 5 minutes.
-
Squeeze the orange
You cut the orange in half. From one half of the orange, you cut a slice for decoration, and the rest you squeeze to get the juice and strain it through a sieve to remove the seeds.
Then add 25ml of thick sugar syrup to the orange juice.
-
Shake the orange cinnamon tea
Once the orange juice and cinnamon tea are ready, you put everything into a shaker along with 2 large ice cubes.
Then cover the shaker and shake for 15 – 20 seconds before pouring it into a glass.
You can use the orange slice from before and a cinnamon stick to decorate the glass of tea, and then enjoy.
-
Final product
A glass of orange cinnamon drink is completed, with a beautiful orange-yellow color and the fragrant aroma of cinnamon and orange blending together in an appealing way. The sweet and sour flavor of orange combined with the refreshing taste of cinnamon will uplift your spirits during this pandemic season.
See more:
With just a few simple ingredients, you will have a cup of cinnamon orange tea to keep your body warm with a wonderful flavor, let’s make it right away for your family to enjoy and keep warm during the epidemic season.
*Refer to images and recipes from: YouTube channel Pha Chế Online.