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Preparation
40 minutes
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Cooking
20 minutes
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Difficulty
Easy
If you’re wondering what to cook for the family, try changing things up with crispy fried squid with dill, a fragrant and unique dish that goes well with hot rice, or can be enjoyed as a snack, it’s also very delicious. Let’s join TasteVN and get cooking!
Ingredients for Crispy Fried Squid with Dill Serves 4
Squid 600 gr Olive oil 3 tablespoons Dill 15 gr Garlic 10 gr Minced garlic 1 tablespoon Mayonnaise 6 tablespoons Lemon juice 3 tablespoons Salt 1 teaspoon Pepper 1 teaspoon Chili powder 1 teaspoon
How to make Crispy Fried Squid with Dill
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Prepare the ingredients
Clean the squid, drain, and cut into bite-sized pieces. Peel and crush the garlic. Wash the dill thoroughly and chop it finely.
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Marinate the squid
You put the squid in a bowl, add 3 tablespoons of olive oil, 1 teaspoon of salt, 1 teaspoon of chili powder, 3 cloves of garlic, 1 teaspoon of pepper, and 10 grams of dill.
Then you mix well to absorb the seasoning and let it marinate for 30 minutes.
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Make the dipping sauce
You put 6 tablespoons of mayonnaise, 3 tablespoons of lemon juice, 5 grams of dill, and 1 tablespoon of minced garlic in a bowl and mix well.
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Fry the squid
You put a little flour in a bowl. You place a pan on the stove, add a bowl of cooking oil and wait for it to heat up (test the oil is hot by placing the tip of a chopstick in the oil, if it bubbles, the oil is ready).
You coat the squid with a layer of flour. Then fry until golden brown on both sides and remove to drain the oil.
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Final Product
The fried squid with dill has a crispy coating combined with the aroma of dill leaves, served with dipping sauce or chili sauce, both are delicious. Let’s invite the family to enjoy it!
Note when making crispy fried squid with dill:
- You can buy cuttlefish or squid, not too big and not too small. You need to choose fresh, firm squid with elasticity. Do not choose soft, mushy squid, with peeling skin and leaking water; this indicates squid that has been stored too long and is no longer fresh.
- To make crispy fried squid with dill delicious, you need to adhere to the marinating time, so the squid absorbs the flavor, rich from the inside out.
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Above is the information on how to cook crispy fried squid with dill that TasteVN shares with you. If you have any questions, please leave your information below the article.