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Home Snacks

How to Make Crispy Fried Squid with Dill, Delicious and Easy to Make at Home

by TasteT
3 months ago
in Snacks
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how to make crispy fried squid delicious easy to make 01597
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  • Preparation

    40 minutes

  • Cooking

    20 minutes

  • Difficulty

    Easy

If you’re wondering what to cook for the family, try changing things up with crispy fried squid with dill, a fragrant and unique dish that goes well with hot rice, or can be enjoyed as a snack, it’s also very delicious. Let’s join TasteVN and get cooking!

Quick view hide
1 Prepare the ingredients
2 Marinate the squid
3 Make the dipping sauce
4 Fry the squid
5 Final Product

Ingredients for Crispy Fried Squid with Dill Serves 4

Squid 600 gr Olive oil 3 tablespoons Dill 15 gr Garlic 10 gr Minced garlic 1 tablespoon Mayonnaise 6 tablespoons Lemon juice 3 tablespoons Salt 1 teaspoon Pepper 1 teaspoon Chili powder 1 teaspoon

Required tools:

Bowls, mixing bowl, chopsticks, knife, cutting board,…

Ingredients for crispy fried squid with dill

How to make Crispy Fried Squid with Dill

  • Prepare the ingredients

    Clean the squid, drain, and cut into bite-sized pieces. Peel and crush the garlic. Wash the dill thoroughly and chop it finely.

    Step 1 Prepare the ingredients for Crispy Fried Squid with Dill
  • Marinate the squid

    You put the squid in a bowl, add 3 tablespoons of olive oil, 1 teaspoon of salt, 1 teaspoon of chili powder, 3 cloves of garlic, 1 teaspoon of pepper, and 10 grams of dill.

    Then you mix well to absorb the seasoning and let it marinate for 30 minutes.

    Step 2 Marinate the squid Crispy fried squid with dill
    Step 2 Marinate the squid Crispy fried squid with dill
  • Make the dipping sauce

    You put 6 tablespoons of mayonnaise, 3 tablespoons of lemon juice, 5 grams of dill, and 1 tablespoon of minced garlic in a bowl and mix well.

    Step 3 Make the dipping sauce Crispy fried squid with dill
  • Fry the squid

    You put a little flour in a bowl. You place a pan on the stove, add a bowl of cooking oil and wait for it to heat up (test the oil is hot by placing the tip of a chopstick in the oil, if it bubbles, the oil is ready).

    You coat the squid with a layer of flour. Then fry until golden brown on both sides and remove to drain the oil.

    Step 4 Fry the squid Crispy fried squid with dill
    Step 4 Fry the squid Crispy fried squid with dill
  • Final Product

    The fried squid with dill has a crispy coating combined with the aroma of dill leaves, served with dipping sauce or chili sauce, both are delicious. Let’s invite the family to enjoy it!

    Step 5 Final Product Crispy Fried Squid with Dill

Note when making crispy fried squid with dill:

  • You can buy cuttlefish or squid, not too big and not too small. You need to choose fresh, firm squid with elasticity. Do not choose soft, mushy squid, with peeling skin and leaking water; this indicates squid that has been stored too long and is no longer fresh.
  • To make crispy fried squid with dill delicious, you need to adhere to the marinating time, so the squid absorbs the flavor, rich from the inside out.

See more:

  • 2 ways to make grilled squid with satay, spicy salt delicious and easy to make at home.
  • 3 ways to make squid stir-fried with crispy sweet vegetables, anyone can do it.
  • How to make tasty stir-fried squid with satay for chilly days.

Above is the information on how to cook crispy fried squid with dill that TasteVN shares with you. If you have any questions, please leave your information below the article.

Cooking time: 20 minutes
Level: Easy
Tags: crispy fried squiddelicious fried dishfried squidhow to make crispy fried squidHow to make crispy fried squid with dill
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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