Preparation
10 minutes
Processing
5 minutes
Difficulty
Easy
Celery and beetroot are two types of vegetables rich in vitamins that are beneficial for weight loss as well as helping the skin become bright and even-toned. Therefore, today let’s join TasteVN into the kitchen and check out the recipe for making juice, sweet and fragrant celery and beetroot!
Ingredients for Celery Beetroot Juice For 1 person
Celery 3 stalks Beetroot 100 gr (about 1 root) Salt a little
How to choose fresh ingredients
How to choose quality celery
- When buying celery, you should prioritize choosing stalks that are still fresh, with bright green color and slender white stalks that are evenly shaped.
- The part of the stalk and the leaves of celery should be thick, have few roots, and be of moderate size, which are indicators of good, nutritious celery.
- Avoid choosing celery with overly plump, pure white stalks, as this may indicate that the celery has been over-fertilized.
- Additionally, you should not choose celery stalks that have a yellowish color, and soft, wilted leaves and stalks.
How to choose fresh beets
- Prioritize choosing beets that are still fresh, feel firm when held, have a taut skin, and show no signs of bruising or damage on the surface.
- Moreover, you should choose beets during the main season from June to November to avoid mistakenly buying overripe beets!
- Avoid choosing beets that feel soft, slimy to the touch, and have a foul odor, as these are signs that the beets have spoiled.
Tools required
Juicer, knife, glass, refrigerator, bowl,…
How to make Beetroot Celery Juice
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Prepare the celery
When you buy celery, remove the roots, pick off the old, wilted leaves, and discard any bruised parts. Then place the cleaned celery into a bowl of diluted saltwater and soak for about 3 minutes, then rinse thoroughly with clean water and let it drain.
Next, use a knife to cut the drained celery stalks into small pieces about the length of a finger.
Tip:
- Since celery stalks are often very dirty, you need to separate each stalk and wash them thoroughly. Additionally, for leafy greens used for juicing, it’s advisable to use a vegetable wash solution.
- Celery contains a lot of fiber, so cutting it small will reduce pressure, making it easier and more convenient for the juicer.
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Prepare the beetroot
When you buy beetroot, wash off all the dirt and dust on it, then use a knife to peel off the skin and cut it into small pieces about the size of a finger to put into the juicer.
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Making Beetroot Celery Juice
First, use plastic wrap to wrap the celery and the chopped beetroot, then place everything in the refrigerator’s cooling compartment for about 5 – 10 minutes.
While waiting for the vegetables to chill in the refrigerator, prepare the juice extractor.
Then, gradually add the chilled ingredients into the machine and extract until the celery and beetroot release their juice.
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Final Product
With just 2 simple ingredients, you have a glass of beetroot celery juice, visually appealing with the light sweetness of beetroot blended with the gentle aroma of celery.
However, for those who have never tried celery or beetroot juice, it may feel unfamiliar and hard to drink. Therefore, you can add a little sugar to make it easier to drink!
See more
So you have completed the recipe for making beetroot celery juice that is super delicious and easy to drink for detoxifying the body. Make this drink right at home and let TasteVN know your thoughts in the comments below! Wish you success.