How to make Dorayaki – Dorayaki without baking powder and eggs

How to make Doremon Pancakes – dorayaki pancakes without baking powder and eggs

• 1

  Mix the dry ingredients

  Put 120gr of flour, 50gr of powdered sugar, 31gr of milk powder, and 1/2 teaspoon of baking soda into a bowl and mix well.

  

  
• 2

  Mix the cake batter

  Add 1 teaspoon of vanilla extract, 1 tablespoon of honey, and 177ml of fresh milk into the bowl of dry flour, then stir well until the mixture is smooth.

  

  
• 3

  Fry the pancakes

  Heat a pan with oil, spread a thin layer of cooking oil, then wipe it clean with a paper towel.

  When the pan is hot, add a little batter and fry on low heat until both sides are dry and cooked.

  

  
• 4

  Spread the filling

  Evenly spread a little chocolate on the inside of one pancake, then place another pancake on top to finish.

  

  
• 5

  Final Product

  The fried pancakes have a beautiful brown crust, are soft and fluffy when eaten, sweet and rich, and extremely fragrant. Inside, the cake is combined with a sweet and bitter chocolate filling that surely everyone who tastes it will love!