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Preparation
10 minutes
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Cooking
30 minutes
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Difficulty
Easy
The chicken wings are deep-fried and then coated with a salty-sweet salted egg sauce, with an appealing flavor. Let’s get into the kitchen with TasteVN to make salted egg chicken wings!
Ingredients for Fried Chicken Wings Serves 4
Chicken wings 500 gr Crispy flour 1 cup Unsalted butter 30 gr Salted egg yolks 8 eggs Garlic 1 bulb Seasoning 20 gr (Sugar/ seasoning powder/ pepper/ cooking oil…)
How to cook Fried Chicken Wings
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Marinate the chicken wings
Wash the chicken wings and let them dry, then place them in a bowl, add 1 teaspoon of pepper and mix well.
Next, add 1 cup of crispy flour and mix well.
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Fried Chicken Wings
You place a pan on the stove, add 1 cup of cooking oil and wait for it to heat up.
When the oil is hot, add the chicken wings and fry until golden brown on both sides, then remove and let them drain.
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Make Salted Egg Sauce
Wash the salted eggs with alcohol and then rinse with clean water to drain, then mash them in a bowl.
Place a pan on the stove, add 30 grams of unsalted butter, and sauté 5 minced garlic cloves until fragrant.
Then add the salted eggs, 1 tablespoon of sugar, 1 teaspoon of seasoning, and then add the chicken wings and stir well.
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Final Product
Turn off the stove and serve on a plate to invite your family to enjoy.
Note:
- You can serve with fresh vegetables, cucumbers, or tomatoes and dip with chili sauce.
- This dish is great for snacking or as a side dish.
- You can substitute chicken wings with chicken thighs if you prefer!
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Thus, with just a few simple steps, you have entered the kitchen and prepared the fried chicken wings with salted egg sauce deliciously. Wishing you success in your cooking!