It can be said that grilled dishes always evoke a sense of nostalgia and longing due to their unparalleled deliciousness. If you have always been concerned that it will take too much time to prepare them, then from now on, with the 13 simple ways to make grilled dishes using a glass oven below, you will have plenty of opportunities to showcase your skills. Let’s explore with the Cooking tips section of TasteVN!
1 Grilled Chicken
Grilled chicken will be the first dish introduced to everyone. With the simple and quick recipe below from TasteVN combined with the preparation method using a glass roasting pot, you will surely love it!
From familiar and simple ingredients like olive oil, red onion, garlic,… and some other common spices, the flavor of the grilled chicken cannot be “underestimated” at all!
Just grill in the glass roasting pot for about 1 hour, you will get a finished product of a hot chicken with a golden crispy skin that looks very appetizing.
Moreover, the most special thing is that the meat inside is rich in spices while still remaining deliciously sweet as it originally was. It’s truly delightful!
2 Grilled Octopus
The next dish that TasteVN wants to present to everyone is the grilled octopus. Surely, seafood lovers cannot refuse it!
Besides octopus being the “main character” for this dish, you only need to prepare some white sesame, soy sauce,… or oyster sauce to marinate together!
Then grill it using the glass roasting pot, and soon you will be captivated by the enticing aroma of the octopus wafting through the air!
Quick and convenient, yet each piece of octopus remains chewy and firm without losing any quality. Moreover, it is infused with a rich blend of salty, sweet, and spicy flavors that dance on the tongue!
3 Grilled Beef
Grilled beef wrapped in betel leaves is probably a name that everyone is very familiar with! Without wasting much time introducing it further, let’s take a few minutes to explore this delicious grilled dish with TasteVN!
After finely chopping the beef and mixing it with lemongrass, chili,… and shallots, you then wrap it with betel leaves. Finally, just place it in a glass roasting pot and grill it!
Not overly complicated, but the grilled beef still has an incredibly wonderful aroma. With every bite, you will immediately taste the sweet, chewy beef blended with the fresh green betel leaves.
This grilled beef served with bánh hỏi, rice paper, fresh herbs, dipped in a bowl of mắm nêm is truly “intoxicating”. This is definitely a unique grilled dish that everyone should try right away.
4 Grilled Fish
Grilled fish is always a beloved dish among many homemakers. However, with this delicious and appealing yet simple recipe from TasteVN, you can now showcase your cooking skills right at home!
Depending on your preferences, you can grill carp with chili salt, or grill salmon with cheese, both will bring wonderful emotional experiences!
The interesting point of grilled fish is that instead of using charcoal stoves, ovens as usual, now with a glass grill, you can also achieve results that won’t disappoint you.
Each piece of fish retains its sweet, tender flavor, blended with a rich seasoning, making it truly delicious to the “core”.
5 Grilled Ribs
If everyone is already familiar with the broth made from pork ribs to create fragrant, rich soups, then now transforming it into grilled ribs will also create a big surprise!
Bring the clean-prepared pork ribs marinated with chili powder, soy sauce,… oyster sauce, and grill them in the glass grill! When the fragrant aroma wafts through the air, it’s time to pick up your chopsticks!
Each piece of grilled rib has a golden skin, with meat that is both tender and chewy, not dry at all, especially rich in spices and spiciness, how wonderful is that!
To reduce the greasiness, you can prepare bell peppers to grill alongside the ribs, or serve them with cucumber, tomato!
6 Grilled Eggplant
Grilled eggplant is perhaps the most special dish on today’s list because although it is a vegetarian dish, its flavor is not inferior to that of other savory dishes.
Besides eggplant, there are also straw mushrooms, shiitake mushrooms,… and bean curd skin as well! After preparing the mushrooms and other ingredients, you sauté the filling, wrap it in thinly sliced eggplant, and then just grill it!
Combined with a smooth, thick sauce rich in spices, grilled eggplant has become a surprisingly delicious and appealing dish.
The soft, sweet eggplant along with the flavorful mushroom filling creates a wonderful taste sensation on the palate.
7 Grilled Eel
Eel is inherently a delicious ingredient that, when prepared into congee, stews,… always leaves everyone craving for more.
And now with grilled eel, you can confidently add it to your menu to surprise your family!
Besides eel being the “center” of the dish, there are also lemongrass, chili,… that’s it! After carefully preparing and marinating the spices, you just need to place it in a glass oven and grill it for a few minutes.
It’s that simple, yet grilled eel has a golden, crispy skin that is very enticing, while the flesh is tender, sweet, and rich in flavor. Dipping it in a bowl of salt and lime, you just can’t put down your chopsticks!
Besides pigeon porridge, stewed pigeon,… now grilled pigeon also has an attractive flavor that is hard to forget!
You just need to clean the pigeon thoroughly, then marinate it with salt, chili, garlic,… Finally, grill it using a glass roasting pot and it’s done!
The pigeon has a rich aroma, with golden, delicious, sweet meat, yet with just the right amount of saltiness, and a hint of spiciness on the tip of the tongue is truly irresistible!
11 Grilled Crab
For seafood lovers, of course, you can’t miss the delicious, appealing crabs! Besides familiar dishes like steamed crab, tamarind crab,… today you should add grilled crab to your repertoire!
To make the dish more flavorful, you need to prepare some garlic, unsalted butter,… and a little chili powder! Clean the crabs thoroughly, then season and grill them using a glass roasting pot and you’re done!
After about 15 minutes, the rich aroma of butter wafts out, which is quite enticing. Each piece of crab meat remains tender, sweet, and intact as before, and with a little extra seasoning and spiciness, it’s just perfect!
12 Grilled Squid Tentacles
Do you remember each time you had the chance to stroll around the sunny coastal areas? Besides fun times with family and friends, perhaps the thing that lingers most in everyone’s mind is grilled squid tentacles.
But did you know that this grilled dish is very easy to modify? So why hesitate any longer? Let’s check out the simple recipe below from TasteVN!
With super easy-to-find ingredients like squid tentacles, horn chili,… and just a few common spices! After going through the marinating process, you take out the glass roasting pot and proceed to roast the squid tentacles to complete the dish.
The squid tentacles are not dry at all, and they are not too oily; every bite lets you feel the chewy and delicious texture of the squid tentacles, especially the salty and spicy taste on the tip of your tongue, which is quite stimulating!
13 Grilled Beef Hot Pot
Wrapping up today’s list is the presence of grilled beef hot pot. Just hearing the name alone makes you feel “restless,” right?
Everyone will need to prepare beef shank, white radish, lemongrass,… and just a little seasoning like rock sugar! After the beef shank has been marinated with spices, you just need to put it into the glass roasting pot and roast it!
In just a moment, the beef shank will be tender, and finally, you proceed to cook the hot pot to complete the dish! It really is simple and incredibly quick!
The beef shank is tender, the meat is chewy and delicious, the hot pot broth is rich in flavor from beef, all blended together to create a delicious hot pot dish that is strangely tasty.
Hope that with 13 ways to make grilled dishes with a glass roasting pot that are both appealing and simple, quick to prepare, will help you add many wonderful dishes to your family’s meals!
