One of the familiar dishes of the Vietnamese people during Tet holidays that is definitely indispensable is braised dishes. Today, let’s learn how to make 15 delicious and easy-to-make braised dishes for a more complete Tet with the Kitchen Tips section of TasteVN!
1 Braised Pork – Braised Pork with Quail Eggs – Braised Pork with Rice Wine
Braised Pork with Quail Eggs features tender, delicious pork combined with duck eggs and fragrant, fatty coconut water, making it a familiar dish during Vietnamese festivals. It is also an essential traditional dish, especially for the culture of Southern Vietnamese people.
For this braised dish, you should choose pork belly (ba rọi) to achieve the fullest flavor. Additionally, it pairs extremely well with white rice or sticky rice, both of which are delicious!
2 Braised Quail Eggs
To refresh your family menu at the beginning of the year, you can transform the braised pork with duck eggs into a dish with quail eggs that is both delicious and novel, perfectly suited to your taste. This dish is a perfect blend of various ingredients, creating a delicious and flavorful taste.
Depending on your preference, you can cook this braised dish until it thickens completely or leave it slightly saucy, making it extremely appealing whether served over rice or noodles!
3 Braised Ribs
If you are tired of familiar grilled or stir-fried ribs, try the braised ribs with an incredibly appetizing flavor. The ribs are braised to absorb the flavor, tender and fatty, and when you bite into the meat, it melts in your mouth, awakening every taste bud and leaving you fully satisfied.
This braised dish is simple to make but will surely win over all family members, even the pickiest eaters.
4 Braised Pork Hock
Have you tried braised pork hock yet? The hock is simmered until rich and tender, infused with the savory flavors of braising that make the dish much more appealing and less greasy. With its eye-catching colors and enticing aroma, this dish is perfect for you to showcase your culinary skills during the early days of the new year.
Using a familiar cooking method like other braised dishes, but when tried with pork hock, the dish becomes much more delicious and flavorful. If you’re looking for a unique braised dish for the upcoming Tet holiday, don’t miss this one!
5 Braised Buffalo Meat
A unique suggestion for your Tet meal is the braised buffalo meat, which has won over many discerning palates with its delicious, tender, and rich flavors along with its beautiful, enticing brown color.
The buffalo meat, braised until tender and soaked in spices, will provide everyone with an incredibly satisfying experience when enjoying it. This dish is definitely one you should try to make your Tet meal more interesting and unique!
6 Roasted Pork Braised
After being roasted, the pork has a crispy outer skin, combined with eggs braised in a new and enticing flavor. This is a very unique combination that you should try to treat your family during the upcoming Tet holiday.
The distinctive aroma of roasted pork combined with eggs creates a unique taste sensation. The roasted pork skin at this point becomes incredibly crispy and delicious. This dish is extremely simple to make but is very eye-catching and flavorful. Let’s showcase your cooking skills!
7 Braised Beef with Quail Eggs
Beef, with its natural sweetness and inherent nutrition, is a food that many people love. When combined into a braised dish with quail eggs, the beef retains its natural delicious sweetness while blending with the rich flavor of the quail eggs. This flavorful and appealing dish will surely not disappoint you. Let’s get cooking!
8 Braised Shrimp
You can also refresh your menu with the unique dish of braised shrimp. The shrimp meat is firm and fatty, combined with the roe and coconut water that is extremely rich and delicious. You can use various types of shrimp to prepare this braised dish; however, it is best to choose shrimp with roe to enjoy the most flavorful dish.
9 Braised Chicken
Braised chicken with the chewy goodness of chicken meat, blended with the richness of eggs and a flavorful broth, will definitely make it a dish that will go well with your rice. You can cook this braised dish until the water is almost gone for slightly dry chicken or keep it just wet enough to pour over rice or noodles, both are very suitable and delicious.
10 Braised Duck
Another perfect suggestion for the Tet holiday if you are short on ideas, the braised duck will bring delight to your whole family when enjoyed. The duck meat is chewy, tender, and fatty, with skin that absorbs the flavor, making you crave piece after piece.
The braised duck dish, with its rich flavor and easy preparation, will surely make everyone fall in love. Try your hand at it to treat your beloved family!
11 Braised Salmon
If you think only meat dishes can be braised, you must check out this unbeatable salmon braise recipe from TasteVN that will mesmerize anyone who tries it! The rich salmon, infused with savory braising sauce, provides a complete sensation when tasting, with the fatty flavor blending with salty, sweet, and slightly spicy notes that will surely keep your chopsticks moving.
This dish is a great suggestion for holidays and festivals when you are tired of meat dishes. Give it a try!
12 Vegetarian Braised Dish
Vegetarian Braised Meat
Enhance your vegetarian meal on the full moon day and during festivals with this delicious and appealing vegetarian braised meat. The combination of ingredients creates a flavorful and tasty dish that is no less delicious than savory dishes. Get cooking and try making it right away!
Vegetarian Braised Chicken
Another vegetarian braised dish that today’s article wants to introduce is the vegetarian braised chicken. This dish is made from very familiar and easily found ingredients such as: vegetarian chicken thighs, mung beans, agar powder,… and is incredibly delicious and appealing. Show off your cooking skills and change up your family’s vegetarian meal right away!
Vegetarian Braised Tofu Skin
Tofu skin is a familiar ingredient in the vegetarian meals of Vietnamese people, prepared into many different delicious vegetarian dishes. One of them that certainly cannot be overlooked is braised tofu skin.
This dish combines the natural sweetness of vegetables, the refreshing taste of tofu, and the rich sauce, making it a perfect choice for your family during the full moon and festive days. Give it a try right away!
Vegetarian Stewed Jackfruit
The last dish that today’s article wants to introduce to you is sure to surprise you. Not only is it easy to prepare, but vegetarian stewed jackfruit also has a distinctive and unique flavor compared to other vegetarian dishes.
The sweet and rich taste of jackfruit combined with delicious coconut water will definitely make you fall in love with this dish right from the first taste. Wishing you a tasty meal!
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Hope this article compiles 15 stewed dishes will help you discover more delicious and interesting dishes. Follow the page for more cooking recipes for other delicious dishes and don’t forget to leave your comments in the section below!
