If you are a fan of dried chicken and dried beef, don’t miss today’s article! Because the Cooking Tips section of TasteVN will share with you some delicious and quick ways to make dried chicken, dried beef, and dried pork using just one pan, so let’s get cooking and start right away!
1 Dried beef slices
The first dish will definitely delight the gentlemen! That is the delicious dried beef slices fried in a pan.
The dried beef slices are crispy, chewy, and fragrant with the aroma of lemongrass mixed with the spicy taste of chili, and eating them with a bit of lime juice is extremely stimulating to the taste buds! Enjoying this dish while sipping a few bottles of beer is unbeatable!
2 Dried shredded beef
After having dried beef slices, we cannot miss the dried shredded beef, right?
After preparing the beef, you just need to marinate it for at least 3 hours for the meat to absorb the spices, then put the meat in the pan and simmer with a moderate amount of water until the meat dries out. After that, shred the beef and return it to the pan to fry until the meat is completely dry.
Dried shredded beef is fragrant and rich in flavor, and the spiciness becomes more addictive with each bite. So why not head to the kitchen and make it right away with the familiar pan of the family!
3 Dried chicken
Alongside traditional dishes and various sweet jams, dried chicken is also a dish many families choose for the Tet holiday.
And the method of making dried chicken in a pan, which is both delicious and simple, shared by TasteVN below, will help you and your family have a tasty dish to nibble on.
Each strand of dried chicken is fragrant with the smell of lime leaves and lemongrass, combined with soft, sweet, flavorful meat that still retains a moderate chewiness and has a perfect spiciness!
4 Dried pork that resembles dried beef
Besides dried beef and dried chicken, dried pork that resembles dried beef is also very popular and loved by young people.
With just the familiar pan in your kitchen, you can immediately make this delicious and hygienic dried pork.
The attractive brown-yellow color of the dried pork dish, combined with the intoxicating aroma of ginger and lemongrass, along with the salty-sweet flavor mixed with a bit of spiciness from the chili, will make your whole family keep praising its deliciousness!
5 Dried Buffalo
Ending the list of ways to make dried chicken, dried beef, and dried pork using a pan is the dried buffalo dish.
The intoxicating aroma of the distinctive buffalo meat blended with ginger and garlic, along with the crunchy outside and tender inside pieces, creates a flavorful dried buffalo dish that will make you want to eat it endlessly!
This dish, when enjoyed with a bit of wine, is truly number 1!
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Hope that with the method of making dried chicken, dried beef, and dried pork in a pan that TasteVN just shared will help you have enjoyable moments in the kitchen and successfully prepare the dish! Wishing you success.
