What could be more delightful than enjoying an ice cream on a scorching hot day? Let’s join TasteVN in the kitchen to immediately pocket 3 simple ways to make rolled ice cream without a machine that you can easily do at home!
1. Fresh Milk Rolled Ice Cream
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Preparation
15 minutes
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Cooking
20 minutes
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Difficulty
Easy
Ingredients for Fresh Milk Rolled Ice Cream For 4 people
Fresh milk ice cream 480 gr Condensed milk 400 gr Salt 1/3 teaspoon Colorful rice flakes A little
How to Make Fresh Milk Rolled Ice Cream
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Mix the milk ice cream mixture
Put 480gr of fresh milk ice cream, 400gr of condensed milk, and 1/3 teaspoon of salt into a bowl, and use a whisk to mix well until the mixture becomes smooth and thick.
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Spread the cream and freeze the ice cream
Prepare a tray, pour the mixed milk cream into the tray so that the mixture is evenly spread across the tray.
You can sprinkle a little colored rice flakes on the surface of the milk cream to make it look more appealing.
Place the tray in the freezer refrigerator and let it freeze for 4 – 5 hours.
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Roll the ice cream and finish
After the ice cream has frozen, take the milk ice cream mold out. At this point, you just need to skillfully use a spatula, pushing it from the bottom to the top from one end to the other to create thin, round rolls of ice cream.
Place all the rolled ice cream onto a plate and drizzle a little syrup over the rolls to make them more visually appealing.
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Final product
With these easy steps, we have homemade rolled ice cream. The sweet taste of the ice cream combined with a refreshing cold sensation.
2. Oreo rolled ice cream
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Preparation
15 minutes
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Processing
20 minutes
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Difficulty
Easy
Ingredients for Oreo Roll Ice Cream Serves 1
Fresh milk ice cream 230 gr Oreo cookies 5 pieces Condensed milk 80 ml Strawberries 2 pieces
How to Make Oreo Roll Ice Cream
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Mix the milk ice cream mixture
Put 230gr of fresh milk ice cream and 80ml of condensed milk into a large deep-bottomed bowl, then use the whisk to mix the milk ice cream mixture evenly.
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Crush the oreo
Pour the mixed mixture into a tray, add 4 Oreo cookies and use a scoop or spoon to break the cookies into small pieces, crush the cookies until they reach your desired fineness, then mix well with the milk ice cream.
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Spread the ice cream and freeze
Continue using a spoon or spatula to evenly spread the mixture across the surface of the tray. Place the tray in the freezer for 4 hours for the ice cream to freeze.
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Roll the ice cream and finish
Use your hand to push the spatula to take the ice cream from the bottom up continuously until the other end of the tray to create a round roll of ice cream and place it in a cup. Decorate with a bit of whipped cream, strawberries, and Oreo cookies to make the ice cream more appealing.
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Final Product
Enjoy homemade Oreo rolled ice cream with a unique flavor and eye-catching decoration. The sweetness of milk blends with the creaminess of ice cream, with a bit of melted Oreo flavor that lingers on the tongue, truly wonderful!
3. Cheese Strawberry Rolled Ice Cream
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Preparation
15 minutes
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Processing
30 minutes
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Difficulty
Easy
Ingredients for Cheese Strawberry Rolled Ice Cream Serves 2
Strawberries 3 pieces Fresh cream 250 ml Condensed milk 150 ml Cookies 3 pieces Cream cheese 2 tablespoons Whipping cream A little
How to Choose Quality Strawberries
- Good strawberries usually have a shiny, bright red skin, are evenly round, and have a light sweet aroma when smelled.
- You should choose strawberries with fresh green stems that are still tightly attached to the body, indicating they are fresh and recently harvested.
- Avoid choosing overripe strawberries with bruised, scratched surfaces, and slightly wilted.
What is cream cheese?
- Cream cheese, also known as cheese cream, is often used in recipes for familiar desserts.
- Cream cheese is a type of fresh cheese made from animal milk, rich in protein, with a creamy, slightly sour, and salty taste that does not become overwhelming even when eaten in large amounts.
- You can also try making cream cheese at home from fresh milk following the very simple instructions from TasteVN:
Equipment needed
Spatula, tray, refrigerator, spoon, tongs,…
How to make Strawberry Cream Roll
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Mash the ingredients
Wash the strawberries thoroughly with water, remove the stems, and slice them thinly.
Gradually add 250ml of fresh cream, 150ml of condensed milk into the tray along with 3 cookies, all the sliced strawberries, and 2 tablespoons of cream cheese.
Use a spatula to mash and mix all the ingredients until the mixture is completely smooth and well blended.
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Spread the cream and freeze
Carefully spread the mixture thinly on the tray. Then, place the tray in the refrigerator to chill for about 5 hours or overnight.
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Roll the ice cream
Use your hand to push the spatula to scoop the ice cream continuously from the bottom up to form a cylindrical roll. Carefully use tongs to pick the ice cream into a cup.
You can decorate the ice cream with a bit of whipping cream on top along with some cookie slices and strawberries to make it look more appealing!
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Final product
The strawberry cheese rolled ice cream has an eye-catching, appealing color and a fragrant aroma. Although the dish is simple to make, the flavor is incredibly special, with a sweet and sour taste combined with a creamy richness that will surely make you fall in love.
This refreshing ice cream will be a perfect choice to treat your family every weekend.
Successful Execution Tips
- To make the ice cream delicious, smooth, and creamy, you should grind the ingredients finely before starting to spread the cream.
- Make sure to use a tray of moderate size to make ice cream easier, not too thin or too thick. At the same time, place the tray evenly on a flat surface so that the cream layer spreads evenly, without spots that are thick or thin.
- When freezing, use plastic wrap to cover the ice cream to prevent it from absorbing food odors in the refrigerator.
- You should be careful to check to ensure that the ice cream is fully frozen before rolling it up.
- When rolling the ice cream, you should enjoy it right away to ensure its freshness, quality, and flavor.
- After completing, you should store the ice cream in the freezer of the refrigerator to prevent it from melting!
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Hopefully, with the 3 ways to make rolled ice cream at home without a machine that TasteVN has just shared, you can comfortably go to the kitchen and confidently make refreshing, sweet rolled ice cream to treat the whole family. TasteVN wishes you success!
