Chicken eggs are a source of food rich in nutritional value, with simple preparation methods that are favored by home cooks. Today, let’s join TasteVN in the kitchen to immediately see 2 unique and delicious ways to make scrambled eggs. Take some time to make this attractive fried dish right away!
1. Scrambled Eggs
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Preparation
15 minutes
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Cooking
15 minutes
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Difficulty
Easy
Ingredients for Scrambled Eggs For 4 people
Chicken eggs 3 eggs Fresh milk 1 tablespoon Unsalted butter 3 slices Mozzarella cheese 2 tablespoons Ground pepper a little
How to choose fresh and delicious ingredients
What is unsalted butter? Where to buy unsalted butter
- Unsalted butter is a type of butter that does not contain salt, has a light sweet taste, creamy texture, and a mild aroma. It is an ingredient rich in nutrients, commonly found in cookies, cream puffs, etc.
- You can find unsalted butter at common food stores, supermarkets, or bakeries. Alternatively, you can easily find it on e-commerce websites.
- If you have time, you can make unsalted butter right at home to ensure quality.
See more: Simple way to make unsalted butter
Where to buy Mozzarella cheese
- With shredded Mozzarella cheese, you can easily find it at specialty baking ingredient stores, food shops, supermarkets near your home, or even on e-commerce websites.
- Additionally, you can make Mozzarella cheese right at home with very simple steps shared by TasteVN, ensuring authentic flavor.
How to make Scrambled Eggs
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Beat the eggs
Crack 3 eggs into a bowl, add 1 tablespoon of fresh milk, and use a spoon to beat thoroughly until the mixture is well combined.
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Scrambled Eggs
Put the eggs into the pan, place 3 thin slices of unsalted butter on top, then turn on the stove and gently stir with a wooden spoon for about 30 seconds.
Lift the pan off the heat and let the eggs rest for about 20 seconds, then continue to stir vigorously. Place back on the stove and stir continuously over medium-low heat for another 30 seconds.
At this point, the eggs have started to cook slowly; remove from heat and add 2 tablespoons of shredded Mozzarella cheese, stirring well.
Place back on the stove, continuously stir for 30 seconds, then remove again, repeating the stirring process for another 2 times for a similar duration, and when the eggs are slightly thick and still moist, you can stop.
Add some ground pepper on top, mix well and you’re done.
Tip:
- If you don’t have cheese and unsalted butter, you can just use fresh milk.
- Because eggs cook very quickly, you need to stir continuously over low heat; 30 seconds is appropriate for the eggs to achieve just the right consistency on the stove.
- Stir until the eggs are slightly thick; you can turn off the heat, don’t wait until the eggs are completely dry, which will make them dry and hard, not tasty.
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Final product
Arrange avocado and tomato on a plate, add the completed scrambled eggs alongside with a sprinkle of chili powder to stimulate the taste buds, and top with finely chopped green onions to create a fragrant aroma that makes the egg dish more appealing.
The salty and creamy flavor from chicken eggs, fresh milk, unsalted butter combined with cheese meld together to create a wonderful taste. The dish can be enjoyed with white rice, crispy toasted bread along with some sliced tomatoes and avocado to enhance the flavor.
2. Tomato scrambled eggs
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Preparation
15 minutes
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Cooking
15 minutes
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Difficulty level
Easy
Ingredients for Tomato scrambled eggs For 4 people
Chicken eggs 3 eggs Tomato 1 fruit Green onions 1 tablespoon (finely chopped) Cooking oil 1 tablespoon Seasoning powder 1/2 teaspoon Ground pepper 1/4 teaspoon
How to choose fresh, delicious tomatoes
- You should choose tomatoes that are bright, vibrant red, evenly colored, intact without bruises, and without insect bites.
- Gently squeeze the tomato; if it is not too soft, not too hard, and does not have any juice leaking out, it can be selected for purchase.
- Fresh, delicious tomatoes usually have a shiny, smooth skin, are juicy, plump, and the stem should be bright green, firmly attached to the fruit, and should not fall off when lightly touched.
- Naturally ripened tomatoes will have a mild fragrant smell, while artificially ripened tomatoes usually lack any scent.
See details: How to choose fresh, delicious tomatoes
How to prepare Tomato Scrambled Eggs
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Prepare the tomatoes
Wash the tomatoes you bought, remove all the seeds inside, and then cut them into small cubes.
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Beat the eggs
Break the shells of 3 eggs into a bowl along with 1/2 teaspoon of seasoning powder, 1/4 teaspoon of ground pepper, and use chopsticks to beat them well.
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Scrambled Eggs
Place a pan on the stove, add 1 tablespoon of cooking oil, and when the oil is hot, add the tomatoes and stir continuously until the tomatoes are cooked and slightly soft, then add all the eggs.
Stir continuously over medium heat until the eggs are dry, add green onions, and you can turn off the heat.
Note: You should limit the use of aluminum or cast iron pans to sauté tomatoes, as the acid content in tomatoes will react with the compounds in cast iron and aluminum, causing harmful chemical reactions for health.
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Final Product
The scrambled eggs, made with a very simple method, evoke the rich flavor of chicken eggs, combined with the tangy taste of tomatoes, and a little seasoning creates a perfect balance of flavors.
Add a little green onion for a contrasting color, making the dish more appealing. Eating it with hot white rice is extremely delicious.
How to choose fresh and delicious eggs
- You should choose eggs with thick shells, medium size, not too large. They are usually fresher than those with thin shells and larger sizes.
- Pay attention to the egg shell, choose eggs that are not too shiny; smooth shells are due to long storage, which can negatively affect health.
- Fresh eggs typically have a thin, fine powder covering the hard shell on the outside.
- You can gently shake the egg; if there is no movement, the egg is fresh; if it moves a lot, the egg is old.
See details: How to choose delicious eggs
See more
I hope that with 2 ways to make scrambled eggs delicious that TasteVN just shared can help you create delicious meals for your family. Wishing you success!
*Refer to images and recipes from YouTube channels: Sak Food Channel, Feedy VN
