Grilled hill chicken is a delightful rustic dish that everyone should try at least once. There are 2 extremely simple and appealing ways to prepare this grilled dish using an air fryer. Check out the recipe with Cooking now!
1. Grilled hill chicken with salt and chili
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Preparation
45 minutes
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Cooking
1 hour
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Difficulty
Medium
Ingredients for Grilled hill chicken with salt and chili For 2 people
Hill chicken 1 bird Lemongrass A little Shallots A little Garlic A little Pink salt 1 tablespoon Fish sauce 1 tablespoon Annatto oil 2 tablespoons Fresh chili 1 piece Chili powder A little Ground pepper A little Coriander seeds A little (if available) Sesame oil A little Honey A little
Cooking Tools
Air fryer, multi-functional meat grinder, food brush, fork,…
Refer immediately to BlueStone AFB-5886 9 liter air fryer to make roasting chicken easier because:
- This BlueStone air fryer has a front made of transparent glass, making it easy to observe the food’s condition, avoiding the situation of burning the chicken due to improperly monitoring the temperature and time.
- The product has a capacity of up to 9 liters, so it’s not difficult to roast a whole chicken weighing under 1.5 kg.
- When pulling the pot out to brush sesame oil on the chicken after the first roast, the pot will automatically shut off, making it extremely safe for the user.
- The control panel of the air fryer is ultra-sensitive touch and smooth, enhancing your cooking experience.
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How to Prepare Grilled Tre Chicken with Chili Salt
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Prepare the Chicken
The tre chicken has the advantage of being small, making it easy to prepare.
If you buy pre-prepared tre chicken, wash it thoroughly with diluted salt water and lemon, then let it drain.
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Making chicken marinade sauce
Shallots, garlic, and lemongrass should be finely minced, and fresh chili should be sliced.
Combine the above ingredients with coriander seeds, annatto oil, fish sauce, pink salt, sugar, chili powder, and ground pepper in a bowl and mix well.
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Marinating chicken
Use a fork to prick the meat of the hanging chicken so that the spices can penetrate better during marination.
Use a food brush to apply the marinade sauce onto the skin side of the chicken.
For the belly part underneath, wear food-safe gloves and evenly apply the marinade sauce while massaging the chicken to ensure the spices are well absorbed.
Marinate the chicken for at least 1 hour; if possible, marinate for 6 – 8 hours or overnight.
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Baking chicken for the first time
Preheat the pot for about 15 minutes.
Place a sheet of aluminum foil at the bottom of the pot.
If possible, add some banana leaves to enhance the rustic flavor of the dish.
Place the chicken in the pot, set the temperature to 180 degrees Celsius, and the time to 30 minutes.
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Roast chicken for the second time
Mix sesame oil and honey. Use a brush to apply this mixture onto the chicken skin and sprinkle a little chili powder on top.
Increase the temperature to 200 degrees Celsius and roast until the chicken skin reaches the desired golden color, which should take about 10 minutes.
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Enjoy
Roasted chicken is best served with cucumber and various herbs, dipped in chili lime salt for a truly wonderful experience.
2. Honey roasted chicken
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Preparation
45 minutes
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Cooking
1 hour
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Difficulty
Medium
Ingredients for Honey Roasted Chicken For 2 people
Rooster 1 piece Dry shrimp 2 tablespoons Tây Ninh shrimp salt 1 tablespoon Minced garlic 1 tablespoon Minced chili 1 tablespoon Minced lemongrass 1 tablespoon Honey 2 tablespoons Cooking oil 1 tablespoon
Cooking Tools
Air fryer, multifunctional meat grinder, food brush, knife, scissors, cutting board,…
You can refer to the Sharp KF-AF70EV-ST 7-liter air fryer for making grilled chicken because:
- The Sharp air fryer has a total capacity of 7 liters, with a practical usable capacity of 5.5 liters, ideal for families of 5 to 7 people.
- With Rapid Air technology, the air fryer cooks food quickly and evenly without needing much oil, resulting in delicious and healthy dishes.
- The fryer can adjust the temperature from 80 – 200°C and the time from 0 – 60 minutes, suitable for basic frying and grilling dishes.
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How to Make Grilled Honey Bamboo Chicken
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Prepare the Chicken
Clean the bamboo chicken with diluted salt water and lemon to reduce the characteristic smell.
Remove any blood clots from the chicken’s back bone to enhance the taste when enjoying.
Make cuts on the chicken’s body to allow the seasoning to penetrate evenly, then let it drain completely.
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Marinating the chicken
Add dried shrimp and Tây Ninh shrimp salt into the blender and grind finely. Then sprinkle the mixture over the chicken and massage it.
Continue to add ground chili, garlic, and lemongrass to marinate the chicken, rubbing it thoroughly to ensure the ingredients are well absorbed.
Add 2 tablespoons of honey and 2 tablespoons of cooking oil to make the grilled chicken beautiful in color and prevent it from drying out.
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Grilling the Chicken for the First Time
Place the chicken in the air fryer and grill for 25 minutes at a temperature of 180 degrees Celsius.
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Grilling the Chicken for the Second Time
Mix 2 tablespoons of cooking oil with 2 tablespoons of honey and stir until it thickens.
Use a brush to apply this mixture onto the chicken and grill for an additional 10 minutes at a temperature of 160 degrees Celsius.
See more:
Grilled bantam chicken with chili salt or honey can be easily completed with an air fryer. Wishing you success with these two recipes!
