Kiwi can be eaten directly or used as an ingredient for mixed dishes, smoothies,…. Let the Cooking section of TasteVN guide you on how to make refreshing kiwi ice cream in just 3 simple steps!
1. Kiwi Ice Cream
-
Preparation
15 minutes
-
Processing
3 hours 10 minutes
-
Difficulty
Easy
Ingredients for Kiwi Ice Cream Serves 6
Kiwi 6 pieces Whipping cream 240 ml Condensed milk 200 gr Green food coloring 5 ml
How to Make Kiwi Ice Cream
-
Blend Kiwi and Whip Cream
First, peel and cut 3 kiwi fruits into pieces to blend them smoothly using a blender.
Next, pour 240ml of Whipping cream into a bowl, then use a hand mixer to beat for about 1 minute. After that, add 200gr of condensed milk, and continue to mix for another 20 seconds to dissolve the condensed milk.
-
Mix Kiwi and Cream
Add the blended kiwi to the whipped cream mixture along with 5ml of food coloring, then use the mixer to beat until it reaches your desired consistency. This takes about 1 – 2 minutes.
At the same time, peel and dice the remaining 3 kiwi fruits and mix them evenly with the cream mixture.
-
Completion
You pour all the mixture from step 2 into a food container, spreading the cream evenly and optionally covering the surface with a piece of oil-absorbing paper before sealing the lid, then place it in the freezer for about 3 hours before use.
-
Final Product
With just a simple process, you have a delicious kiwi ice cream to enjoy on hot sunny days. The bright green color of the ice cream, the sweet and sour taste of kiwi combined with the creaminess of milk, is sure to be loved by both children and the elderly alike for this traditional kiwi ice cream!
2. Kiwi ice cream with fruit juice
-
Preparation
15 minutes
-
Cooking
2 hours
-
Difficulty
Easy
Ingredients for Kiwi ice cream with fruit juice For 2 popsicles
Kiwi 3 fruits Peach juice 2 tablespoons Sugar 1 tablespoon
Ingredient Image
How to Make Kiwi Ice Cream with Fruit Juice
-
Prepare the Kiwi
You use a knife to peel 1 kiwi and cut it into slices about 3mm thick. Then, place about 2 slices of kiwi on the rim of the glass (as shown in the picture).
Tip: You can cut kiwi slices into different shapes to place on the rim of the glass, instead of just simple circles.
-
Blend the Kiwi
You peel the remaining 2 kiwis and cut them into pieces to put into the blender. Next, you add 1 tablespoon of granulated sugar and 2 tablespoons of peach juice into the blender, then press the blend button until smooth.
-
Completion
You pour the blended kiwi mixture into a plastic cup (prepared in step 1). Next, you can place a spoon in the center of the cup to create an ice cream stick.
Finally, place it in the freezer until frozen, and you can enjoy.
Tip:
- You can add some dried fruits to make the ice cream have a more unique flavor.
- You can replace peach juice with other fruit juices to create a unique kiwi ice cream flavor, according to your preference.
-
Final Product
Kiwi ice cream with fruit juice is completed after just a few simple steps. Thanks to the addition of fruit juice, the flavor of kiwi ice cream becomes more unique when eating.
How to Choose Fresh and Delicious Kiwi:
- Stem part: Use your hand to touch the stem part of the kiwi; if it’s soft, the fruit is ripe (sweet), while if it’s hard, the fruit is not ripe (sour). Depending on your taste, you can choose either sour or sweet kiwi. However, when making kiwi ice cream, TasteVN recommends that you choose kiwi that is just ripe for the best ice cream flavor.
- Shape: The fruit should be round, even, without being misshapen or having an abnormal shape.
- Skin: It should have many fine hairs on the outside and should not have signs of insect bites or bruises.
See more:
Thus, TasteVN has completed sharing with you about 2 simple ways to make kiwi ice cream that are extremely refreshing and can be done in just 3 steps! Show off your skills right away so the whole family can enjoy kiwi ice cream together!
*Compiled and referenced information from sources Mom Magic Food and Inspire To Cook
