If you are looking for a delicious grilled dish to treat your family, let TasteVN suggest a recipe for Korean cheese grilled ribs that are extremely appetizing and addictive. Let’s get cooking together!
1. Korean Cheese Grilled Ribs
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Preparation
30 minutes
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Cooking
30 minutes
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Difficulty
Easy
Ingredients for Korean Cheese Grilled Ribs Serves 3
Pork ribs 1 kg Mozzarella cheese 200 gr Green onions 5 stalks Garlic 1 bulb Ginger 1 bulb Onion 1 bulb Dried bay leaves 3 leaves Chili powder 1 tablespoon Soy sauce 1 tablespoon Whole pepper 1/3 teaspoon Salt a little Sugar a little
How to choose fresh ingredients
How to choose fresh pork ribs
- You should choose fresh ribs with a light pink color; when pressed with your hand, they should bounce back immediately, and should not be too dark or greenish, and should not have a sour smell.
- You should choose those with flat and small bones as they usually have more meat than other types of ribs. However, do not choose ribs with bones that are too small, as the pig is not yet large enough; at this point, the ribs are not tasty and cannot ensure that it is a healthy pig.
- For grilling, you should choose ribs that are meaty, lean ribs, with little fat, and cartilage as the best option.
- If buying meat from the market, it is best to go early in the morning when the ribs have just been put out, providing more options. And the external conditions are not as good as other places, making the meat spoil easily and lose its taste.
How to choose good Mozzarella cheese
- Mozzarella cheese is very popular. You can find this cheese at baking ingredient stores, supermarkets, food stores, and reputable e-commerce sites like bachhoaxanh.com
- Additionally, you can also make it at home using recipes available at TasteVN.
Tools needed
Clay pot, pan, grill rack, knife, cutting board,…
How to Prepare Korean Cheese Grilled Ribs
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Prepare Ingredients
Wash the ginger and then slice it thinly. Cut the green onions into pieces about 3 finger lengths for 3 stalks, and chop the remaining 2 stalks finely.
Slice the onion into large pieces about the size of a finger. Mince the garlic.
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Prepare the Pork Ribs
After buying the pork ribs, soak them in diluted salt water, or you can blanch them briefly in boiling water to clean off dirt and eliminate odors, then rinse them thoroughly with water and let them drain.
How to Clean Pork Ribs Without Odor
- Rub the ribs with salt for about 2 – 3 minutes and rinse with water.
- Using rice vinegar or alcohol to wash will also remove the odor from the ribs.
- You can also briefly boil the ribs in boiling water with a few smashed ginger slices, then rinse again with water.
See details: Tips to Eliminate Meat Odor That Women Should Know.
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Cooking Ribs
Place the ribs in a clay pot, then add onions, scallions, and ginger. Add about 1/2 teaspoon of salt, 1/3 teaspoon of whole pepper, and 3 dry bay leaves.
Add enough water to cover the meat, bring to a boil, and cook the ribs for about 2 – 3 minutes until they are cooked through, then remove and cut the ribs into bite-sized pieces.
Set aside about 300ml of the cooking broth.
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Marinating Ribs
Heat a pan on the stove, add the ribs to the pan, then add 1 tablespoon of chili powder, 1 tablespoon of soy sauce, 1/3 teaspoon of salt, 3 tablespoons of sugar, 2 tablespoons of minced garlic, and 300ml of the cooking broth.
Turn on medium heat and stir the ribs for about 3 minutes to allow the meat to absorb the spices evenly.
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Grill the ribs and cheese
Place the ribs on the grill and cook until evenly cooked on all sides, then remove.
Add cheese and ribs to a flat pan, sprinkle a little green onion on top. Turn on the heat and grill until the cheese melts, then turn off the heat and serve on a plate.
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Final product
Spicy, sweet, tender grilled ribs with a rich sauce, served with creamy, delicious cheese, this is a wonderful combination that food lovers should not miss!
2. Korean cheese grilled ribs (Recipe shared from TikTok Cook with TasteVN)
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Preparation
3 hours
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Cooking
40 minutes
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Difficulty
Easy
Ingredients for Grilled Ribs with Cheese (Recipe shared from TikTok Cooking with TasteVN) Serves 2
Pork ribs 400 gr (2 rib pieces) Cheese 3 slices Korean pear 500 gr Garlic 8 gr Korean BBQ sauce 1 packet Chili powder 1 tablespoon Condensed milk 20 gr
Ingredient Image
Tools needed
How to make Grilled Ribs with Cheese (Recipe shared from TikTok Cooking with TasteVN)
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Make the marinade sauce for the ribs
Put 500gr of Korean pear, 8gr of garlic into a blender and blend the mixture until smooth. Transfer to a bowl, add 1 packet of Korean BBQ sauce along with the blended mixture, then add 1 tablespoon of chili powder and 20gr of condensed milk, and stir well.
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Clean and marinate the ribs
After purchasing, soak the pork ribs in diluted saltwater to eliminate any odor, then rinse thoroughly with water and let them drain. Next, add the prepared marinade to the ribs and let them marinate for 3 hours; if you have time, you can marinate the meat overnight in the refrigerator for the flavors to penetrate evenly.
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Make the cheese grilled ribs
After marinating, wrap the ribs in aluminum foil, then place them in the air fryer and grill at 180 degrees for 15 minutes. After 15 minutes, take the ribs out and add the cheese. Grill again for another 15 minutes at 180 degrees, and it’s done!
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Final product
The cheesy ribs dish is rich and creamy, with the sweetness of the meat combined with the delicious, creamy, and salty flavor of the cheese, making it incredibly appetizing. It’s perfect to eat with rice or as a dish for parties! Wishing you success in making it!
See more
Recently, we had the dish of Korean cheese ribs that are spicy, rich, and delicious. TasteVN wishes you success in making it!
*Refer to images and recipes from the YouTube channel DIY 1993
*You are invited to check out more delicious recipes on the channel Tiktok Cooking with TasteVN
