Have you ever enjoyed the delicious, sweet chocolate cheese cream milk tea? If not, let’s get into the kitchen with TasteVN and learn the super simple and addictive recipe for milk tea right now!
1. Cheese cream from Laughing Cow cheese
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Preparation
5 minutes
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Processing
15 minutes
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Difficulty
Easy
Ingredients for Cheese cream from Laughing Cow cheese For 4 people
Laughing Cow cheese 4 pieces Whipped cream 230 gr (or 150ml whipped cream) Condensed milk 30 ml Unsweetened fresh milk 100 ml Fine salt 2 gr (or Himalayan pink salt)
How to Make Cheese Cream from Laughing Cow Cheese
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Mixing the cheese cream mixture
You put 230gr of thick whipped cream into a bowl along with 4 pieces of Laughing Cow cheese, 30ml of condensed milk, and 2gr of salt to prepare for whipping the cream!
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Whipping the cheese cream mixture
You use a hand mixer set to the lowest speed and whip the mixture until the cheese is soft and blends with the other ingredients.
Next, you add 100ml of unsweetened fresh milk to the whipped cream and continue to beat until the mixture is homogeneous. If you lift the whisk and see the mixture is thick and flows down in a stream, it’s perfect!
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Final Product
So the cheese cream part made from Laughing Cow cheese is complete. The cream layer is incredibly smooth, with a rich, sweet-salty flavor, and if combined with various drinks, it will be very delicious!
Product Information
You can use the AVA HM9103-GS egg beater to easily whip the cheese cream mixture and make it tastier.
- The machine has a power of 300W, 6 speeds, and 1 boost function, helping to whip all ingredients smoothly.
- In addition, the egg whisk and mixing hook are made of stainless steel, making the machine durable, rust-resistant, and safe to use.
- Parts are easy to disassemble, allowing for flexible use and convenient cleaning and storage.
[Product_Box proid=”249157″]
2. Chocolate Milk Tea with Cheese Cream
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Preparation
5 minutes
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Processing
3 minutes
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Difficulty Level
Easy
Ingredients for Chocolate Milk Tea with Cheese Cream For 1 person
Lipton black tea bags 1 bag Pure cocoa powder 3 gr Milk powder 15 gr (you can use the following types of milk powder to make milk tea: MT35 milk powder/ Indo milk powder/ Coffee-mate milk powder) Cream cheese a little (cream cheese) Hot water 120 ml (about 90°C) Granulated sugar 15 gr Ice cubes 100 gr
Implementation tools
Bowl, egg beater, cup, spoon,…
Information about cocoa powder and how to choose and buy
- Cocoa powder is a popular ingredient loved by many in cakes, smoothies, milk tea,… With its wonderful color and flavor, cocoa powder not only enhances the taste of drinks but also has great beauty benefits.
- When purchasing, you should choose cocoa powder packages with clear origins, including brand name, production date, ingredients,… printed clearly on the packaging.
- In addition, when buying you should check the expiration date and production date carefully. Prioritize buying cocoa powder packages with production dates closest to the purchase date.
- Avoid buying cocoa powder packages that are torn or punctured because the cocoa powder in these packages is usually not tasty, affecting the quality of the dish.
How to make Chocolate Cheese Cream Milk Tea
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Steep tea
You put 1 bag of Lipton black tea into a cup along with 120ml of hot water (about 90 degrees Celsius). Then, cover the cup and steep for about 5 minutes until the tea extract is fully released.
Tip: To boil water quickly, you can use a electric kettle. -
Prepare chocolate cheese cream milk tea
After 5 minutes of brewing tea, take the tea bag out. Then add the ingredients including: 15g of white sugar, 3g of pure cocoa powder, and 15g of milk powder into the glass and stir well until the ingredients dissolve.
Next, put the cream cheese into a bowl and use a hand mixer on the lowest setting to whip the cream cheese until it is evenly fluffy, then stop.
Finally, add 100g of ice cubes to the glass, then pour the brewed milk tea in and top it with the whipped cream cheese to enjoy!
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Final product
The glass of chocolate cheese cream milk tea after completion will have a beautiful brown color along with a gentle, alluring aroma characteristic of cocoa.
When drinking, you will feel the bitterness of cocoa combined with the rich, sweet, and salty flavor of cream cheese. All create a delicious, sweet, and fragrant milk tea that everyone loves!
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Chocolate milk tea with cheese cream is delicious, rich and sweet, guaranteed to be loved by everyone. Let’s go to the kitchen and make it for your family now! Wish you success.