Super quick and simple way to microwave sweet potatoes that are extremely soft and delicious

How to Process Baking Sweet Potatoes in the Microwave

• 1

  Prepare the sweet potatoes

  Choose medium-sized sweet potatoes, wash them thoroughly before processing.

  Place the sweet potatoes on the grilling rack and use a fork to poke holes in them so they cook faster and more evenly, while also preventing them from cracking during baking.

  
• 2

  Roasting Sweet Potatoes

  Next, place the sweet potato rack in the microwave, turn on the Grill mode for 10 minutes.

  After the time is up, open the microwave door, flip the sweet potatoes over and roast the bottom side for another 10 minutes.

  When roasting sweet potatoes in the microwave, we need to add an extra step to cook the potatoes. After roasting both sides, take out the sweet potatoes and the roasting rack from the microwave, remove the rack, and put the sweet potatoes back in the microwave.

  Set the power level to High, adjust the time for another 5 minutes, and the roasted sweet potatoes will be done.

  Note: If your microwave does not have a grilling mode, you can place the prepared sweet potatoes directly in the microwave, select high power, and set the time for 5-10 minutes for soft and delicious sweet potatoes, which is quicker than boiling them the usual way.

  

  

  
• 3

  Final Product

  Microwave roasted sweet potatoes are extremely quick, simple, and easy to make. They are rich, creamy, soft, and delicious, with a very appealing melting texture. You can dip the sweet potatoes in a bit of salt and pepper for a more flavorful experience!