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Preparation
10 minutes
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Cooking
40 minutes
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Difficulty
Easy
Tart is a delicious cake with a long-standing origin in the West, featuring a crispy crust and rich filling. The method to make this cake is extremely simple and quick; let’s join TasteVN to the kitchen to make cheese tart using an air fryer for you to enjoy!
Ingredients for Cheese Tart using an Air Fryer For 6 tarts
Tart crust 6 pieces Cream cheese 110 gr (cream cheese) Unsweetened milk 80 ml Condensed milk 30 ml Dark chocolate 50 gr Vanilla extract 10 ml Cornstarch 5 gr Fruits of your choice 100 gr (for decoration)
What is cream cheese? Suggestions on where to buy
- Cream cheese, also known as cheese cream – this is a type of cheese made from cow’s milk or goat’s milk, has a white color, soft texture, with a very distinctive sour and salty taste.
- Cream cheese is often used to eat directly, or served with bread, spaghetti, and even becomes a main ingredient for desserts such as: cheesecake (cheese cake), Tiramisu cheesecake, salted egg sponge cake,… or appears in bubble tea to enhance the appeal of this beverage.
- You can buy cream cheese at baking ingredient stores, supermarkets, or purchase online on e-commerce websites. Additionally, you can also make cream cheese at home using the recipe guide from TasteVN.
Where to buy egg tart shells?
- You can buy egg tart shells at baking ingredient stores, large supermarkets, or purchase them on e-commerce websites. When buying, remember to carefully check the expiration date and packaging of the product to ensure safety!
- In addition, you can also make tart shells at home using the recipe shared by TasteVN.
Tools needed
How to make cheese tart using an air fryer
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Make cheese sauce
Place a pot on the stove over medium heat, add 110gr cream cheese, 80ml unsweetened milk, and 30ml condensed milk into the pot, and use the whisk to mix the ingredients well.
Next, add 10ml vanilla extract and 5gr cornstarch, adjust to low heat, and continue to stir for another 1 – 2 minutes until the mixture is thick and smooth, then turn off the heat, let it cool, and transfer to a piping bag.
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Melt chocolate
You will melt 50gr dark chocolate using a double boiler until it becomes smooth.
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Baking the Cake
To keep the temperature in the air fryer stable, preheat the air fryer to 180 degrees Celsius for 15 minutes.
Place the tart crust in the tray and put the tray into the air fryer, baking at 160 degrees Celsius for 15 minutes.
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Finishing
After baking, let the cake cool slightly, then add a teaspoon of melted chocolate to each crust and pump the cheese sauce mixture into the cake; you can also decorate with fruits as you like.
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Final Product
The cheese tart made with an air fryer has a crispy crust, aromatic, combined with a smooth, creamy cheese filling, rich and moderately sweet, so it doesn’t feel heavy at all.
You should show off your cooking skills and immediately try this delicious and super simple tart!
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Cheese Tart made with an air fryer is really easy to make, isn’t it? Let’s get into the kitchen to showcase your cooking skills and invite the whole family to enjoy your creation! TasteVN wishes you success!
