Today, TasteVN will guide you on how to make the super delicious honey butter fried chicken, rich in flavor, very suitable for cooking for the whole family to enjoy during daily meals. Let’s get into the kitchen and immediately prepare this enticing fried dish!
1. Honey Butter Fried Chicken
Preparation
15 minutes
Cooking
20 minutes
Difficulty
Easy
Ingredients for Honey Butter Fried Chicken Serves 4 people
Boneless chicken thighs 500 gr Unsalted butter 70 gr All-purpose flour 80 gr Cornstarch 20 gr Minced garlic 3 cloves Chopped green onions 1/2 stalk Honey 2 tablespoons Soy sauce 3 tablespoons Cooking oil 250 ml Common seasoning a little (salt/MSG/pepper/sugar/seasoning powder)
How to choose fresh and delicious chicken
- You should choose chicken with a characteristic golden skin. The outer layer of skin is thin, feels smooth to the touch, not too bumpy, and has good elasticity.
- The inside meat of the chicken should have a natural pinkish-red color, not too pale or too dark.
- Do not buy chicken with bruises or blood clots, and meat that is slightly pale or has turned darker gray, as these are chickens that died before being processed.
- When buying, carefully observe the expiration date and packaging date, you should buy chicken with a production date as close to the purchase date as possible. Additionally, check to see if the bag’s mouth is intact.
- To feel secure when buying and processing, you should choose reputable establishments such as supermarkets, Bách hóa Xanh, or trusted chicken stalls at the market.
-800x450.jpg "How to make delicious and irresistible garlic butter and honey fried chicken that you'll crave 3")
How to make Fried Chicken with Honey Butter Sauce
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Prepare the chicken
To eliminate the unpleasant smell from the chicken you bought, use salt to rub on the meat until the salt dissolves completely, then rinse thoroughly with water and use a knife to remove fat and cut into bite-sized pieces.
How to clean chicken and eliminate unpleasant odors
- Method 1: Rub the chicken with a little salt, pepper, crushed ginger, and some white wine for about 30 minutes, then rinse clean.
- Method 2: Blanch the chicken with a few pieces of crushed ginger in a pot.
- Method 3: Rub a few slices of lemon on the chicken with a little salt, then rinse thoroughly with cold water.
See details: Useful tips for cleaning chicken without odor
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Marinate the chicken
Add the chicken along with 1/2 tablespoon of monosodium glutamate, 1/3 tablespoon of seasoning, 1/2 tablespoon of salt, 1/3 tablespoon of sugar, 80g of all-purpose flour, and 20g of cornstarch into bowl.
Put on gloves, mix for about 5 minutes until the coating flour evenly covers the chicken, then stop.
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Fry the chicken
Place a pan on the stove, add 250ml of cooking oil. Wait until the oil is hot, then add the chicken and fry over medium heat for about 10 minutes until the chicken pieces are golden and crispy, then remove and drain the oil.
Tip: To ensure the chicken is cooked evenly and deliciously golden, you should fry the chicken in deep oil! -
Garlic Butter Chicken Wings
Place another pan on the stove, add butter and heat until fully melted, then reduce to medium heat and add minced garlic, sautéing until fragrant. Then add 1/2 teaspoon of seasoning powder along with 3 tablespoons of soy sauce and 2 tablespoons of honey.
Mix well, reduce to low heat, add the previously fried chicken, and stir for about 8 minutes until the sauce thickens and coats the chicken in a shiny, golden-brown layer, then sprinkle a bit of chopped green onion on top.
Stir a few times and then turn off the heat. Serve the chicken on a plate and enjoy!
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Final Product
Garlic butter chicken wings will have a fragrant garlic butter aroma once completed. Taking a bite reveals a crispy, sweet outer layer, rich with the scent of honey. Not only that, but the meat inside is also marinated very well.
This dish will taste better when served with hot rice and accompanied by fresh vegetables like lettuce and cucumber. Let’s get into the kitchen and make this delicious dish right away!
2. Fried Chicken with Garlic Butter Sauce (Recipe shared from Tiktok Cooking with TasteVN)
Preparation
10 minutes
Cooking
20 minutes
Difficulty
Easy
Ingredients for Fried Chicken with Garlic Butter Sauce (Recipe shared from Tiktok Cooking with TasteVN) Serves 1 – 2 people
Chicken breast 500 gr Garlic juice 2 tablespoons Seasoning powder 1 teaspoon Chili powder 1 teaspoon Crispy flour 2 cups Cornstarch 1 cup Chicken egg 1 cup Anhydrous butter 2 tablespoons Minced garlic 2 tablespoons Unsweetened fresh milk 1/2 cup Chili sauce 1 tablespoon Condensed milk 2 tablespoons Mayonnaise 3 tablespoons Salt 1 teaspoon Chili powder 1 teaspoon
Ingredient Image
How to Cook Fried Chicken with Garlic Butter Sauce (Recipe shared from Tiktok Cooking with TasteVN)
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Prepare the Ingredients
Wash the chicken breast, cut it into bite-sized pieces, and place it in a bowl. Add 2 tablespoons of garlic juice, 1 teaspoon of chili powder, and 1 teaspoon of seasoning powder, then mix well to ensure the chicken absorbs the spices evenly.
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Fry the chicken
After marinating, roll the chicken in a layer of crispy flour, ensuring the flour coats the meat evenly. Next, prepare a batter mixture consisting of 2 cups of crispy flour, 1 cup of cornstarch, 1 egg, and 2 cups of water, using chopsticks to mix until the flour is fully dissolved.
Meanwhile, prepare a pan with oil on low heat and wait for the oil to heat up. Dip the chicken in the wet batter mixture, then back into the dry flour mixture before placing it in the pan to fry. Fry the chicken on low heat until golden and crispy, and repeat until all the chicken is cooked.
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Make the sauce
You prepare another pan, first adding 2 tablespoons of butter and 2 tablespoons of minced garlic to sauté until fragrant. Next, add 1/2 cup of unsweetened fresh milk, 1 tablespoon of chili sauce, 2 tablespoons of condensed milk, 3 tablespoons of mayonnaise, 1 teaspoon of salt, and 1 teaspoon of chili powder, then mix well and cook until the mixture boils and thickens.
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The final product
The chicken after frying has a crispy golden exterior, while the inside is tender and sweet. The sauce is rich, fragrant with garlic, a bit spicy and lightly creamy, dipping it with the crispy golden fried chicken is very addictive.
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Finally, we have completed the super delicious and attractive honey butter fried chicken for the whole family. TasteVN wishes you success with this recipe and cook many delicious and attractive dishes for your family too!
*Source for the recipe and images shared from Facebook: Ari Huyền Daisy and Tiktok Cooking with TasteVN.
