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Preparation
10 minutes
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Cooking
15 minutes
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Difficulty
Easy
Stir-fried fresh noodles vegetarian is a vegetarian dish light and delicious. With simple cooking steps, it helps your family enjoy tasty vegetarian meals without worrying about being too bland or unappealing. Let’s get cooking with sister Thu Xuan to make this delicious stir-fried dish right away.
Ingredients for Stir-fried Vegetarian Noodles with Fresh Noodles For 4 people
Fresh noodles 1 kg Vegetarian sausage 300 gr Oyster mushrooms 200 gr Bok choy 300 gr Cilantro a little Cooking oil 4 tablespoons Vegetarian seasoning 2 teaspoons Common spices a little (salt/ monosodium glutamate/ sugar/ ground pepper)
How to Choose Fresh Ingredients
How to choose good fresh noodles
- You should choose noodles that are even, not clumped, and still have a light oily sheen.
- If you pull a noodle strand with your hands and it is too chewy and hard to break, you should be cautious as it may have been treated with borax.
- Additionally, you can also make fresh noodles easily at home following the recipe shared by TasteVN.
How to choose fresh and delicious bok choy
- You should choose large, dark green leaves that are crispy, usually heavy in hand, with a white-green stem.
- Do not choose leaves that are yellow, wilted, or drooping. If the leaves are waterlogged or have black spots, absolutely do not buy them.
How to choose fresh and delicious oyster mushrooms
- Choose oyster mushrooms that grow in clusters, with large caps and a characteristic mushroom smell.
- Prefer those with a complete shape, not torn or moldy.
- The mushrooms should not have any unpleasant odors, should have a certain firmness when soaked, and should not tear easily. If you smell sour, absolutely do not buy.
See details: How to choose fresh and delicious oyster mushrooms
How to choose delicious, quality vegetarian sausage
- You should choose well-known or reputable places to buy, avoid buying from unknown sources as the quality may not be good and it won’t taste good.
- For pre-packaged vegetarian sausages, check the packaging and expiration date carefully.
- If the sausage has a sour smell, or the banana leaf wrapping is moldy, do not buy.
- To ensure hygiene and safety, you can refer to the recipe for making vegetarian pork sausage at home according to TasteVN’s recipe.
See details: How to make delicious, light vegetarian pork sausage
How to prepare Vegetarian Fried Noodles with fresh noodles
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Prepare the ingredients
Choy sum bought should have the roots cut off, separate each branch, then use a knife to cut into small thin pieces that are easy to eat. Then wash with water 2 – 3 times and let it drain.
You remove the stems of the oyster mushrooms and tear the mushrooms into bite-sized pieces, wash them clean, and squeeze them to remove excess water.
Remove the outer layers of the vegetarian sausage, cut the sausage into round slices, and then cut into small strips that are easy to eat.
Cilantro should have the roots removed, rinse briefly with water, and let it drain.
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Stir-fry noodles
Add 4 spoons of cooking oil into a pan and place it on the stove over medium heat, wait for the oil to heat up and bubbles to appear, add the mushrooms and stir-fry for about 3 minutes, then add the sausage and stir-fry together.
Next, add the ingredients to the pan including: 1/2 teaspoon of ground pepper, 3 teaspoons of monosodium glutamate, 2 teaspoons of vegetarian seasoning, 2 teaspoons of sugar, 1/2 teaspoon of salt, stir well so the mushrooms and sausage absorb the spices, then add the bok choy and stir-fry.
When stir-frying bok choy, it releases a lot of water, so only stir-fry for about 3 minutes and then scoop out some water to prevent the noodles from becoming soggy.
Add the noodles and stir-fry together, gently stirring continuously for about 7 – 10 minutes, taste and adjust the seasoning to suit your family’s preference and turn off the heat.
See more:
- 2 simple and delicious ways to make stir-fried noodles with vegetables for a change in meals
- How to make delicious stir-fried fish ball noodles (fish cake balls) easy to prepare for late-night football watching
- How to make delicious vegetarian stir-fried rice noodles that don’t stick together, not mushy
The dish of vegetarian stir-fried noodles with fresh noodles for a light vegetarian meal that is still delightful, remember this recipe to cook for your family, hoping it will help you and your family have a delicious meal!
