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Preparation
15 minutes
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Cooking
15 minutes
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Difficulty
Easy
Surely Oreo cookies have become a familiar snack for many people, but did you know that fried Oreo cookies are also very appealing and delicious? If you still have doubts, don’t hesitate any longer, let’s get into the kitchen with TasteVN to showcase your skills to make that wonderful fried dish right away!
Ingredients for Fried Oreo Serves 4
Oreo cookies 133 gr (1 pack) Flour 150 gr Chicken egg 1 egg Fresh milk 70 ml (unsweetened or sweetened) Cooking oil 500 ml Salt/ sugar a little
How to choose fresh clean chicken eggs
- Fresh clean chicken eggs are those with a sturdy, shiny shell, without unusual rough shapes or excessive rough spots.
- Usually, if you observe that the outer shell of the chicken egg has a thin powdery layer, it indicates that it is a fresh egg.
- When held, the chicken egg feels distinctly firm, and when shaken, no sound is heard; on the contrary, spoiled eggs will produce a sound like liquid flowing.
- You should avoid buying chicken eggs with cracked shells, and especially those leaking unusual fluids, as these are eggs that have gone bad from being stored too long.
How to make Fried Oreo
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Prepare the batter
First, take a bowl and add 150g of flour, 20g of sugar, 1/4 teaspoon of salt, 1 egg, and 70ml of fresh milk.
Then, use a whisk to mix evenly in one direction for about 3 – 5 minutes, until the mixture is well combined and free of lumps.
Finally, take each Oreo and coat both sides with the prepared batter. Keep doing this until all the cookies are used up!
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Fried Cake
After preparing the ingredients, you place a pot on the stove with 500ml of cooking oil and heat it on high. When the oil starts to bubble, reduce the heat to medium and fry the entire coated oreo for about 2 minutes.
Once the cake is evenly golden on both sides, turn off the heat, remove the cake with a plate to drain the oil and enjoy!
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Final Product
Fried oreo is a unique and delicious snack that you should showcase immediately to treat everyone. From the first moment, the faint aroma and the eye-catching golden color will make it hard to resist.
When enjoying, you will immediately feel the crispy coating outside with a very appealing flavor, alongside a light richness from the egg and a slight bitterness from the oreo, plus a gentle sweetness from the cream filling, it’s truly wonderful.
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So we just went through how to make fried oreo cake, which is quite unique but just as appealing as the usual way of enjoying it! Hurry up and make this wonderful dish!
