Preparation
10 minutes
Difficulty
Easy
Roasted chicken is a timeless dish with a delicious, rich flavor. Instead of going out to buy it, which is expensive and not hygienic, let’s cook with TasteVN to make super fast roasted chicken using just a microwave!
Ingredients for Microwave Roasted Chicken Serves 4
Boneless chicken meat 300 gr (preferably use thigh meat for better flavor) Soy sauce 3 tablespoons Sugar 1 tablespoon Sesame oil 1/2 tablespoon Minced ginger 3 slices Cornstarch 1 teaspoon
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How to Prepare Microwave Roasted Chicken
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Prepare and Marinate the Chicken
Wash the chicken thoroughly, then use a fork to poke both sides of the chicken evenly, so that the chicken absorbs the seasoning well. If the piece of meat is too large and thick, you can use a knife to make a few cuts for the meat to cook faster.
Mix soy sauce, sugar, sesame oil, minced ginger, and cornstarch in a large bowl (a microwave-safe bowl). The cornstarch will help the juices released during roasting thicken into a sauce. Place the chicken in the bowl, mix well, and cover the bowl with plastic wrap.
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Roast chicken
Place the chicken in the microwave, set to the highest temperature and cook for about 4 minutes. After that, check if the chicken is cooked; if not fully cooked, microwave for another 30 seconds.
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Final product
The roasted chicken piece is fragrant, rich in flavor, no less than outside roasted chicken.
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With a simple method, easy-to-find ingredients, and extremely quick preparation using just a microwave, you can make roast chicken to treat your family! What are you waiting for? Get into the kitchen and make this delicious dish right away. Wish you success!
