Just one potato is enough to immediately relieve your sudden cravings. The dish is crispy, nutty, and deliciously spicy. Let’s head to the kitchen with TasteVN to check out this simple recipe!
1. Spicy Fried Potato Cake
Preparation
20 minutes
Processing
10 minutes
Difficulty
Easy
Ingredients for Spicy Fried Potato Cake For 1 person
Potato 1 tuber Pepper 1/2 teaspoon Salt 1/2 teaspoon Chili powder 2 teaspoons
How to Choose Fresh and Delicious Potatoes
- Choose potatoes that feel firm, heavy, intact, and have a smooth skin surface.
- Yellow potatoes are tastier and sweeter than those that are slightly white.
- Avoid wrinkled potatoes, those that feel soft when squeezed, or have black eyes, are rotten, or leaking water.
- Never choose potatoes that have turned green or sprouted as they are extremely hazardous to health.
How to make Spicy Fried Potato Cakes
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Peel the potatoes
Peel the potatoes and then wash them thoroughly.
Next, use a grater to shred the potatoes.
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Mix the potato seasoning
Add the potatoes to a bowl along with 1/2 teaspoon of pepper, 1/2 teaspoon of salt, and 2 teaspoons of chili powder.
Mix well so the potatoes absorb the seasoning, then marinate for 15 minutes.
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Fry the cakes
Place a pan with oil on the stove, adding 2 round molds into the pan.
When the oil is gently bubbling, place the potato mixture into the round molds to shape it, then fry until both sides are golden and crispy.
Product
The fried potato cake has a golden-brown color, crispy when bitten, rich and fatty, a bit spicy, the more you eat, the more you like it.
2. Spicy Fried Potato Strips (Recipe shared from Tiktok into the kitchen with TasteVN)
Preparation
10 minutes
Cooking
10 minutes
Difficulty
Easy
Ingredients for Spicy Fried Potato Strips (Recipe shared from Tiktok into the kitchen with TasteVN) Serves 1 – 2 people
Potatoes 2 pieces Frying flour 1 pack Spaghetti sauce 1 pack Cooking oil A little
Ingredient Image
How to make Spicy Fried Potato Strips (Recipe shared from Tiktok cooking with TasteVN)
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Prepare the ingredients
2 potatoes, peel and wash them clean, then use a peeler to shred the potatoes into small strips. When shredding the potatoes, you should do it in a bowl of salted water to prevent them from browning.
After shredding, take the potato strips out into a colander and rinse them again to drain. Place the potatoes in a large bowl, then add a packet of crispy frying flour and mix well so that the potatoes are evenly coated with the flour.
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Fry the potatoes
Add oil to the pan, turn on low heat and wait for the oil to heat up, then add the potatoes to fry until golden and crispy. Fry them in batches to ensure that the potatoes cook evenly.
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Mixing the Sauce
You prepare another pan, put the spaghetti sauce packet into the pot, cook until the sauce boils, then turn off the heat. Add the fried potatoes into the pot and stir well so that the sauce evenly coats the potatoes.
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Final Product
The potatoes, after being prepared, have the spicy sauce evenly absorbed, and the potatoes are fried to a golden crisp. This dish is perfect for eating while watching a movie, with crispy potatoes soaked in a delicious sour and spicy sauce.
How to store cake
Store the cake at room temperature for 1 day and in the refrigerator for 2 – 3 days.
TasteVN wishes you success in making spicy fried potato cake crispy and delicious, simply!
*Refer to images and recipes from the YouTube channel FeedyVN
