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Home Desserts

Sweet, creamy, and deliciously unique caramel tiramisu recipe

by TasteT
3 months ago
in Desserts
488 5
0
how to make sweet creamy tiramisu caramel deliciously fragrant 15880
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  • Preparation

    20 minutes

  • Processing

    15 minutes

  • Difficulty

    Easy

Caramel tiramisu is a dessert that is delicious with a twist on traditional tiramisu. With a sweet, soft, and rich flavor that is very appealing, it is loved by many. Today, let’s cook to make this enticing cake right away!

Quick view hide
1 Beat eggs with sugar
2 Mix the cheese caramel mixture
3 Brew the coffee
4 Final Product

Ingredients for Caramel tiramisu For 2 people

Mascarpone 230 gr Caramel sauce 250 ml (200ml for making ice cream/ 50ml for decoration) Ladyfinger biscuits 9 pieces (Sampa biscuits) Egg yolks 2 pieces Instant espresso coffee 1 packet Whipping cream a little (for decoration) Sugar 2 tablespoons

What is mascarpone? How to distinguish mascarpone from cream cheese

  • Mascarpone is a type of Italian cream cheese, notable for its slight sour taste due to the presence of lemon juice, vinegar,…. It is quite smooth, and many people may confuse it with cream cheese because they are quite similar.
  • To make mascarpone, cream is separated from the milk, then coagulated using some acidic substances like vinegar, lemon juice, citric acid, or acetic acid, without using any fermentation agents.
  • Essentially, mascarpone is made from cream (which is the milk part that has been separated from the cream), while cream cheese is made from milk (cow or goat) but does not separate the cream.

Where to buy caramel sauce?

  • You can easily find caramel sauce at grocery stores, supermarkets, or order online from reputable e-commerce sites.
  • Additionally, you can also make caramel sauce at home following detailed instructions from TasteVN!
See details: 2 simple ways to make caramel sauce for dessert

Ingredients for caramel tiramisu dish

How to make Caramel tiramisu

  • Beat eggs with sugar

    Put 2 tablespoons of sugar and 2 egg yolks into a bowl, use a whisk to beat vigorously until the eggs and sugar are well combined into a thick, smooth, and light yellow mixture.

    Step 1 Beat eggs with sugar Caramel tiramisu
    Step 1 Whisk the eggs with sugar Caramel tiramisu
  • Mix the cheese caramel mixture

    Next, add 230gr mascarpone and 200ml caramel sauce to the whisked eggs, and continue to mix until a thick, smooth, and lump-free mixture is formed.

    Step 2 Mix the cheese caramel mixture Caramel tiramisu
    Step 2 Mix the cheese caramel mixture Caramel tiramisu
    Step 2 Mix the cheese caramel mixture Caramel tiramisu
    Step 2 Mix the cheese caramel mixture Caramel tiramisu
  • Brew the coffee

    You brew one packet of espresso coffee with 150ml of hot water and stir well until the coffee dissolves, then let it cool down a bit.

    Tip: If you want the cake to taste better, you can use pure espresso coffee made with a machine! However, you can also use regular coffee instead of espresso coffee.
    Step 3 Brew the coffee Caramel tiramisu
  • Final Product

    Caramel tiramisu has a beautiful milk brown color, with layers of cake and cream intertwined, providing you with an incredibly attractive dessert.

    The cake part melts softly, blending with the rich caramel cream cheese and the fragrant aroma from the slightly bitter coffee, giving you an exceptionally special taste experience!

    Step 5 Final Product Caramel tiramisu
    Step 5 Final Product Caramel tiramisu

See more:

  • How to make delicious and appealing durian tiramisu cake
  • How to make simple, rich, and irresistible tiramisu
  • How to make sweet and fragrant dalgona candy tiramisu, simple, and easy to succeed

With the detailed instructions above, TasteVN hopes to successfully make the delicious, rich, and very attractive caramel tiramisu. Quickly save the recipe and share it right away so that many people can know about this delicious dish!

Cooking time: 15 minutes
Level: Easy
Tags: caramel tiramisuhow to make caramel tiramisuhow to make tiramisumake caramel tiramisutiramisu
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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