The avocado season has arrived! Besides familiar dishes like: avocado smoothie, smashed avocado with milk,… have you thought of any new and unusual dishes? If not, let’s explore over 10 cake recipes with delicious and simple avocado together with the Cooking Tips section of TasteVN!
1 Wheat Flour Cake with Avocado
Wheat flour cake is a snack that many people love. Not only does it have a delicious flavor, but it’s also super simple to make. Just a few quick steps and you’ll have a batch of hot cakes to enjoy.
Today, let’s “upgrade” this cake with avocado ingredients, I assure you that anyone who tries it will praise its deliciousness.
The wheat flour cake with avocado has a beautiful green color when done. When eaten, it is soft and moderately chewy, interspersed with a sweet, fragrant, and creamy taste that is very enticing.
2 Avocado Sponge Cake
Instead of eating a basic sponge cake, you can try combining it with fresh avocado to create a version that is both delicious and nutritious for the whole family to enjoy.
The avocado sponge cake has a fragrant aroma and a light brown color mixed with green that is very appealing. The cake base is fluffy, sweet, and blends well with pieces of creamy fresh avocado.
This is truly a unique combination that not only satisfies your sweet tooth but also provides your body with many nutrients. So don’t hesitate, explore the simple recipe right below!
3 Avocado Bun
If you are tired of savory buns, let’s try a sweet bun filled with melting avocado, fragrant and creamy right below!
The bun has a bright green outer layer, and when torn open, you will see the smooth, melting avocado filling. Taking a bite, you can immediately feel the fragrant, creamy, and sweet flavor, oh so delicious!
4 Avocado Cheesecake
Cheesecake is a cold cake often served at tea parties. Now, when combined with fresh avocado, it will make this snack even more delicious.
No baking oven or complicated tools are needed to make this cake. So you can easily make it at home and enjoy it with your family.
The avocado cheesecake has a beautiful light green color. Each spoonful of cake is smooth and cold, melting instantly on the tongue, leaving a sweet, rich, and slightly salty taste. Additionally, there’s a nutty cookie crust that is so delicious that you can’t stop at just one bite.
5 Avocado hamburger buns
You can make beautiful green hamburger buns without using food coloring. The secret is to use avocado flesh mixed with flour and other ingredients.
The avocado hamburger buns have an eye-catching light green color. The buns are elastic and soft, with a chewy interior that is not too dense. What’s more special is the light sweetness and characteristic rich flavor from the avocado.
You can use these buns to sandwich with steak, bacon, or crispy fried chicken fillet along with salad to make a delicious and nutritious breakfast for the whole family!
6 Bread with avocado
Instead of using animal butter or cheese to add richness to bread dishes, you can completely replace it with crushed avocado. The flavor is not only delicious but also healthy.
Freshly baked bread, crispy on the outside, is served with creamy, rich avocado spread, complemented by salty, nutty side dishes. Everything blends together, providing a balance of flavors for the dish.
7 Butter cupcake
The small and lovely cupcakes are always a “must-have” on afternoon tea tables. If you are thinking of a new and unusual flavor for the cake, then consider butter cupcakes!
The butter is blended until smooth. Next, it is mixed with basic ingredients such as: flour, baking powder, baking soda, eggs, and sugar. After that, everything is placed into molds and baked until done.
Butter cupcakes have a green color, with a fluffy and soft cake texture. When eaten, you will taste the sweet and aromatic flavor, with the characteristic creaminess of avocado, along with a slight sweet bitterness from chocolate, super delicious!
8 Butter muffin
With a special twist compared to cupcakes, when eating butter muffins, you will clearly feel the rich aroma.
Instead of pureeing the butter, in this version, the avocado flesh is chopped into small pieces. Then it is mixed evenly with the flour and baked until done. This way, users will fully enjoy the flavor of each piece of fresh avocado.
Butter muffins have a soft, sweet, and fragrant cake texture, blending perfectly with the rich and creamy avocado, guaranteed to captivate you from the very first bite.
9 Butter pudding
Butter pudding has a fresh green color, with a soft and elastic texture. When eaten, you will experience a moderate chewy consistency, followed by a melting softness in your mouth that is very appealing.
Additionally, one must mention the sweet aroma from condensed milk, along with the characteristic creaminess of avocado. Eating the pudding while it’s still cold will enhance the deliciousness of this dish.
10 Avocado mousse cake
The avocado mousse is layered into 3 beautiful layers with an attractive green color. The bottom is a buttery cake base, in the middle is avocado mousse, and on top is a mirror glaze and avocado flesh.
When enjoying, you will feel many flavors spreading in your mouth. From the nutty, sweet aroma to the rich, creamy taste of fresh avocado. This is definitely an ideal dessert for summer!
11 Avocado panna cotta
The final suggestion that TasteVN wants to introduce is avocado panna cotta. With just a few basic ingredients such as: avocado, fresh milk, honey, sugar, and gelatin, you can have delicious cakes to enjoy.
The avocado panna cotta is soft and tender, with a moderately sweet and creamy flavor, promising to bring your family a nutritious and tasty snack.
Let’s explore the super quick and simple recipe with TasteVN right below!
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So TasteVN has introduced to you 10+ butter cake recipes that are delicious and simple. Hopefully, with the detailed instructions, you can make delicious cakes for your family!
