Soft, moist sponge cakes are always a beloved dish for many people. If you want to make them yourself at home but are worried because you don’t have an oven, don’t worry! Because the Cooking Tips section will immediately suggest 6 ways to make sponge cake using a microwave that are incredibly delicious.
1 Chocolate Sponge Cake
It only takes 3 minutes to microwave the cake, and you will have a delicious chocolate sponge cake in a cup!
The cake is fragrant with the smell of eggs and milk blended perfectly into cocoa powder, the cake base is soft and moist, combined with a moderate sweetness and a slight bitterness from the cocoa powder, making it increasingly addictive.
You can enjoy the cake with chocolate sauce or fresh fruit, which is also very delicious!
2 Salted Egg Sponge Cake
If you ask what the national sponge cake is in the hearts of Vietnamese people, the salted egg sponge cake is the best answer!
Although it is not baked in an oven, the finished salted egg sponge cake when microwaved is still very delicious and attractive!
The cake base is soft, smooth, fluffy, and moist with an intoxicating aroma. The sweetness of the cake combines with the rich, salty salted egg and savory pork floss mixed into the rich cheese sauce, making it incredibly tempting.
What are you waiting for? Let’s practice with the microwave in your kitchen right away!
3 Sponge Cake
Making traditional sponge cake has never been easier than with the familiar microwave in your family kitchen.
After mixing the dry and wet ingredients together, you just need to put them in the microwave and cook on high power for about 3 minutes to complete.
So in just a short time, you can enjoy the sweet, fragrant, moist, and extremely soft sponge cake!
4 Banana sponge cake
The wonderful combination of sweet ripe bananas and the slight bitterness of chocolate chips in the banana sponge cake will surely make your whole family fall in love!
No need to bake it in an oven, but the banana sponge cake made in the microwave still ensures an extremely soft, fluffy, and well-risen texture.
The eye-catching brown cake base, sweet and delicate, blends perfectly with the fragrant ripe banana flavor, interspersed with the slightly bitter and enticing taste of chocolate chips; it’s just wonderful! Serve it on a plate with a hot cup of tea and enjoy banana sponge cake on a rainy afternoon, what could be better?
5 Cheese sponge cake
Cheese lovers definitely cannot miss this microwave cheese sponge cake that TasteVN is about to introduce!
Once you have completed all the steps, all you need to do is put the cake mold in the microwave and wait for a few minutes for the microwave to do its job.
When the cheese sponge cake is done, it releases an aromatic fragrance throughout the house. The cake is soft, smooth, and delicately sweet, perfectly blended with the rich, salty cheese that melts right on your tongue, making it incredibly delicious.
6 Keto sponge cake
If you’ve ever thought that when dieting, you can’t touch sweet treats at all, then the keto sponge cake will delight you!
The microwave keto sponge cake is appealing because of its soft and smooth cake base, perfectly combined with a pleasant light sweetness and the characteristic slight bitterness of coffee, making you want to eat it forever!
Let’s get into the kitchen and show off your skills right now!
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Hope that with the 6 ways to make sponge cake using a microwave that TasteVN has just shared will help you to make a delicious sponge cake according to your own taste! Wishing you success.