Sweet and sour salted fish with star fruit is a delicious dish that is incredibly tasty and will make your family meals more flavorful. Today, let’s explore 7 ways to make perfectly seasoned salted fish with star fruit that are attractive and extremely easy to make with the Cooking Tips section of TasteVN!
1Stewed catfish with starfruit
In various stewing recipes with starfruit, catfish is one of the top choices not only because it is tender and delicious but also because it contains many nutrients beneficial for health.
Catfish is a perfect combination of the sweet and sour taste of starfruit and the rich flavor of catfish, making it incredibly delicious when served with hot rice.
2Stewed silver carp with starfruit
Silver carp is a food often prepared by stewing with turmeric or stewing with pepper. However, stewed silver carp with starfruit is also an enticing suggestion.
This dish, once completed, will have an attractive and appetizing appearance. The starfruit is crunchy and sweet, with a moderate sourness that blends well with the rich and fatty silver carp, making it irresistible!
3Stewed mackerel with starfruit
The next suggestion from TasteVN is stewed mackerel with starfruit. This stewed dish stimulates the diners’ taste buds with the characteristic sweet and sour flavor of starfruit combined with fresh and high-quality mackerel.
Stewed mackerel with starfruit will surely enhance the flavors of your family meal, making it more appealing during the weekends. Give it a try in the kitchen!
4Braised Carp with Starfruit
Carp is often fried or braised with vegetables in many households because of its delicious taste that goes well with rice. However, braised carp with starfruit is definitely a dish that will make you want to eat it endlessly.
The appeal of this dish lies in its fragrant aroma and beautiful golden color, with tender, fatty fish and starfruit that retains its natural sweet and sour flavor. So why wait? Try making it right away!
5Snakehead Fish Braised with Starfruit
This is also a must-try recipe for braised starfruit fish. Snakehead fish braised with starfruit is hot, with a beautiful brown color, and when eaten, it offers not only the sweet and sour taste of starfruit but also the rich flavor of fish and a bit of spiciness from chili powder.
This dish will surely have you savoring every bite, so be sure to add it to your cooking notebook!
6Lin Fish Braised with Starfruit
Lin fish braised with starfruit has a simple and easy recipe but still ensures a delicious, authentic flavor that goes extremely well with rice.
The finished product of lin fish braised with starfruit will be a harmony of the rich, meaty flavor of the fish combined with the sweet and sour taste of starfruit, guaranteed to be so delicious you’ll forget the way home.
7Braised Snakehead Fish with Starfruit
The final recipe that TasteVN wants to share is the braised snakehead fish with starfruit. This dish is very familiar and beloved by many families.
The reason this rustic dish is so popular is that the snakehead fish meat becomes fatty and tender after being braised, with the sweet and sour taste of starfruit, making it absolutely delicious when served with hot rice!
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Hopefully, with 7 ways to make braised fish with starfruit that are simple, flavorful, and appealing as shared by TasteVN, you will have more suggestions to create these delicious dishes to treat your family!
