To “break” the harsh heat of summer, you can’t miss the ice cream. Today, let’s join TasteVN into the kitchen to try making sour mint lemon ice cream, especially the refreshing coolness of the ice cream will blow away your heat right away!
1. Mint Lemon Ice Cream Balls
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Preparation
5 minutes
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Processing
15 minutes
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Difficulty
Easy
Ingredients for Mint Lemon Ice Cream Balls Serves 3
Mint syrup 50 ml Yellow lemon juice 60 ml Fresh cream 110 ml Fresh milk 220 ml Grated lemon peel 20 gr Sugar 3 tablespoons
Where to buy mint syrup?
You can easily find mint syrup at stores selling mixing ingredients, bakeries, supermarkets, or buy online on e-commerce sites. Additionally, you can make mint syrup at home following the recipe from TasteVN.
-800x450.jpg "2 ways to make super refreshing lime mint ice cream to cool off in the summer 3")
Tools needed
How to make Mint Lemon Ice Cream Balls
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Mix the lemon cream mixture
Add the following ingredients one by one into the blender: 60ml of lemon juice, 220ml of fresh milk, 110ml of fresh cream, 3 tablespoons of sugar, 20gr of grated lemon zest.
Then close the lid and turn on the blender to mix all the ingredients together.
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Pour into molds
Put about 1 teaspoon of mint syrup into each compartment of the ice mold.
Next, pour the lemon cream mixture into the compartments, then place in the freezer for 7 – 8 hours for the mixture to freeze completely.
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Finished Product
When serving, you can put the ice cream balls into a bowl and decorate with some fruits like strawberries and lemons for a beautiful presentation. Additionally, you can add a little mint syrup to the bowl of ice cream to enhance the flavor.
Each small, cute ice cream ball is refreshing. The rich creaminess of the milk ice cream combined with the cool mint flavor, along with a hint of lemon zest, makes the dish more enjoyable and appealing. Let’s try making it for the family right away!
2. Mint Lemon Ice Cream Cup
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Preparation
5 minutes
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Cooking
15 minutes
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Difficulty
Easy
Ingredients for Mint Lemon Ice Cream Cup Serves 3
Lemon 2 pieces Mint leaves 2 sprigs Strawberry jam 50 ml Whipping cream 400 ml Sugar 50 gr
Distinguishing between peppermint leaves and spearmint
- Peppermint leaves: Leaves grow symmetrically, egg-shaped, with serrated edges, and have fine hairs on both sides. Strong fragrance, spicy and cool taste.
- Spearmint leaves: Elongated leaves, serrated edges, no fine hairs on the leaf surface, and usually smaller in size than peppermint leaves. The fragrance is lighter than peppermint leaves, with a milder spicy aroma.
You can easily find strawberry jam at TasteVN supermarkets or buy online at the e-commerce site bachhoaxanh.com with various types of strawberry jam. Additionally, you can make strawberry jam at home following TasteVN’s instructions.
See details: How to make delicious and simple strawberry jam at home
-800x450.jpg "2 ways to make super refreshing lime mint ice cream to cool off in the summer 10")
Tools required:
How to make Mint Lemonade Ice Cream
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Make the mint lemonade mixture
Cut 2 lemons in half, then squeeze to extract the juice, removing the seeds.
Next, add the lemon juice and 2 sprigs of mint leaves into a blender and blend until smooth.
Then strain the mixture through a sieve to remove the mint leaf residue.
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Cook the mint lemonade ice cream
Place a pot on the stove, add 400ml of fresh cream, 50g of sugar, and use a whisk to mix the ingredients and cook over low heat.
Then add the mint lemonade mixture, stirring well. Cook until the mixture is hot and lightly boiling, then turn off the heat and let it cool.
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Completion
Sterilize the yogurt jars with boiling water first to clean them.
Then scoop the freshly cooked lemon mint mixture into the jars. Next, place them in the freezer for about 7 – 8 hours for the mixture to freeze completely.
Finally, when the ice cream has hardened, add a little strawberry jam on top, and it’s ready to enjoy.
Tip: Besides strawberry jam, you can use other types of jams like blueberry jam, passion fruit jam, or mango jam according to your preference!
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Final Product
The cool ice cream jars with two layers of milky white and red look very appealing. The creamy layer at the bottom is rich and smooth, combined with the sweet and sour strawberry jam, making it incredibly enticing.
Moreover, when you eat it, you will feel the refreshing taste of mint and its characteristic fragrant aroma. Let’s get into the kitchen and make it right away!
How to choose fresh, juicy lemons
- Lemons that are juicy have small fruit, thin, shiny skin. When you touch the lemon’s skin, it feels smooth, not rough.
- Pressing on the lemon feels soft, and a light squeeze releases essential oils, with a pleasant lemon scent.
See more:
With just a few simple steps, you can successfully make 2 refreshing and delicious mint lemon ice creams! TasteVN wishes you success!
*Source of recipe and images from YouTube channel: Feedy Delicious Food and Feedy VN
