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Preparation
30 minutes
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Cooking
30 minutes
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Difficulty
Difficult
The eel noodle dish is known as a specialty of Pho Hien, carrying many flavors of the homeland. The dish has a characteristic aroma of turmeric, served with fried eggs, sliced pork sausage, and fried eel. In this article, Into the kitchen will guide you on how to make the eel noodle dish correctly.
Ingredients for Eel Noodle For 2 – 3 people
Water 2 liters Dried shiitake mushrooms 10 pieces Dried shrimp 10 grams Onion 1/2 bulb Coriander roots 4 pieces Rock sugar 5 tablespoons Salt 2 teaspoons Field eel 300 grams Turmeric powder 1 tablespoon Seasoning powder 6 tablespoons Pork belly 300 grams Onion-garlic juice a little
Cooking tools
Ingredients image
How to cook Eel Noodle
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Prepare the ingredients
In addition to the above ingredients, you need to prepare noodles, fried eggs, and thin slices of pork sausage as toppings for the eel noodle dish, along with an essential ingredient to enhance the dish’s flavor, which is shrimp paste.
Marinate 300 grams of cleaned eel with 1 tablespoon of turmeric powder, 1 tablespoon of seasoning powder, along with a little onion-garlic juice, mix well so that the eel absorbs the spices evenly and has a beautiful yellow color.
300 grams of pork belly cut into long pieces approximately 1 cm thick.
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Cooking
You put a pot on the stove, turn on the heat, and add 2 liters of water to the pot along with 10 shiitake mushrooms, 1/2 onion, 10g dried shrimp, and 4 stalks of coriander roots. Season with 5 tablespoons of seasoning, 5 tablespoons of rock sugar, and 2 teaspoons of salt, and cook on low heat for about 30 minutes.
After marinating the eel and finely slicing the pork belly, you fry them on the stove until golden brown, which completes the preparation of the ingredients for the dish.
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Completion
After cooking the broth and preparing the other toppings, you can enjoy it right away. This Eel Noodle Soup not only has a delicious taste but also an aesthetic appearance that makes it appetizing and visually appealing.
You place the noodles in a bowl, add the other toppings such as fried eggs, steamed pork sausage, fried pork belly, fried eel, and mushrooms around, then pour the broth into the bowl, and you have completed a delicious bowl of Eel Noodle Soup.
So, TasteVN has just guided you on how to make eel noodle soup delicious and eye-catching. I hope that through this article, you can add a delicious dish to your family’s menu with an extremely simple recipe. Wishing you success!
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