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Preparation
10 minutes
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Cooking
20 minutes
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Difficulty
Easy
Shredded dried shrimp and shrimp paste are two familiar rustic dishes for many people, with the ingredients above you can prepare different dishes to enjoy with rice or vegetables. Tamarind garlic shredded shrimp is a simple dish that is easy to make, with all the flavors. Let’s get into the kitchen to learn how to make this dish right away!
Ingredients for Tamarind Garlic Shredded Shrimp For 3 – 4 people
Dried shrimp 2 cups Shrimp paste 1 tablespoon Tamarind concentrate 2 tablespoons Chili powder 1 tablespoon Palm sugar 2 tablespoons Chopped onion/garlic A little Fried garlic 2 tablespoons Cooking oil A little
Tools needed
Ingredient image
How to make Tamarind Garlic Shredded Shrimp
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Sauté the shrimp paste
Since the ingredients in this dish are all pre-processed, you don’t need to spend time preparing and cleaning the ingredients.
Put a pan on the stove, add a little cooking oil, then add some garlic to sauté until fragrant, then add 1 tablespoon of shrimp paste and 2 tablespoons of tamarind concentrate, stir well. When the mixture boils, add 1 tablespoon of chili powder and 2 tablespoons of palm sugar, stir until the mixture thickens.
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Stir-fry shrimp paste
You use another pan, add cooking oil and the remaining chopped onion and garlic to sauté until fragrant. Next, add 2 small bowls of dried shrimp paste and stir for a few minutes, then add the shrimp paste mixture that you just prepared and stir until the shrimp and shrimp paste are well combined.
When the mixture starts to dry out, add 2 tablespoons of fried garlic and stir again until you can turn off the heat.
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Finished product
The shrimp paste with tamarind and garlic after being made has a strong shrimp paste flavor, with a slight sourness from the tamarind and sweetness from the sugar, making it very appetizing. You can serve it with hot rice or boiled vegetables.
So TasteVN has just guided you on how to make the delicious and appetizing tamarind garlic floss. Hopefully, through this article, you can add a dish with an extremely simple recipe to your family’s menu. Wishing you success!
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