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Home Salad

Delicious Grilled Chicken Salad Recipe for Clean Eating Day

by TasteT
2 months ago
in Salad
488 5
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how to make chicken salad with delicious and attractive oatmeal for meal 14813
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  • Preparation

    10 minutes

  • Processing

    15 minutes

  • Difficulty

    Easy

During the days of following the eat clean diet, if you want to find a delicious, refreshing, and nutritious dish, then grilled chicken salad is a must-try suggestion. Let’s get cooking with TasteVN to make this salad dish right away!

Quick view hide
1 Prepare the Chicken Breast
2 Prepare other ingredients
3 Pan-fry the chicken breast
4 Grilled Chicken Salad
5 Final Product

Ingredients for Grilled Chicken Salad For 2 people

Chicken breast 150 gr (fillet) Lettuce 200 gr Cucumber 1 fruit Onion 1/4 bulb Bell pepper 1 fruit Yogurt 1/2 cup Five spice powder 2 teaspoons Honey 2 teaspoons Roasted sesame 2 teaspoons Sesame dressing 3 teaspoons Mayonnaise 2 teaspoons Soy sauce 1 teaspoon Cooking oil 1 tablespoon Salt/Sugar a little

How to choose fresh and delicious ingredients

How to choose fresh chicken breast

  • You should choose chicken meat that has a naturally pink-red color; if the meat has bruises, unusual blood spots, or the meat appears pale or dark, it is best not to buy it.
  • If you choose packaged and pre-processed chicken breast, you should carefully check the production information and expiration date on the packaging.
  • To ensure quality, you can choose to buy chicken breast at large markets, supermarkets, or reputable food stores. Additionally, you can find chicken breast at TasteVN supermarkets or buy online at bachhoaxanh.com.
See more: What is chicken breast? Nutritional value and how to prepare delicious chicken breast

How to choose clean, quality lettuce

  • Fresh, quality lettuce has leaves that are bright green, slightly curled, and the leaves still hug each other.
  • You should choose those with a green exterior, while the inner layers will be greenish-white, gradually fading. When touched, the leaves feel smooth and have a mild, characteristic fragrance.
  • Avoid purchasing lettuce with bruises, or leaves with many black spots, as this indicates the lettuce has been stored for a long time and is no longer fresh.

Ingredients for grilled chicken salad

How to Prepare Grilled Chicken Salad

  • Prepare the Chicken Breast

    After purchasing the chicken breast, rub it with a little salt for about 5 – 10 minutes, then rinse with water and let it drain. Next, use a knife to cut the chicken breast into small bite-sized squares and place them in a bowl.

    Then, add 1/2 cup of yogurt, 2 spoons of five spice powder, 1/2 teaspoon of salt, and 2 teaspoons of honey to the bowl, and mix well to let the chicken absorb the flavors.

    Finally, cover the bowl of marinated chicken breast with food wrap and place it in the refrigerator, marinating for about 30 minutes.

    Step 1 Prepare Chicken Breast Grilled Chicken Salad
    Step 1 Prepare Chicken Breast Grilled Chicken Salad
    Step 1 Prepare Chicken Breast Grilled Chicken Salad
    Step 1 Prepare Chicken Breast Grilled Chicken Salad
  • Prepare other ingredients

    Wash the lettuce you bought, drain it, and then use a knife to cut it into pieces about 1 finger length long.

    Next, wash the cucumber and cut it into small cubes. Peel the carrot, wash it with water, and then shred it.

    Peel the onion, wash it, and cut it into thin strips. Remove the stem from the bell pepper, wash it under running water, and then cut it into small strips about 1 finger long.

    Step 2 Prepare other ingredients Chicken Salad
    Step 2 Prepare other ingredients Chicken Salad
    Step 2 Prepare other ingredients Chicken Salad
    Step 2 Prepare other ingredients Chicken Salad
  • Pan-fry the chicken breast

    Put a pan on the stove, add 1 tablespoon of cooking oil, and set the heat to low. When the oil is hot, add the marinated chicken and pan-fry both sides for about 10 minutes until the chicken is cooked or slightly golden brown.

    Step 3 Pan-fry the chicken breast Chicken Salad
    Step 3 Pan-fry the chicken breast Chicken Salad
  • Grilled Chicken Salad

    First, you need to make the salad dressing. Prepare a bowl, add 3 teaspoons of roasted sesame dressing, 2 teaspoons of mayonnaise, 1 teaspoon of soy sauce, and 1 teaspoon of sugar into the bowl, then mix all the ingredients well until combined.

    Next, add the prepared vegetables into a bowl, place the grilled chicken on top, and drizzle the salad dressing you just made over everything, mixing all the ingredients together. You can adjust the seasoning to suit your taste.

    Finally, sprinkle an additional 2 teaspoons of roasted sesame seeds to enhance the richness of the salad, and this dish is complete.

    Step 4 Grilled Chicken Salad
    Step 4 Grilled Chicken Salad
  • Final Product

    The grilled chicken salad looks appealing and attractive. The chicken breast is tender, well-seasoned, easy to eat, and the fresh vegetables are crisp and refreshing, perfectly combined with the creamy salad dressing, making it very enjoyable without being overwhelming.

    This dish is perfect for those who enjoy eat clean, so what are you waiting for? Get into the kitchen and make it now!

    Step 5 Final Product Grilled Chicken Salad
See more
  • How to make delicious and simple shredded chicken salad that anyone can make
  • How to make sweet and tangy vinegar chicken salad, incredibly delicious
  • How to make nutritious grilled chicken salad mixed with mango, good for health

Hope that with the recipe for grilled chicken salad that TasteVN just shared, you will easily prepare a delicious, nutritious, and refreshing salad that is extremely suitable for clean eating days. Wishing you success!

Cooking time: 15 minutes
Level: Easy
Tags: chicken saladgrilled chickengrilled chicken saladgrilled chicken salad recipemake grilled chicken salad
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TasteT

TasteT

I am a food writer specializing in Vietnamese cuisine, sharing traditional recipes, cooking tips, and the culture behind every dish. My goal is to bring the authentic flavors of Vietnam to your kitchen.

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