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Preparation
10 minutes
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Cooking
10 minutes
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Difficulty
Easy
If we mention stir-fried radish, you surely know what it is, but if it’s dry stir-fried radish, then you might not have tasted it before. So why wait any longer, quickly head to the kitchen with TasteVN to try this stir-fry dish!
Ingredients for Dry Stir-Fried Radish For 2 people
Dry radish 100 gr Shallots 2 bulbs Garlic 5 cloves Green chili 2 pieces Red chili 2 pieces Cooking oil 2 tablespoons Vegetarian seasoning 1.5 teaspoons Sugar 1 teaspoon
How to choose quality dry radish
- Good quality dry radish should have a uniform color, leaning towards yellow-brown.
- Choose those that have a natural aroma, and when squeezed, feel slightly dry but soft and light.
- Avoid buying those that show signs of mold, have an unpleasant smell, uneven color, or spots, with black or strange colors.
- For more peace of mind regarding food safety and to suit your taste, you can also make dry radish at home using the recipe shared below from TasteVN.
How to make Stir-fried Dried Radish
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Prepare the ingredients
After purchasing, soak the dried radish in clean water for about 30 minutes until it becomes soft, then rinse it again and squeeze out the excess water.
Peel the garlic and shallots, then chop 5 cloves of garlic and slice 2 shallots. For the chili, cut it into small pieces about half the length of a finger.
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Stir-fried dried radish
Place a pan on the stove, add 2 tablespoons of cooking oil into the pan. Wait for the oil to heat, then add garlic and shallots to sauté until fragrant.
When the garlic and shallots are golden and aromatic, add chili, stir for about 30 seconds, then add the dried radish to stir-fry until cooked.
After stir-frying for about 2 minutes, when the dried radish is nearly cooked, add 1.5 teaspoons of vegetarian seasoning and stir to let the dried radish absorb the flavor. Add another teaspoon of sugar to reduce the salty taste.
You can adjust the seasoning to your liking. Stir-fry for another 30 seconds, then turn off the heat.
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Final product
The stir-fried dried radish is chewy and soft, delicious to eat with rice or plain porridge, rich in flavor, with a spicy and salty taste that is very appealing. Try making the stir-fried dried radish dish to enjoy with your family!
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So we have completed the dish stir-fried dried radish, which is unique but very delicious. Let’s cook more with TasteVN to have more appealing dishes for yourself and your family. Wish you success!
