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Preparation
30 minutes
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Cooking
15 minutes
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Difficulty
Easy
If you are looking for a new and attractive snack to treat everyone, don’t hesitate anymore, let the fried sweet potatoes with sesame – black sesame help you! Let’s join Sister Tuyet Nhung to get into the kitchen with TasteVN to make that super delicious and attractive fried dish!
Ingredients for Fried Sweet Potatoes with Sesame – Black Sesame For 4 people
Sweet potatoes 300 gr Black sesame 1 teaspoon (black sesame) Tapioca flour 2 teaspoons Rice flour 100 gr Glutinous rice flour 20 gr Wheat flour 50 gr Unsweetened fresh milk 170 ml Turmeric powder 1 teaspoon Cooking oil 400 ml Salt/ sugar a little
How to choose fresh and delicious ingredients
How to choose fresh sweet potatoes
- Depending on your preference, you can choose white sweet potatoes, purple sweet potatoes, or honey sweet potatoes for today’s dish!
- For white sweet potatoes, you should look for those with an off-white skin; purple sweet potatoes will have a purple skin with a hint of light gray, while fresh honey sweet potatoes will have a dark yellow skin, slightly brownish.
- Additionally, quality sweet potatoes will be round or elongated, especially the waist should not be indented. Pressing them with your hand should feel that they are not too hard.
- You should limit buying sweet potatoes with too many chipping skins, even those that are bruised and have too many spots, as this is a sign that the sweet potatoes have gone bad due to being stored for too long.
How to choose quality black sesame seeds
- Quality black sesame seeds are usually those that are black, shiny, and do not have a rough texture or any unusual tiny spots on the surface.
- Observe that the black sesame seeds are uniform in size, without significant differences in size.
- You should limit buying black sesame seeds that show signs of mold, especially if they emit a strong foul odor, as this indicates that the black sesame seeds have gone bad and should not be used.
How to prepare Fried Sweet Potatoes with Sesame – Black Sesame
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Prepare the sweet potatoes
First, with 300g of sweet potatoes purchased, you use a peeler to peel the skin, rinse briefly with clean water, drain, and then use a knife to cut into bite-sized pieces.
At the same time, prepare a bowl of cold water mixed with 2 spoons of tapioca flour and 2 teaspoons of salt. Then, soak all the cut sweet potatoes in this mixture for about 10 minutes.
Next, drain the water and rinse the sweet potatoes a few times with clean water, then let them drain.
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Mix the flour with black sesame
You gradually add the ingredients into a bowl including 100g of rice flour, 50g of wheat flour, 20g of glutinous rice flour, 2.5 tablespoons of sugar, and 1 teaspoon of turmeric powder, using a spoon to mix well.
Next, you slowly pour in 170ml of unsweetened fresh milk, while continuously stirring in one direction, until the mixture becomes smooth and thick.
After that, you add 1 teaspoon of black sesame, stir again with a spoon, and let the mixture rest for about 10 minutes.
Finally, you proceed to add all the drained sweet potato into the mixture, using chopsticks to stir evenly so that the sweet potato is fully coated in the batter.
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Fried Sweet Potatoes
At the same time, you place a pot on the stove with 400ml of cooking oil and heat it on high. Once the oil is bubbling, you gradually add the sweet potatoes that have been coated in flour and fry for about 5 minutes.
When the sweet potatoes turn golden, you reduce the heat to medium and continue frying for another 3 to 5 minutes, until the sweet potatoes are evenly golden on both sides, then you take them out onto a plate to drain the oil. You should keep doing this until all the sweet potatoes are finished!
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Final Product
Fried sweet potatoes with sesame – black sesame is really easy to make but has a deliciousness that should not be overlooked!
In addition to the strong enticing aroma, when enjoying, you will feel the crispy golden outer layer intertwined with the sweet potato’s rich flavor. Particularly, we must mention the touch of black sesame that greatly enhances the deliciousness!
To make the fried sweet potatoes with sesame – black sesame even more complete, you can dip them in ketchup, hot sauce!
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With the simple and quick method of fried sweet potatoes with sesame – black sesame, which brings a delicious crunch and an irresistible aroma, your conversations with family will be filled with laughter. Wishing you success.
