Salted coffee is a unique and fresh suggestion that cannot be missed during days at home. This drink is memorable for its delicious, appealing, and very unusual flavor. Today, let’s cook so that TasteVN can show you 2 simple ways to make salted coffee at home!
1. Salted coffee
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Preparation
5 minutes
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Cooking
5 minutes
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Difficulty
Easy
Ingredients for Salted Coffee For 2 people
Coffee 500 ml Heavy cream 80 gr (or whipping cream) Cocoa powder 10 gr Brown sugar 60 gr White sugar 1 teaspoon Salt 1/2 teaspoon
Distinguishing between whipping cream and heavy cream
- Whipping cream and heavy cream are both types of fresh cream – important ingredients that create a rich flavor for dishes or drinks.
- The basic difference between them lies in the fat content and additional components: Whipping cream has a fat content ranging from 30 – 36%, while heavy cream has a higher fat content, from 36 – 40%.
- Heavy cream has a firmer texture compared to whipping cream, so it is often used more for whipping cake toppings, making cakes, etc.
- Whipping cream is used in liquid form to mix drinks, create a creamy layer for some beverages, or whipped up to be an ingredient for some types of desserts, etc.
Tools needed
How to make salted coffee ice cream
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Make coffee
Add 60g of brown sugar into the cup. Next, pour in 500ml of coffee and stir well with a spoon.
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Make salted cream
Add 80g of heavy cream, 1 teaspoon of white sugar, and 1/2 teaspoon of salt into a bowl. Use the whisk to whip the mixture at medium speed for about 30 – 60 seconds until the mixture is slightly thick and smooth.
Pour the brewed coffee into the cup, drizzle the salted cream on top, and sprinkle a little cocoa powder over the salted cream to complete the salted coffee ice cream.
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Final Product
Salted cream coffee is a blend of the bitterness of coffee and the unique salty-sweet flavor of salted cream, with the aroma from cocoa powder also contributing to making the dish more appealing and delicious!
2. Salted Cream Coffee with Ice Milk
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Preparation
5 minutes
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Cooking
5 minutes
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Difficulty
Easy
Ingredients for Salted Cream Coffee with Ice Milk For 1 person
Coffee 40 ml Unsweetened fresh milk 30 ml Condensed milk 30 ml Vegetable cream 40 ml Salt A little Ice A little
What is plant-based cream?
- Plant-based cream (non-dairy creamer) is a type of fresh milk cream derived from plants, including corn syrup, palm oil,… and some protein derivatives from milk.
- Plant-based cream has a light sweetness and a very high fat content, often used in beverages, ice cream, or soups to enhance delicious flavors. It is also a very good substitute for whipping cream.
- You can easily find plant-based cream at baking ingredient stores, mixing ingredient shops, or on reputable e-commerce websites nationwide.
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Required tools
Egg beater, cup, spoon,..
How to make salted coffee ice cream
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Make iced milk coffee
First, put 30ml of condensed milk and 30ml of unsweetened fresh milk into the cup.
Next, add some ice and 40ml of coffee together.
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Making salted cream
Add 40ml of heavy cream and a little salt into a cup. Then use a hand mixer or a whisk to beat on high for about 10 seconds until the heavy cream becomes slightly thick and smooth.
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Final product
Pour the salted cream you made over the iced milk coffee, and the salted cream coffee with ice milk is quickly completed.
The iced salted cream coffee is cool, fragrant, with a bitter coffee taste, rich salted cream, and a sweet and salty flavor that is very enjoyable to drink.
TasteVN has shared with you 2 ways to make salted caramel coffee that are unique, delicious, and irresistibly attractive at home. Wishing you success in making this drink so that you, your family, and friends have the opportunity to enjoy it!
