Preparation
20 minutes
Cooking
30 minutes
Difficulty
Easy
Pizza is an extremely “hot” fast food among young people today. Today, TasteVN will explore how to make sausage pizza using oven in a delicious and simple way. What are you waiting for to go to the kitchen and make this cake dish right away!
Ingredients for sausage pizza using oven For 4 people
Pizza base 2 pieces (medium size) Sausage 3 pieces Pâté 60 gr Bell pepper 70 gr Onion 40 gr Shredded cheese 150 gr Ketchup 50 gr
Implementation tools
Barbecue oven, parchment paper, tray, spoon, knife.
How to choose fresh ingredients
How to choose delicious and safe pate
- If it’s good pate, you will feel that the pate is smooth, just right—not too mushy and not too firm, with a stable texture.
- You should buy pate that has the characteristic smell of its ingredients like meat, liver,…, with a moderate richness, not having a foul or fishy smell.
- To buy good pate, you should choose reputable places to ensure the origin and expiration date.
- Absolutely do not buy pate with unclear origin, at a cheap price, cans with gaps, rusted, dented, deformed, or unusually bulging. These are signs that the pate may have been stored for too long and has spoiled.
How to choose fresh bell peppers
- For the outer skin, you should choose bell peppers that are red because red bell peppers contain more vitamins and nutrients.
- Fresh bell peppers will have smooth skin, firm and shiny, vibrant and evenly colored, with green stems, and feel firm when held.
- You should buy peppers that are of moderate size, not too big and not too small.
- Do not choose peppers that are soft, have bruises, cracks, or have lost their stems.
How to make Sausage Pizza in the oven
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Prepare the ingredients
After buying bell peppers, wash them thoroughly with water, let them dry, then cut them in half, and scoop out the seeds. The remaining part should be diced into small pieces suitable for eating.
Peel the onion, wash it clean, and then chop it into small dice.
For the sausage, just cut it into small dice similar to the bell peppers and onion.
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Decorate the pizza
First, preheat the oven. Turn on the oven and set the top and bottom fire mode at a temperature of 170 degrees Celsius for 7 minutes.
Next, lay parchment paper on the baking tray so that the pizza can be easily removed after baking. Then, place the pizza base on the tray.
On top of the pizza base, spread the ketchup evenly, followed by a layer of pâté.
After spreading the ketchup and pâté evenly, add the diced sausage, onion, and bell pepper on top.
Finally, sprinkle a layer of shredded cheese on top of the pizza.
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Baking the sausage pizza
After the oven is preheated, set the top heat to 180 degrees Celsius, bottom heat to 190 degrees Celsius, and bake for about 20 – 30 minutes.
Next, place the decorated pizza in the oven.
Note: Even though you have set the temperature and baking time, you should still keep an eye on the baking process to avoid overheating that could lead to burnt pizza. -
Final product
The completed sausage pizzas are vibrant with the red and green colors of bell peppers, ketchup, the creamy taste of cheese combined with the sweet and salty flavors of pâté and sausages, making them very appealing.
When eating, you can dip them with chili sauce or ketchup for a richer flavor.
-(1).jpg "How to Make Delicious Sausage Pizza in the Oven as Simple as from a Restaurant 10")
Product Information
- This article uses the Sharp EO-A323RCSV-ST 32 liter oven which is comfortable for cooking needs for families of 2 – 6 people.
- Mechanical control with 3 knobs to adjust the baking temperature, select heating elements, and set the timer simply and easily.
- The oven uses electric resistance heating technology with upper and lower heating elements, 1500W power for quick baking.
Through the detailed sharing above from TasteVN, we hope to help you easily make this simple cake! So what are you waiting for? Start making it right away for the whole family to enjoy. Wish you success with the sausage pizza using an oven recipe!
